Dried Garlic thumbnail

Dried Garlic Suppliers & Prices in Poland — Market Overview 2026

Sub Product
Dried Garlic Flakes, Dried Garlic Granules, Dried Garlic Minced, Dried Garlic Sliced, +1
Derived Products
Doubanjiang, Enchilada Sauce, Pickled Cucumber, Sujuk
Raw Materials
Fresh Garlic
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
  • Poland Dried Garlic market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for Poland are summarized.
  • 0 export partner companies and 2 import partner companies are mapped for Dried Garlic in Poland.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-06-23.

Dried Garlic Import Buyer Intelligence and Price Signals in Poland: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Dried Garlic in Poland. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 66.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Garlic in Poland

5 sampled Dried Garlic import transactions in Poland provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Garlic sampled import transaction unit prices by date in Poland: 2026-05-30: 2.23 USD / kg, 2026-05-13: 2.05 USD / kg, 2026-05-06: 1.75 USD / kg, 2026-04-14: 2.10 USD / kg, 2026-04-08: 1.97 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-30GAR*** ******** ***** **** *** ********** *** ******2.23 USD / kg (-) (-)-
2026-05-13DEH******* ****** ******** *** *** ********2.05 USD / kg (-) (-)-
2026-05-06DEH******* ****** ******** ****** *****1.75 USD / kg (-) (-)-
2026-04-14DEH******* ****** ******** ******** ******* ****** **** ****** **** *** ***********2.10 USD / kg (-) (-)-
2026-04-08DEH******* ****** ******** ** ** ********* *** ******** **** *********************** **************1.97 USD / kg (-) (-)-

Top Dried Garlic Buyers, Importers, and Demand Partners in Poland

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Dried Garlic in Poland. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Poland)
Latest Import Transaction: 2026-05-23
Industries: Air TransportBrokers And Trade AgenciesLand TransportOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Poland)
Latest Import Transaction: 2026-05-23
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Poland Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Dried Garlic in Poland.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Garlic importers, distributors, and buyer networks in Poland.

Classification

Product TypeIngredient
Product FormDried (dehydrated; flakes/granules/powder)
Industry PositionFood Ingredient (spice/seasoning input)

Market

Dried garlic in Poland functions primarily as a spice/seasoning ingredient for food manufacturing and everyday home cooking, supplied largely through imports. Sector analyses describe Poland as one of Europe’s main importers of dried garlic, with 2024 import volumes reported at 9,780 tonnes and key supplying origins including China, Germany and Egypt. Domestic drying and processing exist, but cited market sources indicate local production does not meet total demand. Market access is shaped by EU food-safety controls (MRLs/contaminants/microbiology) and, where applicable, EU plant-health import procedures for regulated plant goods.
Market RoleMajor EU importer (net importer) and domestic consumption/processing market
Domestic RoleSeasoning ingredient used by processed-food manufacturers, spice blenders and households
Market GrowthGrowing (recent years through 2024)import volumes reported to trend upward in recent years
SeasonalityYear-round availability supported by imports and inventory storage; limited seasonality compared with fresh garlic.

Specification

Physical Attributes
  • Particle size consistency (granules/powder) is a common buyer specification point for industrial use.
  • White/light color is commonly preferred by buyers, especially for powder used as an ingredient in mixed formulations.
Compositional Metrics
  • Buyer specifications commonly reference moisture and water activity targets to reduce microbiological risk and maintain flowability (hygroscopic product).
  • Contract specs may include ash and acid-insoluble ash parameters aligned to spice-industry quality minima.
Grades
  • Specification-driven trade: acceptance is typically based on buyer contracts (quality minima, cleanliness/extraneous matter limits, microbiological criteria) rather than public grades.
Packaging
  • Bulk exports into Europe are commonly packed in new, clean, dry multi-wall laminated bags made of food-grade material (e.g., polypropylene).
  • Retail packs are distributed under Polish and multinational spice brands (granulated garlic/powder formats).

Supply Chain

Value Chain
  • Origin dehydration (slicing/drying; milling or granulation where applicable) → bulk packaging → sea freight to EU → border/document checks and any required controls → importer/warehouse → repacking/blending by spice manufacturers → retail/foodservice/industrial distribution
  • Domestic pathway (limited): Polish garlic cultivation → domestic drying/processing → B2B supply to food industry and spice blends
Temperature
  • Ambient logistics is typical; key control is protection from moisture uptake (humidity management) to prevent clumping and quality loss.
Shelf Life
  • Shelf-stable product profile supports inventory holding and year-round availability; quality depends strongly on dryness, packaging integrity and hygiene controls.
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighNon-compliance with EU food-safety requirements (e.g., pesticide residues above MRLs, contaminants, microbiological hazards such as Salmonella, undeclared allergen cross-contact, or foreign matter/adulteration) can lead to detention, border rejection, withdrawal from the market and RASFF notifications, disrupting Poland-bound shipments and buyer relationships.Use supplier approval and incoming-lot testing (microbiology, residues/contaminants as risk-assessed), require documented HACCP/GFSI-aligned controls, and align product specifications to European buyer quality minima (moisture/water activity, cleanliness/extraneous matter) and labeling/traceability expectations.
Logistics MediumLanded-cost volatility and route disruption can affect availability and pricing for Poland, especially for long-distance origins supplied via sea freight; market commentary notes pressure on some supplying routes since 2022 with higher transport costs impacting smaller-origin flows.Diversify origins and EU entry routes, contract buffer inventory for key SKUs (powder/granules/flakes), and maintain dual sourcing (direct-origin + intra-EU) where feasible.
Supply Concentration MediumSupply is reported to be concentrated in a small number of origins, with China identified as the top supplier for Poland in recent trade commentary; origin concentration increases exposure to origin-specific price, policy, and quality-control shocks.Qualify alternative origins and keep specifications flexible enough (within buyer requirements) to switch between equivalent grades/forms (flakes vs granules vs powder) when supply tightens.
Standards
  • IFS Food (GFSI-recognised)
  • BRCGS Food Safety (GFSI-recognised)
  • ISO 22000 / HACCP-based food safety management

FAQ

Is Poland mainly an importer or a producer for dried garlic?Poland is described in sector analysis as one of Europe’s main importers of dried garlic, with 2024 imports reported at 9,780 tonnes; the same source notes that domestic drying exists but does not meet total demand.
What are the main food-safety reasons a dried garlic shipment could be rejected in the EU/Poland?Key rejection or withdrawal triggers include exceeding EU pesticide MRLs, contaminant issues, microbiological hazards (for example, Salmonella expectations), undeclared allergen issues in some garlic powder cases, and foreign matter/adulteration concerns, which can also surface through official controls and RASFF notifications.
Which formats of dried garlic are commonly traded and sold in Poland?Common commercial formats include flakes, granules and powder (dehydrated garlic). Polish importers and suppliers publicly list granulated, ground and flaked products, and sector guidance identifies flakes/granules/powder as the most traded forms in Europe.

Sources

Related Dried Garlic Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Garlic.
Raw materials: Fresh Garlic
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.