Flavored Butter thumbnail

Flavored Butter Suppliers & Prices in Philippines — Market Overview 2026

Parent Product
Processed Butter
Sub Product
Creole Butter, Truffle Butter
HS Code
040510
Last Updated
2026-07-21
Key takeaways for search and sourcing teams
  • Philippines Flavored Butter market intelligence page includes 0 premium suppliers.
  • 1 sampled export transactions for Philippines are summarized.
  • 17 export partner companies and 3 import partner companies are mapped for Flavored Butter in Philippines.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-21.

Flavored Butter Export Supplier Intelligence, Price Trends, and Trade Flows in Philippines

17 export partner companies are tracked for Flavored Butter in Philippines. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Flavored Butter export intelligence in Philippines, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040510.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Flavored Butter in Philippines

1 sampled Flavored Butter transactions in Philippines include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Flavored Butter sampled transaction unit prices by date in Philippines: 2025-10-07: 5.15 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-10-07ANC*** ** ******* ****** *******5.15 USD / kg (Philippines) (Thailand)

Top Flavored Butter Export Suppliers and Companies in Philippines

Review leading exporter profiles and benchmark them against 17 total export partner companies tracked for Flavored Butter in Philippines. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Philippines)
Latest Export Transaction: 2026-06-21
Industries: Others
Value Chain Roles: Trade
(Philippines)
Latest Export Transaction: 2026-06-21
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Philippines)
Latest Export Transaction: 2026-06-21
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Philippines)
Latest Export Transaction: 2026-06-21
Employee Size: 51 - 100 Employees
Industries: Food Services And Drinking Places
Value Chain Roles: Retail
(Philippines)
Latest Export Transaction: 2026-06-21
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Export Transaction: 2026-06-21
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Philippines Export Partner Coverage
17 companies
Total export partner company count is a core signal of Philippines export network depth for Flavored Butter.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Flavored Butter partner concentration, capacity signals, and trade relevance in Philippines.

Annual Export Value, Volume, and Supplier Market Size for Flavored Butter in Philippines (HS Code 040510)

Analyze 1 years of Flavored Butter export volume and value in Philippines to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202489,631520,034 USD

Top Destination Markets for Flavored Butter Exports from Philippines (HS Code 040510) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Flavored Butter exports from Philippines.
RankCountryVolumeValue
1New Zealand20,067.7182,030 USD
2Australia20,809.4144,424 USD
3United Arab Emirates15,938.370,175 USD
4South Korea22,395.464,960 USD
5United States8,376.8548,995 USD

Flavored Butter Import Buyer Intelligence and Price Signals in Philippines: Buyers, Demand, and Trade Partners

3 import partner companies are tracked for Flavored Butter in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 60.4% of the full transaction dataset.

Sample Import Transaction and Price Records for Flavored Butter in Philippines

5 sampled Flavored Butter import transactions in Philippines provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Flavored Butter sampled import transaction unit prices by date in Philippines: 2026-02-23: 12.35 USD / kg, 2026-02-16: 8.90 USD / kg, 2026-02-12: 7.29 USD / kg, 2026-02-02: 15.07 USD / kg, 2026-01-20: 20.99 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-231X2*** *** ******* **** ****** *******12.35 USD / kg (-) (-)-
2026-02-164 P****** ****** ***** *** ********8.90 USD / kg (-) (-)-
2026-02-1256 *** * *********** ******* *** ***** **** ******* ******* ****** * ******** ******* * **** *** ***********7.29 USD / kg (-) (-)-
2026-02-02967******* ** ****** ****** **** ***** **** *15.07 USD / kg (-) (-)-
2026-01-20967******* ********** ****** ******* ****20.99 USD / kg (-) (-)-

Top Flavored Butter Buyers, Importers, and Demand Partners in Philippines

Review leading buyer profiles and compare them with 3 total import partner companies tracked for Flavored Butter in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Philippines)
Latest Import Transaction: 2026-06-21
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Philippines)
Latest Import Transaction: 2025-11-06
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Philippines)
Latest Import Transaction: 2026-06-21
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Philippines Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Flavored Butter in Philippines.
Use Supply Chain Intelligence analytics and company profiles to identify active Flavored Butter importers, distributors, and buyer networks in Philippines.

Annual Import Value, Volume, and Demand Size for Flavored Butter in Philippines (HS Code 040510)

Track 1 years of Flavored Butter import volume and value in Philippines to assess demand growth and market momentum.
YearVolumeValue
20247,005,40444,536,079 USD

Top Origin Supplier Countries Supplying Flavored Butter to Philippines (HS Code 040510) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Flavored Butter to Philippines.
RankCountryVolumeValue
1New Zealand3,841,94030,339,791 USD
2China977,2584,251,505 USD
3France838,5682,739,879 USD
4Denmark431,7171,803,705 USD
5Belgium175,4791,251,126 USD

Classification

Product TypeProcessed Food
Product FormChilled (Refrigerated)
Industry PositionValue-Added Dairy Product

Market

Flavored butter in the Philippines is a value-added dairy spread/ingredient used in home cooking, baking, and foodservice applications, and is typically sold as chilled retail packs or foodservice formats. The Philippines has low milk sufficiency and relies heavily on imported dairy supply, which makes butter categories structurally import-dependent. Market access for dairy products is shaped by sanitary import clearance requirements under the Department of Agriculture’s Bureau of Animal Industry (BAI) and establishment/product regulatory requirements under the Philippine Food and Drug Administration (FDA). Cold-chain integrity during international transport and domestic distribution is a key quality and compliance consideration in a tropical climate.
Market RoleImport-dependent consumer market (net importer)
Domestic RolePrimarily a consumer and downstream distribution market; limited domestic dairy base relative to demand
Market GrowthNot Mentioned
SeasonalityYear-round availability; supply is not seasonal but can be affected by import logistics and regulatory clearance timing.

Specification

Physical Attributes
  • Uniform fat-based spreadability at refrigeration temperatures appropriate to the product’s declared storage condition
  • Flavor and aroma consistent with declared herbs/spices; absence of rancid/off-odors
  • Pack integrity suitable for chilled distribution (foil wrap or sealed tub) to reduce oxidation and odor absorption
Compositional Metrics
  • For products marketed as 'butter', Codex compositional expectations for butter (e.g., minimum milkfat content) are commonly used as a reference point; flavored variants may include additional ingredients and should be labeled to reflect the formulation and legal name.
Packaging
  • Foil-wrapped blocks or sticks for retail and baking use
  • Sealed plastic tubs for flavored spreads/compound butters
  • Label statements typically include storage condition (refrigerate/keep chilled), lot identification, and best-before/expiry information per Philippine labeling requirements

Supply Chain

Value Chain
  • Overseas dairy processor or compound-butter producer → refrigerated freight (typically sea reefer) → port clearance (BOC + regulated-agency clearances) → importer cold storage → retail and foodservice distribution under refrigeration
Temperature
  • Maintain an unbroken chilled/frozen chain appropriate to the product specification from loading through retail/foodservice delivery to preserve safety and prevent rancidity/quality defects.
  • Time–temperature control is a key hygiene control measure for perishable milk products during distribution and storage.
Shelf Life
  • Shelf life is sensitive to repeated warming and re-chilling, package oxygen exposure, and light/heat; these risks increase in tropical ambient conditions if cold-chain controls fail.
Freight IntensityMedium
Transport ModeSea

Risks

Animal Health HighAnimal health status changes and related certification/attestation updates (e.g., transboundary animal disease concerns such as Foot-and-Mouth Disease in source regions) can trigger tightened import conditions, delays, or suspensions for dairy shipments; Philippines dairy imports are gated by BAI SPS import clearance and health certification requirements.Continuously monitor BAI import terms/conditions and exporter health certificate templates; pre-validate exporter documentation against the latest Philippine requirements before shipment and maintain alternative approved origins/suppliers.
Regulatory Compliance MediumMissing, inconsistent, or expired regulated-agency clearances (e.g., SPS import clearance, FDA establishment licensing/product registration where applicable) can lead to port delays, additional inspections, or non-release of shipments.Use a pre-shipment compliance checklist covering SPSIC validity, FDA LTO status, product registration pathway, and document consistency (product name, net weight, lot, dates) across invoice/packing list/labels.
Logistics MediumReefer capacity constraints, freight-rate volatility, and temperature excursions during sea freight or domestic distribution can raise landed costs and cause quality defects (oxidation/rancidity), increasing rejection and returns risk.Contract monitored refrigerated transport (data loggers), specify maximum allowable temperature deviations, and prioritize cold-chain-capable warehousing and last-mile delivery partners.
Labeling MediumNon-compliant labels (mandatory information gaps, improper importer identification, storage instruction omissions, or misleading flavor/nutrition claims) can trigger FDA enforcement actions or commercial delisting.Run a Philippine-label compliance review against current FDA labeling regulations and ensure bilingual/format requirements and allergen declarations are correct for dairy.
Sustainability LowPackaged butter products placed on the Philippine market may increase an obliged enterprise’s plastic packaging footprint under the EPR regime, creating reporting/audit exposure and potential penalties for non-compliance.Assess EPR applicability by enterprise size and packaging footprint; align packaging design and recovery programs with DENR-EMB guidance and reporting requirements.
Sustainability
  • Extended Producer Responsibility (EPR) compliance obligations for plastic packaging can apply to large enterprises placing packaged food products (including imported consumer goods) on the Philippine market, affecting packaging strategy and compliance reporting.
  • Cold-chain energy use and refrigeration-dependent distribution increase cost and sustainability scrutiny in downstream logistics.
Labor & Social
  • No widely documented Philippines-specific labor controversy uniquely associated with flavored butter was identified in the reviewed sources; apply standard labor due diligence across upstream dairy suppliers and logistics contractors.
Standards
  • HACCP
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety

FAQ

Is a sanitary import clearance required to import flavored butter (dairy product) into the Philippines?Dairy products fall under the Bureau of Animal Industry (BAI) sanitary and phytosanitary import clearance coverage for accredited importers (HS Chapter 04). Importers should confirm the applicable SPS Import Clearance (SPSIC) requirements for the exact product classification before shipment.
Do Philippine importers of flavored butter need an FDA license?Yes. Philippine FDA rules cover licensing (License to Operate) for establishments such as importers and distributors of processed food products, and the appropriate FDA product registration/clearance pathway may also apply depending on the product and regulatory classification.
What are the most common documentary items needed for customs release of regulated food imports in the Philippines?Common core documents include the bill of lading/air waybill, commercial invoice, and packing list, plus clearances from concerned agencies for regulated commodities (such as DA-BAI SPS import clearance for dairy). Requirements can vary by product, value, and entry type, so importers typically align the final checklist with their customs broker and the relevant regulating agencies.

Sources

Other Flavored Butter Country Markets for Supplier, Export, and Price Comparison from Philippines

Compare Flavored Butter supplier coverage, trade flows, and price benchmarks across countries related to Philippines.

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Parent product: Processed Butter
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