Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Import
2023
0.00%Rank 72
Share in Production
2023
0.01%Rank 66
Import Volume
2023
1.73KKG
1Y -1.94%
Production Volume
2023
18.66MKG
1Y +2.55%

Production of Cassava in East Timor

Discover production data of Cassava in East Timor. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

Production Trends

This is the production trends of Cassava in East Timor from 2009 to 2023 in volume.
18.7M kg
1y
+2.55%
3y
-9.36%
5y
-18.04%

Production Volume and Price

Explore the production volume and price of Cassava in East Timor from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
37.30M
27.86M
22.20M
24.48M
30.06M
28.60M
26.32M
28.33M
25.14M
22.77M
21.93M
20.59M
17.51M
18.20M
18.66M
Farmgate Price
USD / Metric Ton
120.00
-
-
-
-
-
-
-
-
-
895.40
908.60
937.90
-
-
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