Parent Product
Curd Cheese
Sub Product
Creamy Cottage Cheese, Low-Fat Cottage Cheese, Nonfat Cottage Cheese
Raw Materials
Cow Milk
HS Code
040610
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
- Vietnam Cottage Cheese market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Vietnam are summarized.
- 5 export partner companies and 2 import partner companies are mapped for Cottage Cheese in Vietnam.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-16.
Cottage Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam
5 export partner companies are tracked for Cottage Cheese in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cottage Cheese export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040610.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Cottage Cheese in Vietnam
5 sampled Cottage Cheese transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cottage Cheese sampled transaction unit prices by date in Vietnam: 2026-01-08: 27.17 USD / kg, 2025-11-24: 2.31 USD / kg, 2025-11-24: 2.31 USD / kg, 2025-11-24: 27.17 USD / kg, 2025-11-20: 2.69 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-08 | Che**** ******** ***** ********* ************** ***************** | 27.17 USD / kg | (Vietnam) | (Singapore) | |
| 2025-11-24 | Cak* ******* ******* ********* **** ***** ***** *************** ***** **** ** ****** ******** | 2.31 USD / kg | (Vietnam) | (Cambodia) | |
| 2025-11-24 | Cak* ******* ******* ********* **** ***** ***** *************** ***** **** ** ****** ******** | 2.31 USD / kg | (Vietnam) | (Cambodia) | |
| 2025-11-24 | Che**** ******* ****** ** ** *********** ***** ******* ************** ********** *********** ********* **** ***** ****** ********* *** *************** | 27.17 USD / kg | (Vietnam) | (Vietnam) | |
| 2025-11-20 | Cak* ******* ******* ********* **** ***** ***** *************** ***** **** ** ****** ******** | 2.69 USD / kg | (Vietnam) | (Cambodia) |
Top Cottage Cheese Export Suppliers and Companies in Vietnam
Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Cottage Cheese in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-06-16
Industries: Food Services And Drinking Places
Value Chain Roles: HORECA
(Vietnam)
Latest Export Transaction: 2026-06-16
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Vietnam)
Latest Export Transaction: 2026-06-16
Industries: Animal ProductionCrop ProductionFood ManufacturingFood Services And Drinking PlacesOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetailTrade
(Vietnam)
Latest Export Transaction: 2026-06-16
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-06-16
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food Manufacturing
Vietnam Export Partner Coverage
5 companies
Total export partner company count is a core signal of Vietnam export network depth for Cottage Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cottage Cheese partner concentration, capacity signals, and trade relevance in Vietnam.
Cottage Cheese Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Cottage Cheese in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 43.5% of the full transaction dataset.
Sample Import Transaction and Price Records for Cottage Cheese in Vietnam
5 sampled Cottage Cheese import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cottage Cheese sampled import transaction unit prices by date in Vietnam: 2025-12-31: 11.47 USD / kg, 2025-12-18: 7.45 USD / kg, 2025-12-09: 14.32 USD / kg, 2025-12-09: 11.48 USD / kg, 2025-12-09: 21.80 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-31 | Cot**** ****** ***** **** ****** ******** ****** ***** ********** ****************** * ********** ****** ******** ****** ****** **** ********** | 11.47 USD / kg | (-) | (-) | - | |
| 2025-12-18 | Foo* *** ********* ****** ******* ******* ****** ********* **** * ********* **** **************** ******** ******** ** ******* ********* ***** *********** *** *** **** **** ************ ***** *** | 7.45 USD / kg | (-) | (-) | - | |
| 2025-12-09 | Cot**** ****** ***** **** **** ** ***** ***** ***** ** ********** ****************** * ***** ** ********** * **** ** ***** ****** **** ********** | 14.32 USD / kg | (-) | (-) | - | |
| 2025-12-09 | Cot**** ****** ***** **** ***** ** ******** ***** *********** ****************** * *********** ***** ** ******** ****** **** ********** | 11.48 USD / kg | (-) | (-) | - | |
| 2025-12-09 | Cot**** ****** ***** **** ******** ***** ***** *********** ****************** * *********** ******** ***** ****** **** ********** | 21.80 USD / kg | (-) | (-) | - |
Top Cottage Cheese Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Cottage Cheese in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-06-16
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Vietnam)
Latest Import Transaction: 2026-06-16
Industries: Others
Value Chain Roles: Trade
Vietnam Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Cottage Cheese in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Cottage Cheese importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Cottage Cheese in Vietnam (HS Code 040610)
Track 2 years of Cottage Cheese import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 2,773,788 | 13,564,779 USD |
| 2022 | 2,306,456 | 11,108,426 USD |
Classification
Product TypeProcessed Food
Product FormFresh (Refrigerated)
Industry PositionProcessed Dairy Product
Market
Cottage cheese in Vietnam is a niche refrigerated fresh-cheese product typically positioned in urban modern retail and higher-end foodservice where Western-style dairy demand is concentrated. As an unripened fresh cheese, it is highly dependent on reliable cold-chain handling in Vietnam’s hot and humid climate, making distribution performance a key determinant of usable shelf life and consumer acceptance. Market access for imported cottage cheese is shaped by Vietnam’s food-safety framework for prepackaged processed foods and by animal-product quarantine/health documentation expectations for products of animal origin. Product differentiation is usually driven by fat level, curd size/texture, and plain versus flavored positioning rather than by formal national grading.
Market RoleImport-dependent niche consumer market with limited domestic cottage-cheese production visibility
Domestic RoleSpecialty refrigerated dairy item for urban retail and foodservice use
Market GrowthNot Mentioned
SeasonalityAvailability is generally year-round, with practical supply variability driven more by importer replenishment cycles, refrigerated logistics performance, and regulatory clearance timing than by agricultural seasonality.
Specification
Physical Attributes
- White curds with a clean, mild lactic profile; absence of off-odors is a key acceptance factor for imported chilled dairy after transit.
- Curd integrity and low visible whey separation are common retail quality indicators on arrival and at point of sale.
Compositional Metrics
- Fat level (nonfat/low-fat/regular) and salt level are common commercial specification points (label- and buyer-program dependent).
- Microbiological criteria and cold-chain compliance are critical for unripened fresh cheese categories.
Packaging
- Sealed plastic tubs/cups with tamper-evident closure and clear best-before/date coding for chilled retail sale
- Secondary cartons for refrigerated distribution to modern trade and foodservice
Supply Chain
Value Chain
- Overseas dairy plant (pasteurized milk) → chilled packaging → refrigerated transport to port/airport → Vietnam entry clearance and specialized inspection (as applicable) → importer cold storage → chilled distribution to retail/foodservice → consumer refrigeration
Temperature
- Continuous refrigeration is essential end-to-end; temperature abuse risk increases during last-mile delivery and retail handling in Vietnam’s hot climate.
- Avoid freezing unless the product is explicitly labeled and formulated for freeze-thaw stability (brand-specific).
Shelf Life
- Shelf life is short relative to shelf-stable dairy products; cold-chain breaks accelerate spoilage risk and quality defects (e.g., whey-off, texture breakdown).
- Importer replenishment planning should account for clearance time plus chilled distribution lead times to preserve remaining shelf life for retail sale.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighImport clearance can be blocked or severely delayed if animal-origin quarantine/health documentation and Vietnam food-safety product compliance steps are incomplete or inconsistent with declared HS classification and labeling. For short-dated refrigerated cottage cheese, clearance delays can also translate directly into commercial loss due to reduced remaining shelf life.Before shipment, align HS classification, label content (Vietnamese supplementary label), and the full document set with the Vietnamese importer’s checklist; pre-book specialized inspection/quarantine steps and plan a shelf-life buffer for clearance time.
Food Safety HighUnripened fresh cheeses have elevated microbiological risk sensitivity if process control or cold chain is weak; any detected non-conformance can trigger holds, rejection, or recall actions and reputational damage with modern trade buyers.Use validated HACCP controls, retain certificate-of-analysis and pathogen/environmental monitoring evidence, and enforce strict refrigerated handling through to retailer delivery.
Logistics MediumReefer logistics volatility (space, temperature excursions, port dwell time, and inland refrigerated distribution reliability) can reduce saleable shelf life and increase claims, especially during peak congestion periods.Use reputable reefer carriers/forwarders, implement temperature loggers per shipment, and route to cold storage immediately on release to minimize ambient exposure.
Labeling MediumNon-compliant Vietnamese labeling (missing compulsory contents, unclear origin/manufacturer responsibility details, or mismatch between original and supplementary labels) can delay market release and create enforcement risk.Run a Vietnam-specific label pre-check against Decree 43/2017/ND-CP and amendments under Decree 111/2021/ND-CP, and have the importer approve final artwork before production.
Sustainability
- High refrigeration energy demand in Vietnam’s tropical climate increases lifecycle footprint sensitivity for chilled dairy logistics.
- Single-use plastic packaging (tubs/films) is common for fresh cheese; packaging reduction and recyclability claims may be scrutinized by premium buyers.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
- IFS Food
FAQ
Which HS code is commonly used as a starting point for classifying cottage cheese imports into Vietnam?Cottage cheese is typically treated as a fresh (unripened) cheese under HS heading 0406 (Cheese and curd). A common 6-digit anchor used internationally for fresh cheese and curd is HS 040610, but the final Vietnam declaration should be confirmed with the importer/broker against Vietnam’s tariff schedule.
What are the most common compliance items that delay clearance for imported refrigerated cottage cheese in Vietnam?The most frequent delay drivers are documentation and alignment issues: animal-origin quarantine/health certification steps (where applicable), the food-safety product dossier pathway for prepackaged processed foods, and Vietnamese-compliant labeling (including supplementary labels when the original label is not in Vietnamese). Clearance delays are especially damaging for cottage cheese because it is a short-dated chilled product.
Why is cold-chain performance a critical commercial risk for cottage cheese in Vietnam?Cottage cheese is an unripened fresh cheese that depends on continuous refrigeration to maintain safety and quality. In Vietnam’s hot climate, weak last-mile refrigeration or prolonged dwell time during clearance and distribution can quickly reduce remaining shelf life and increase spoilage and buyer claims.
Sources
Other Cottage Cheese Country Markets for Supplier, Export, and Price Comparison from Vietnam
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Related Cottage Cheese Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Cottage Cheese.
Parent product: Curd Cheese
Raw materials: Cow Milk
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