Fresh Whole Beef
HS Code: 0201 - Meat of bovine animals; fresh or chilled
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FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Import
2023
0.00%Rank 114
Share in Production
2023
0.00%Rank 177
Import Volume
2023
26.33KKG
1Y +115.94%
Production Volume
2023
209KKG
1Y -11.44%
Overview of Fresh Whole Beef Market in Saint Vincent and the Grenadines
Browse the total import/export value of Fresh Whole Beef in Saint Vincent and the Grenadines with a summary of price and production data.
2026년 1월 19일 ~ 2026년 1월 26일
-
in 2023
-
in 2023
-
in 2023
+209K
KG
Ranked 177th, % share in global production
1Y
-11.44%
3Y
+21.43%
5Y
+0.97%
Production
Discover production data of Fresh Whole Beef in Saint Vincent and the Grenadines. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
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