신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Import
2023
0.00%Rank 63
Share in Production
2023
0.01%Rank 90
Import Volume
2023
95.84KKG
1Y +2459.27%
Production Volume
2023
14.87MKG
1Y +0.08%
Import of 신선 돼지고기 햄 및 목살 to 니카라과
Discover import data of 신선 돼지고기 햄 및 목살 to 니카라과. Get import value, volume, price data, trends and more. The information below is based on the HS code 020319 (Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled). Select a different HS code for other data.
Overview of Imports
In 2023, the import value of 신선 돼지고기 햄 및 목살 to 니카라과 was USD 291.44K, with a total import volume of 95.84 metric tons.
in 2023
$291.4K
USD
1y
+631.48%
3y
+1943.48%
5y
+34292.76%
in 2023
95.8K
KG
1y
+2459.27%
3y
+10433.61%
5y
+153831.82%
Share of Top Import Origins
Explore the share of top import origins of 신선 돼지고기 햄 및 목살 to 니카라과 in 2023.
The top exporting countries of 신선 돼지고기 햄 및 목살 to 니카라과 include 미국, 파나마, 스페인.
Among them, 미국 was the largest exporter, accounting for 86.68%% of 니카라과's total 신선 돼지고기 햄 및 목살 imports.
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