흑후추 열매
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.04%Rank 49
Share in Import
2023
3.14%Rank 7
Export Volume
2023
120.13KKG
1Y +447.92%
Import Volume
2023
13.25MKG
1Y +35.93%
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News
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Production
Discover production data of 흑후추 열매 in 파키스탄. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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