Sub Product
Confectionery Glucose Syrup, Glucose Syrup Powder, High Maltose Glucose Syrup, Liquid Corn Glucose Syrup, +3
Derived Products
Toffee Apple
Raw Materials
alpha-Amylase, Corn Starch
HS Code
170230
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
- Philippines Glucose Syrup market intelligence page includes 0 premium suppliers.
- 2 sampled export transactions for Philippines are summarized.
- 70 export partner companies and 3 import partner companies are mapped for Glucose Syrup in Philippines.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 4 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-16.
Glucose Syrup Export Supplier Intelligence, Price Trends, and Trade Flows in Philippines
70 export partner companies are tracked for Glucose Syrup in Philippines. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Glucose Syrup export intelligence in Philippines, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 170230.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Glucose Syrup in Philippines
2 sampled Glucose Syrup transactions in Philippines include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Glucose Syrup sampled transaction unit prices by date in Philippines: 2026-02-11: 2.94 USD / kg, 2025-11-06: 2.98 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-11 | BUE*** **** ******* ***** ***** | 2.94 USD / kg | (Philippines) | (United States) | |
| 2025-11-06 | KAP*** ******* ***** ***** ******* | 2.98 USD / kg | (Philippines) | (Australia) |
Top Glucose Syrup Export Suppliers and Companies in Philippines
Review leading exporter profiles and benchmark them against 70 total export partner companies tracked for Glucose Syrup in Philippines. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Philippines)
Latest Export Transaction: 2026-04-16
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food Manufacturing
(Philippines)
Latest Export Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Philippines)
Latest Export Transaction: 2026-04-16
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Services And Drinking PlacesOthersFood Packaging
Value Chain Roles: Distribution / WholesaleTradeRetailFood Manufacturing
(Philippines)
Latest Export Transaction: 2026-04-16
Industries: Food Manufacturing
Value Chain Roles: Others
(Philippines)
Latest Export Transaction: 2026-04-16
Employee Size: 11 - 50 Employees
Industries: Food PackagingFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Food ManufacturingDistribution / WholesaleOthers
(Philippines)
Latest Export Transaction: 2026-04-16
Industries: Others
Value Chain Roles: Distribution / Wholesale
Philippines Export Partner Coverage
70 companies
Total export partner company count is a core signal of Philippines export network depth for Glucose Syrup.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Glucose Syrup partner concentration, capacity signals, and trade relevance in Philippines.
Annual Export Value, Volume, and Supplier Market Size for Glucose Syrup in Philippines (HS Code 170230)
Analyze 1 years of Glucose Syrup export volume and value in Philippines to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 52,666 | 38,569 USD |
Top Destination Markets for Glucose Syrup Exports from Philippines (HS Code 170230) in 2024
For 2024, compare export volume and value across the top 4 destination countries for Glucose Syrup exports from Philippines.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | South Korea | 22,241 | 12,398 USD |
| 2 | Cambodia | 21,665 | 10,920 USD |
| 3 | Indonesia | 5,120 | 9,500 USD |
| 4 | Malaysia | 3,640 | 5,751 USD |
Glucose Syrup Import Buyer Intelligence and Price Signals in Philippines: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Glucose Syrup in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 4.8% of the full transaction dataset.
Sample Import Transaction and Price Records for Glucose Syrup in Philippines
5 sampled Glucose Syrup import transactions in Philippines provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Glucose Syrup sampled import transaction unit prices by date in Philippines: 2026-02-19: 0.51 USD / kg, 2026-02-18: 0.43 USD / kg, 2026-02-16: 0.51 USD / kg, 2026-02-16: 0.59 USD / kg, 2026-02-02: 0.81 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-19 | 4 P* ******* ***** ***** ** *** ***** ***** | 0.51 USD / kg | (-) | (-) | - | |
| 2026-02-18 | STC ** ***** ******* ***** | 0.43 USD / kg | (-) | (-) | - | |
| 2026-02-16 | GLU**** ***** ***** ** *** ***** ***** | 0.51 USD / kg | (-) | (-) | - | |
| 2026-02-16 | 320 ***** ********* * ***** ******* ***** | 0.59 USD / kg | (-) | (-) | - | |
| 2026-02-02 | 7X4* *** **** **** ******* ***** ****** ******* | 0.81 USD / kg | (-) | (-) | - |
Top Glucose Syrup Buyers, Importers, and Demand Partners in Philippines
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Glucose Syrup in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Philippines)
Latest Import Transaction: 2026-01-27
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Import Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: TradeFood ManufacturingFarming / Production / Processing / Packing
(Philippines)
Latest Import Transaction: 2026-04-16
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingAnimal Production
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Philippines Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Glucose Syrup in Philippines.
Use Supply Chain Intelligence analytics and company profiles to identify active Glucose Syrup importers, distributors, and buyer networks in Philippines.
Classification
Product TypeIngredient
Product FormLiquid Syrup
Industry PositionFood Ingredient (Nutritive Sweetener)
Market
Glucose syrup in the Philippines is primarily an industrial sweetener and functional ingredient used by confectionery, bakery, beverage, and pharmaceutical formulators. UN Comtrade data accessed via the World Bank WITS portal indicates the Philippines is a net importer under HS 170230, with large gross imports recorded in 2023 and relatively small exports. Import sourcing is concentrated in Asian suppliers (notably China and Korea), creating exposure to freight and FX volatility for bulk liquid shipments. Market access for imported glucose syrup depends heavily on regulatory authorizations for food importers and product compliance checks during customs clearance.
Market RoleNet importer
Domestic RoleIndustrial input for processed food and pharmaceutical manufacturing; limited visibility on domestic production scale versus imports
Market GrowthMixed (2018–2023 trade indicator (HS 170230))import volumes appear persistently large across recent years in UN Comtrade (via WITS), with year-to-year variability
Specification
Physical Attributes
- Color/clarity (buyer-defined color limits)
- Viscosity (handling and dosing performance)
- Odor/taste neutrality (no off-notes)
Compositional Metrics
- Solids content (often expressed as Brix/percent solids)
- Dextrose equivalent (DE) target range
- Sugar profile (glucose/maltose/oligosaccharides) and fructose presence as declared
- Ash/minerals and SO2 (if applicable) within buyer limits
Grades
- Food-grade glucose syrup (general processing)
- Higher-purity grades for pharmaceutical applications (buyer-defined)
Packaging
- Food-grade HDPE drums (commonly ~200–300 kg net)
- IBC totes (commonly ~1,000 L) for industrial users
- Flexitank bulk liquid in containers for import shipments (route-dependent)
- Smaller retail/wholesale packs for baking channels
Supply Chain
Value Chain
- Overseas starch sweetener producer → bulk packing (drums/IBCs/flexitank) → sea freight to Philippine port → customs/FDA-regulated clearance → importer warehouse → (optional) repacking/dispensing → delivery to industrial manufacturer dosing/storage systems
Temperature
- Avoid temperature extremes that can drive viscosity changes, crystallization, or quality deterioration; manage storage conditions to preserve pumpability and handling performance.
Shelf Life
- Generally stable when sealed and protected from contamination; shelf-life is driven by water activity, hygiene, and storage temperature controls defined by supplier specification and buyer QA.
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighImport clearance can be blocked or significantly delayed if the Philippine importer lacks the required FDA License to Operate (LTO) and/or if the product lacks required authorizations for processed food products, or if documentation does not meet regulated import requirements recognized by the Bureau of Customs.Confirm importer FDA LTO status and product authorization pathway before shipment; align labels/spec sheets/COA with the declared product classification and keep a pre-agreed customs/FDA documentation checklist with the broker.
Documentation Gap MediumHS misclassification risk is elevated because glucose/glucose syrup tariff lines depend on composition (e.g., fructose content thresholds) and product description; inconsistencies across invoice, COA, and product specification can trigger disputes, reassessment, or holds.State fructose content basis, DE/solids, and intended HS code clearly in contract and shipping documents; consider requesting an advance ruling on tariff classification where uncertainty exists.
Logistics MediumBulk liquid sweeteners are freight-intensive; container availability, sea-freight volatility, and port congestion can raise landed costs and disrupt delivery schedules for manufacturers operating with tight production plans.Use forward freight planning and buffer inventory for critical SKUs; diversify suppliers across at least two origin countries and qualify alternate packaging formats (drums vs IBC vs flexitank).
Price Volatility MediumGlucose syrup pricing is sensitive to upstream starch feedstock markets (e.g., corn/tapioca) and energy costs; concentrated sourcing amplifies pass-through volatility for Philippine buyers.Use indexed pricing or fixed-window contracts with clear adjustment clauses; qualify substitute sweeteners in formulations where feasible to reduce single-input dependency.
Food Safety MediumContamination events (microbial, chemical residues, or foreign matter) can lead to rejection, recalls, and buyer delisting, especially when syrups are repacked or handled in shared facilities.Require COA per lot, supplier GFSI-aligned certification where needed, and tamper-evident seals; audit repacking/dispensing hygiene controls and maintain cleaning/SSOP records.
Sustainability
- Feedstock footprint (corn/tapioca/cassava sourcing) and associated land-use and agricultural input impacts
- Wastewater/effluent management and energy use in starch hydrolysis and refining (where production occurs upstream)
Labor & Social
- Occupational health and safety in bulk liquid handling (warehouse, repacking, and plant dosing operations)
- Third-party labor and subcontracting controls in logistics and warehousing
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety (site certification, when required by buyer)
FAQ
Is the Philippines mainly an importer or exporter of glucose syrup?It is mainly an importer for the HS 170230 category. UN Comtrade data accessed via the World Bank WITS portal shows large gross imports recorded for the Philippines in 2023 for HS 170230, while exports reported by partner importers from the Philippines are comparatively small.
What are the common industrial uses of glucose syrup in the Philippines?Glucose syrup is commonly used by confectionery, bakery, beverage/dairy, and pharmaceutical/nutraceutical manufacturers as a sweetener and functional ingredient (e.g., for viscosity and moisture retention), consistent with how major ingredient suppliers market starch sweeteners to Philippine customers.
What is the biggest compliance risk for importing glucose syrup into the Philippines?The biggest risk is regulatory clearance failure due to missing or incorrect authorizations for regulated imports, especially FDA requirements for the importing establishment (License to Operate) and applicable product authorizations, which can block or delay release by the Bureau of Customs.
Sources
Other Glucose Syrup Country Markets for Supplier, Export, and Price Comparison from Philippines
Compare Glucose Syrup supplier coverage, trade flows, and price benchmarks across countries related to Philippines.
All related country market pages: China, Germany, France, Netherlands, United States, United Kingdom, Italy, Mexico, Belgium, India, Indonesia, Spain, Poland, South Korea, Malaysia, Austria, Bulgaria, Vietnam, Czechia, South Africa, Ukraine, Egypt, Turkiye, Chile, Greece, Brazil, El Salvador, Colombia, United Arab Emirates, Morocco, Guatemala, Costa Rica, Kazakhstan, Israel, Romania, New Zealand, Peru, Switzerland, Thailand, Argentina, Portugal, Slovakia, Hungary, Canada, Uganda, Lithuania, Ghana, Pakistan, Swaziland, Kenya, Iraq, Russia, Ireland, Panama, Ivory Coast, Denmark, Australia, Bolivia, Taiwan, Nicaragua, Sweden, Saudi Arabia, Ecuador, Mauritius, Mozambique, Singapore, Macedonia, Japan, Algeria, Honduras, Myanmar [Burma], Finland, Nigeria, Senegal, Tanzania, Jordan, Paraguay, Nepal, Uruguay, Afghanistan, Albania, Armenia, Angola, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Republic of the Congo, Cyprus, Djibouti, Dominican Republic, Estonia, Ethiopia, Fiji, Gabon, Georgia, Gambia, Guinea, Hong Kong, Croatia, Iran, Iceland, Jamaica, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Moldova, Montenegro, Madagascar, Mongolia, Macao, Malta, Maldives, Malawi, Namibia, Norway, Oman, Puerto Rico, Qatar, Serbia, Rwanda, Sudan, Slovenia, Sierra Leone, Togo, Tajikistan, Turkmenistan, Tunisia, Uzbekistan, Saint Vincent and the Grenadines, Venezuela, Yemen, Zambia, Zimbabwe
Related Glucose Syrup Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Glucose Syrup.
Derived products: Toffee Apple
Raw materials: alpha-Amylase, Corn Starch
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