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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Production
2022
0.08%Rank 45
Production Volume
2022
275.15MKG
1Y -15.68%
Overview
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Price Data
Export Data
Import Data
Production Data
Seasonality Data

Production of Cassava in Myanmar [Burma]

Discover production data of Cassava in Myanmar [Burma]. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

Production Trends

This is the production trends of Cassava in Myanmar [Burma] from 2008 to 2022 in volume.
275.2M kg
1y
-15.68%
3y
-29.89%
5y
-31.00%

Production Volume and Price

See the production volume and price of Cassava in Myanmar [Burma] from 2008 to 2022.
Type
Unit
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Quantity
KG
328.26M
477.68M
607.10M
729.89M
578.00M
524.00M
477.25M
460.48M
426.26M
398.76M
394.63M
392.44M
392.82M
326.31M
275.15M
Farmgate Price
USD / Metric Ton
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