Value Added Artichoke
HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2022
2.37%Rank 10
Share in Import
2022
0.27%Rank 37
Export Volume
2022
41.27MKGs
1Y +19.16%
Import Volume
2022
3.44MKGs
1Y +43.83%
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Overview of Value Added Artichoke Market in Mexico
Browse the total import/export value of Value Added Artichoke in Mexico with a summary of price and production data.
Wholesale Price Change
-
Total Export Value
in 2022
+94.26M
USD
Ranked 0th, 0% share in global export
1Y
+22.52%
3Y
+87.49%
5Y
+186.53%
Total Import Value
in 2022
+9.72M
USD
Ranked 0th, 0% share in global import
1Y
+26.17%
3Y
-17.15%
5Y
+22.04%
Total Production Volume
in 2020
-
News
Read the latest agricultural news of Value Added Artichoke in Mexico, including updates on policy, business, technology, and more.
Export
Discover export data of Value Added Artichoke from Mexico. Get export value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).
Import
Discover import data of Value Added Artichoke to Mexico. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).
No data available
Sorry, we do not have Value Added Artichoke data for Mexico at the moment.
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