Bulgaria: Organic production produces very high quality wheat

Published 2021년 9월 21일

Tridge summary

The article introduces Milena Mincheva, a farmer in Bulgaria who has successfully shifted her family's agricultural business towards organic grain production, including wheat, corn, sunflower, and beans, covering 500 decares of land in General Toshevo. The family is introducing a new variety of Bulgarian wheat, selected by the Dobrudzha Agricultural Institute, for organic production. Despite facing challenges like lower yields, they value the environmental benefits and quality of their organic produce. In August, they received a bio mill certificate, adding value to their primary production. They are also building a community of organic producers and have caught the attention of an Armenian delegation.

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Original content

We will have another queen in our portfolio! We will sow another variety of Bulgarian wheat! Milena Mincheva shared this with joy, who together with her family has focused on organic grain growing in the granary of Bulgaria. In the territory of the municipality of General Toshevo on 500 decares the family relies on wheat, corn, sunflower and beans. Sunflower does not deviate from its high prices. Both varieties of wheat, which they rely on, are suitable for organic production, and both were created in Dobrogea. The new addition is a selection of the Dobrudzha Agricultural Institute. The sowing of the new harvest is forthcoming, now it is on the agenda to end the growing year with the last crop in their fields. "Along with the harvesting of corn, we will start the preparation of the sowing campaign," added the producer. This summer, they harvested organically produced wheat grain, with yields half of the district average of 625 kg / ha. Farmers are satisfied, as this type of ...

Source: Agri