Value Added Ribbon Fish

HS Code: 160419 - Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604

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Export of Value Added Ribbon Fish From South Korea

Discover export data of Value Added Ribbon Fish from South Korea. Get export value, volume, price data, trends and more. The information below is based on the HS code 160419 (Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604).

Notable export transactions in 2024

View notable export transactions of Value Added Ribbon Fish from South Korea.

Rank Rank	Company name Company name	Export value Export value	Unit price Unit price	Origin country Origin country	Destination country Destination country
1	Company name	$ 5,299	$ 00000 /kg	South Korea	Country name
2	Company name	$ 5,033	$ 00000 /kg	South Korea	Country name
3	Company name	$ 4,372	$ 00000 /kg	South Korea	Country name
4	Company name	$ 4,327	$ 00000 /kg	South Korea	Country name
5	Company name	$ 4,289	$ 00000 /kg	South Korea	Country name

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Trends of Top Export Destinations

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