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Whole Ginger

Whole Ginger

HS Code: 091011 - Spices; ginger, neither crushed nor ground
|
FAO Code: 0720 - Ginger, raw
Market:
Share in Export
2023
0.03%Rank 46
Share in Import
2023
0.04%Rank 74
Share in Production
2023
0.02%Rank 29
Export Volume
2023
204.93KKG
1Y +722.23%
Import Volume
2023
1.15MKG
1Y -1.17%
Production Volume
2023
740.36KKG
1Y -19.21%
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