신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Export
2023
0.06%Rank 26
Share in Import
2023
0.01%Rank 57
Share in Production
2023
0.11%Rank 50
Export Volume
2023
975.32KKG
1Y +25.76%
Import Volume
2023
126.09KKG
1Y -65.67%
Production Volume
2023
131.16MKG
1Y -1.09%
Import of 신선 돼지고기 햄 및 목살 to 노르웨이
Discover import data of 신선 돼지고기 햄 및 목살 to 노르웨이. Get import value, volume, price data, trends and more. The information below is based on the HS code 020319 (Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled). Select a different HS code for other data.
Overview of Imports
In 2023, the import value of 신선 돼지고기 햄 및 목살 to 노르웨이 was USD 611.75K, with a total import volume of 126.09 metric tons.
in 2023
$611.7K
USD
1y
-60.22%
3y
-89.96%
5y
+56.49%
in 2023
126.1K
KG
1y
-65.67%
3y
-92.91%
5y
+34.48%
Share of Top Import Origins
Explore the share of top import origins of 신선 돼지고기 햄 및 목살 to 노르웨이 in 2023.
The top exporting countries of 신선 돼지고기 햄 및 목살 to 노르웨이 include 핀란드, 독일, 덴마크, 스웨덴, 이탈리아, 프랑스, 벨기에, 스페인.
Among them, 핀란드 was the largest exporter, accounting for 73.03%% of 노르웨이's total 신선 돼지고기 햄 및 목살 imports.
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