Rich Fruit Cake Suppliers & Prices in Vietnam — Market Overview 2026
Raw Materials
Almond, Baking Powder, Brandy, Brown Sugar, +9
HS Code
190590
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Vietnam are summarized.
- 34 export partner companies (including manufacturers) and 27 import partner companies are mapped for Rich Fruit Cake in Vietnam.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Rich Fruit Cake Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Vietnam
34 export partner companies are tracked for Rich Fruit Cake in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Rich Fruit Cake export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 76.2% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Rich Fruit Cake in Vietnam
5 sampled Rich Fruit Cake transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Rich Fruit Cake sampled transaction unit prices by date in Vietnam: 2026-01-27: 1.69 USD / kg, 2026-01-21: 1.69 USD / kg, 2026-01-08: 1.68 USD / kg, 2026-01-07: 1.20 USD / kg, 2026-01-07: 1.69 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-27 | Sma** **** ***** ****** ***** **** ************ ** ******** *** ***** ************ | 1.69 USD / kg | (Vietnam) | (Laos) | |
| 2026-01-21 | Sma** **** ***** ****** ***** **** ************ ** ******** *** ***** ************ | 1.69 USD / kg | (Vietnam) | (Laos) | |
| 2026-01-08 | Sma** **** ***** ****** ***** **** ************ ** ******** *** ***** ************ | 1.68 USD / kg | (Vietnam) | (Laos) | |
| 2026-01-07 | PAS**** ***** ***** ********** ******* * * ************** *** ***** ************ | 1.20 USD / kg | (Vietnam) | (United States) | |
| 2026-01-07 | Sma** **** ***** ****** ***** **** ************ ** ******** *** ***** ************ | 1.69 USD / kg | (Vietnam) | (Laos) |
Top Rich Fruit Cake Export Suppliers, Manufacturers, and Companies in Vietnam
Review leading exporter profiles and benchmark them against 34 total export partner companies tracked for Rich Fruit Cake in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-07-23
Industries: Food ManufacturingFood PackagingFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(Vietnam)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-07-23
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
Vietnam Export Partner Coverage
34 companies
Total export partner company count is a core signal of Vietnam export network depth for Rich Fruit Cake.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Rich Fruit Cake partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Rich Fruit Cake in Vietnam (HS Code 190590)
Analyze 2 years of Rich Fruit Cake export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 75,149,797 | 302,308,809 USD |
| 2022 | 84,756,292 | 290,029,532 USD |
Sourcing diagnosis
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Rich Fruit Cake Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
27 import partner companies are tracked for Rich Fruit Cake in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 29.4% of the full transaction dataset.
Sample Import Transaction and Price Records for Rich Fruit Cake in Vietnam
5 sampled Rich Fruit Cake import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Rich Fruit Cake sampled import transaction unit prices by date in Vietnam: 2026-01-12: 2.30 USD / kg, 2025-12-31: 19.00 USD / kg, 2025-12-12: 2.30 USD / kg, 2025-12-12: 2.21 USD / kg, 2025-12-12: 2.21 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-12 | Cak* ******** ***** ****** ***** ******** *** *********** *** ********* ****** ***** *** ***** **** **** **** *** *** ***** ********** **** **** **** | 2.30 USD / kg | (-) | (-) | - | |
| 2025-12-31 | Pin****** **** ********** ****** **** ********* ******* ******* ****** *** *** ************* ***** **** * ******* **** ***** *** | 19.00 USD / kg | (-) | (-) | - | |
| 2025-12-12 | Cak* *** **** ***** ******** *** *********** *** ********* ****** ***** *** ***** ************* **** **** **** ***** ****** ******* **** **** **** | 2.30 USD / kg | (-) | (-) | - | |
| 2025-12-12 | Cak** ******** ***** **** ***** ********** ******** ******** * ** ****** ****** * ************ **** ** ***** **** **** **** *** *********** ***** ****** ****** **** ****** | 2.21 USD / kg | (-) | (-) | - | |
| 2025-12-12 | Cak* ****** **** **** *** *********** ***** ********** ******** ******** * ** ************* ************ **** ** ***** ************* **** **** **** ********** ******** ******* ********* *** **** **** | 2.21 USD / kg | (-) | (-) | - |
Top Rich Fruit Cake Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 27 total import partner companies tracked for Rich Fruit Cake in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Food Manufacturing
Vietnam Import Partner Coverage
27 companies
Import partner company count highlights demand-side visibility for Rich Fruit Cake in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Rich Fruit Cake importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Rich Fruit Cake in Vietnam (HS Code 190590)
Track 2 years of Rich Fruit Cake import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 23,919,553 | 100,538,689 USD |
| 2022 | 29,890,199 | 112,267,838 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormPackaged (shelf-stable)
Industry PositionProcessed Consumer Food Product (Bakery/Confectionery)
Market
Rich fruit cake in Vietnam sits within the packaged cake and confectionery snack market, supported by significant domestic manufacturing capacity and nationwide distribution networks. Large snack and bakery producers active in Vietnam include Mondelēz’s local business (Kinh Do brand), Bibica, Huu Nghi Food, and Orion Vina. Market access for imported pre-packaged cakes is shaped by Vietnam’s food-safety product self-declaration framework and Vietnamese-label compliance requirements. Additive use must align with Vietnam’s Ministry of Health rules, which reference Codex-based frameworks for permitted additives and use levels.
Market RoleDomestic consumer market with significant local manufacturing (imports compete mainly via brand and specialty SKUs)
Domestic RoleMainly consumed as a packaged snack/cake product distributed through general trade and modern retail; supplied by large domestic and multinational manufacturers operating in Vietnam.
Specification
Packaging
- Imported goods circulated in Vietnam require Vietnamese-language mandatory label contents; for foods, ingredients are presented in descending order by weight and additives are declared by category name and additive name or INS code (where applicable).
- Imported goods must have an original label (foreign language or Vietnamese) during customs procedures, and the importer adds a Vietnamese label before selling in the Vietnam market (per labeling decree requirements).
Supply Chain
Value Chain
- Ingredient sourcing (flour, sugar, fats, dried fruits/nuts) → mixing → depositing/moulding → baking → cooling → packaging → warehousing → distribution via GT/MT/KA channels
Temperature
- Typically ambient distribution; avoid high heat exposure that can accelerate fat oxidation and quality loss.
Atmosphere Control
- Moisture management is important in Vietnam’s humid conditions to reduce mold risk and preserve texture.
Shelf Life
- Shelf-life is sensitive to packaging integrity and humidity/temperature exposure during storage and last-mile distribution.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighFailure to comply with Vietnam’s pre-packaged food product self-declaration requirements and Vietnamese-labeling rules can block market circulation and trigger enforcement actions, including shipment re-export/destruction and administrative penalties.Use a Vietnam importer-of-record to complete Decree 15/2018 self-declaration dossier (including valid lab test results) and verify Decree 111/2021 labeling content (Vietnamese supplementary label applied before sale) prior to distribution.
Food Safety MediumNon-compliant additive use or incorrect additive declaration can create enforcement risk, as Vietnam regulates permitted additives and maximum use levels under MOH Circular 24/2019/TT-BYT.Run a formulation and label review against Circular 24/2019/TT-BYT (and Codex GSFA where referenced), and retain batch COAs and lab documentation aligned to the self-declaration dossier.
Logistics MediumFreight delays, heat exposure, and high humidity in storage/distribution can reduce remaining shelf-life and increase spoilage/mold risk for packaged cakes, especially when landed inventory has less time-to-expiry.Plan higher remaining shelf-life at shipment, use moisture-protective packaging, and implement warehouse and last-mile controls suitable for Vietnam’s climate.
Labor & Social
- Social compliance and responsible sourcing expectations may appear in international buyer audits for packaged food suppliers; some Vietnam confectionery manufacturers publicly reference third-party certifications (e.g., SA 8000) as part of buyer requirements.
Standards
- ISO 22000
- FSSC 22000
FAQ
What is the key Vietnam compliance step for selling imported pre-packaged cakes like rich fruit cake?Vietnam requires a product self-declaration framework for many pre-packaged processed foods, supported by a self-declaration form and food-safety test results from an eligible laboratory, under Decree 15/2018/ND-CP.
What labeling points commonly matter for imported packaged cakes sold in Vietnam?Vietnam’s goods-labeling rules require mandatory label contents in Vietnamese for goods circulated in Vietnam, and importers are responsible for labeling imported goods; foods must present ingredients in descending order by weight and declare additives by category and name or INS code where applicable (per Decree 43/2017/ND-CP as amended by Decree 111/2021/ND-CP).
Which Vietnam regulation governs permitted food additives used in products like packaged cakes?Vietnam’s Ministry of Health Circular 24/2019/TT-BYT regulates the management and use of food additives, including permitted additives and maximum use levels, and it references Codex GSFA as a basis for many additive provisions.
Sources
Other Rich Fruit Cake Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Vietnam
Compare Rich Fruit Cake supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
Free diagnosis
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Related Rich Fruit Cake Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Rich Fruit Cake.
Raw materials: Almond, Baking Powder, Brandy, Brown Sugar, Chicken Eggs, Cognac, Cow Milk Butter, Dried Cinnamon, Dried Currant, Dried Lemon Peel, Nutmeg, Raw Walnuts, Wheat Flour
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