Intelligence
Grape
Scientific Name
Vitis vinifera
Top Producer
China
Top Exporter
Chile
Top Importer
United States
Real-time Price help
Apr 19
Aug 19
$1.9
-6.3%MonthlyProduction Volume
1997
2016
77.40M tons
+0.8%YearlyExport Value
1997
2016
$10.08B
+0.1%Yearly
Overview of Global Grape Market
Featured below is a detailed overview of the global Grape market information. You can discover details including: top producing & exporting countries, real-time market prices, local product varieties, seasonality, production & export volumes, and more
Country
Rank
Production Volume
Production Share
1-Year Growth in Production
Production Price
Last Reported Year
1-Year Change in Production Price
Export Value in 2016
Share in Export
1-Year Growth in Value
Trend Since 2016
Wholesale Price(USD)
Last Month
Real-time Wholesale Market Prices of GrapeWarningBeta
Real-time Wholesale Market Prices of Grape
WarningBeta
Global Average Price
$1.92
USD per kg
Yesterday
+1.7%
Last week
-7.4%
Last month
-6.3%
Last year
+1.6%
- Last updated on Aug 20
Wholesale Price Trend of Grape
Top Producing Countries of Grape
Total Production Volume
77.40M
Metric Ton
Last year
+0.8%
Last 3 year
+1.1%
Last 5 year
+11.4%
- Reported for year 2016
Market Concentration
7.83%
Medium
- The Herfindahl Hirschman (HH) Index is a measure of market concentration.
- A higher concentration means production is dominated by a few countries.
Global Grape Production Trend
Country
Production Volume
in 2016
Rank in
Production Volume
Production Price Range For Last 5 Years
$ 0.00
$ 1.00
$ 2.00
$ 3.00
$ 4.00
$ 5.00
Unit: USD/ton
Suppliers of Grape
Registered Suppliers For
Grape
10,038
Spain
11.45%
Italy
9.9%
France
7.06%
China
6.52%
Turkey
5.55%
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Overview of Global Grape Trade
Note that this information and related analysis is based on the statistics of HS code 080610 (Grapes, fresh). Please visit the HS code page for more detailed information. You may also want to see all related HS codes of Grape.
HS Codes of Grape
Local Varieties & Cultivars of Grape
Market Details of Grape
Usages
B2B Channel
Dessert grapes are principally intended to be eaten fresh.
Consumer Channel
Fresh grapes are usually eaten raw in the fall and now also throughout the year. They are frequently eaten as a dessert after a meal. Accompanied with cheese give rise to an exquisite combination known for some time, and to which even alludes a saying: "Grapes and cheese taste to kiss".
Moscatel grapes also combine very well with foie gras. They also accompany other fruits to give rise to exquisite Macedonian. The combination of these grapes with apple is particularly attractive.
Moscatel grapes also combine very well with foie gras. They also accompany other fruits to give rise to exquisite Macedonian. The combination of these grapes with apple is particularly attractive.
Storage
Temperature
| Temperature | Rel. humidity | Max. duration of storage | Source |
|---|---|---|---|
| -1 - 0°C | 90% | 4 weeks | [1] |
| 1 - 4°C | 90 - 95% | 8 weeks | [3] |
| -1 - -0.5°C | 90 - 95% | 8 - 24 weeks (depending upon variety) | [5] |
| Temperature | Rel. humidity | O2 | CO2 | Suitability for controlled atmosphere |
|---|---|---|---|---|
| 1.1 - 2.2°C | 90 - 95% | 3 - 5% | 1 - 3% | Moderate |
Shelf Life
Properly stored, grapes will usually keep for about 7 to 14 days in the fridge
Usages
Storage
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