HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Products: Fresh Cucumber · Canned or Jarred Jalapeno Peppers · Value Added Green Pea · Value Added Garlic · Fresh Cabbage · Canned or Jarred Tomato · Value Added Okra
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