Sub Product
Julienned Pickled Beetroot, Organic Pickled Beetroot, Sliced Pickled Beetroot, Spicy Pickled Beetroot, +1
Raw Materials
Fresh Beetroot
HS Code
200190
Last Updated
2026-05-14
Key takeaways for search and sourcing teams
- Vietnam Pickled Beetroot market intelligence page includes 0 premium suppliers.
- 4 sampled export transactions for Vietnam are summarized.
- 6 export partner companies and 20 import partner companies are mapped for Pickled Beetroot in Vietnam.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-14.
Pickled Beetroot Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam
6 export partner companies are tracked for Pickled Beetroot in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Pickled Beetroot export intelligence in Vietnam, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200190.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Pickled Beetroot in Vietnam
4 sampled Pickled Beetroot transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Pickled Beetroot sampled transaction unit prices by date in Vietnam: 2026-01-09: 2.50 USD / kg, 2026-01-04: 9.73 USD / kg, 2025-12-03: 9.59 USD / kg, 2025-05-07: 2.59 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-09 | Pic**** **** *** * **** ***** *** ***** ************ | 2.50 USD / kg | (Vietnam) | (Singapore) | |
| 2026-01-04 | Pic**** ************* | 9.73 USD / kg | (Vietnam) | (Vietnam) | |
| 2025-12-03 | Pic**** ************* | 9.59 USD / kg | (Vietnam) | (Vietnam) | |
| 2025-05-07 | [절임*** **** *********** **** ****** ****** | 2.59 USD / kg | (Vietnam) | (South Korea) |
Top Pickled Beetroot Export Suppliers and Companies in Vietnam
Review leading exporter profiles and benchmark them against 6 total export partner companies tracked for Pickled Beetroot in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-01-13
Employee Size: 11 - 50 Employees
Industries: Food PackagingFood ManufacturingBeverage Manufacturing
Value Chain Roles: TradeFood Manufacturing
(Vietnam)
Latest Export Transaction: 2025-12-11
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-04-12
Employee Size: 1 - 10 Employees
Industries: Food PackagingBeverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / Packing
(Vietnam)
Latest Export Transaction: 2026-04-12
Industries: OthersFood ManufacturingFood Services And Drinking Places
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-04-12
Industries: Food Services And Drinking PlacesFood PackagingFood Manufacturing
Value Chain Roles: Food ManufacturingTradeDistribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Trade
Vietnam Export Partner Coverage
6 companies
Total export partner company count is a core signal of Vietnam export network depth for Pickled Beetroot.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Pickled Beetroot partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Pickled Beetroot in Vietnam (HS Code 200190)
Analyze 2 years of Pickled Beetroot export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 3,606,429 | 8,139,690 USD |
| 2022 | 4,246,816 | 8,229,451 USD |
Pickled Beetroot Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
20 import partner companies are tracked for Pickled Beetroot in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Pickled Beetroot in Vietnam
3 sampled Pickled Beetroot import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Pickled Beetroot sampled import transaction unit prices by date in Vietnam: 2026-01-04: 9.73 USD / kg, 2025-12-03: 9.59 USD / kg, 2025-09-20: 10.00 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-04 | Pic**** ************* | 9.73 USD / kg | (-) | (-) | - | |
| 2025-12-03 | Pic**** ************* | 9.59 USD / kg | (-) | (-) | - | |
| 2025-09-20 | Pic**** ***** *** ** *********** ****** ***** **** **** ****** ****** **** ****** ******* ****** **** ****** *** ******** ****** ****** **** *** | 10.00 USD / kg | (-) | (-) | - |
Top Pickled Beetroot Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 20 total import partner companies tracked for Pickled Beetroot in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Import Transaction: 2025-12-10
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-04-12
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingDistribution / Wholesale
(Vietnam)
Latest Import Transaction: 2026-04-12
Employee Size: 51 - 100 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingDistribution / WholesaleFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: Food PackagingFood ManufacturingBeverage Manufacturing
Value Chain Roles: TradeFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-04-12
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
Vietnam Import Partner Coverage
20 companies
Import partner company count highlights demand-side visibility for Pickled Beetroot in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Pickled Beetroot importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Pickled Beetroot in Vietnam (HS Code 200190)
Track 2 years of Pickled Beetroot import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 971,507 | 2,120,970 USD |
| 2022 | 1,157,121 | 2,367,547 USD |
Classification
Product TypeProcessed Food
Product FormPreserved (Pickled)
Industry PositionProcessed Vegetable Product
Market
Pickled beetroot in Vietnam is a niche shelf-stable processed-vegetable product typically sold in jars/cans through import-distributor channels; publicly verifiable Vietnam-specific production and trade statistics for this exact product were not identified in this record, so market sizing and trade balance are treated as data gaps.
Market RoleDomestic consumer market (trade balance not verified; import-supplied niche product plausible but not confirmed in this record)
Domestic RoleNiche processed-vegetable item in retail/foodservice assortments; domestic production presence not verified in this record
Market GrowthNot Mentioned
SeasonalityYear-round availability is typical because the product is shelf-stable; seasonality is driven more by importer inventory and freight timing than harvest cycles.
Specification
Physical Attributes
- Uniform deep red/purple color with minimal discoloration/bleeding
- Cut style consistency (whole, slices, cubes) appropriate to declared pack format
- Firm texture (not mushy) after pickling/heat treatment
- Container integrity (vacuum seal for jars; no dents/swelling for cans)
Compositional Metrics
- Acidification profile suitable for shelf-stable pickled vegetables (e.g., vinegar-based brine) with pH control managed under HACCP/food safety plans
- Brine clarity and suspended solids control as a quality indicator
- Salt/sugar balance aligned to product positioning (sweet-sour vs. savory pickles)
Packaging
- Glass jars with metal twist-off lids (heavy, breakable; common for retail)
- Metal cans (shelf-stable; foodservice/retail)
- Plastic jars or pouches for foodservice (less common; buyer-specific)
Supply Chain
Value Chain
- Raw beetroot prep (wash/peel/cut) → acidified brine pickling → hot-fill/pasteurization → sealed packaging → ambient storage → import/distributor warehousing in Vietnam → modern trade/foodservice distribution
Temperature
- Ambient distribution is typical for unopened product; protect from high heat exposure that can accelerate quality degradation (color/texture).
- Post-opening handling requires refrigeration per label instructions (buyer/brand specific).
Shelf Life
- Shelf life is primarily determined by seal integrity, acidification control, and heat-treatment validation; damaged containers (broken seal, swollen lids/cans) are a rejection trigger.
Freight IntensityHigh
Transport ModeSea
Risks
Food Safety and Labeling HighNon-compliance with Vietnam Ministry of Health food-safety requirements (e.g., additive declarations/limits, microbiological safety) and/or Vietnamese labeling rules can trigger border detention, mandatory relabeling, return/destruction, or downstream enforcement, which can fully block a shipment’s commercialization.Pre-validate product label (Vietnamese), ingredient/additive list, and shelf-stability/acidification controls; align shipping documents and importer compliance dossier before loading.
Logistics MediumFreight rate volatility and container availability can materially change landed cost for heavy jarred/canned products, increasing out-of-stock risk or forcing price increases in Vietnam.Use forward freight planning, consider mixed-load consolidation, and validate packaging/carton strength to reduce damage claims.
Quality Defect MediumSeal failure, container dents/swelling, or brine turbidity/color degradation can lead to importer rejection and disposal, especially for glass-jar formats exposed to breakage and heat during handling.Implement robust container integrity checks (vacuum/closure torque), heat-treatment validation, and distribution packaging designed for sea freight shocks.
Sustainability
- Packaging waste footprint (glass jars/metal lids) and breakage-related food loss during distribution
- Wastewater/brine management expectations for any local repacking or processing (not evidenced in this record for pickled beetroot, but relevant if undertaken)
Labor & Social
- General food-processing labor compliance due diligence (wages, working hours, H&S) is relevant for suppliers serving Vietnam importers.
- No widely documented, product-specific labor controversy uniquely associated with pickled beetroot in Vietnam was identified in this record.
FAQ
What is the most common deal-breaker compliance risk for shipping pickled beetroot into Vietnam?Food-safety and labeling non-compliance is the biggest blocker: if additive declarations/limits, microbiological safety controls, or Vietnamese label requirements are not met, shipments can be detained or require relabeling before they can be sold.
Which documents are typically needed for import clearance of packaged pickled vegetables in Vietnam?Importers generally prepare a customs declaration plus core trade documents (invoice, packing list, bill of lading). A certificate of origin may be needed for preferential tariffs, and food-safety compliance documentation may be required under Vietnam Ministry of Health oversight depending on the product and risk channel.
Why are freight costs a meaningful risk for pickled beetroot into Vietnam?Pickled beetroot is often shipped in heavy glass jars or cans, so sea freight price spikes can quickly raise landed cost and squeeze margins, affecting availability and pricing in Vietnam retail.
Sources
Vietnam Ministry of Health — Vietnam Food Administration (VFA) — Food safety management framework for imported and domestically circulated foods (including packaged processed foods)
General Department of Vietnam Customs — Customs procedures and electronic import declaration guidance for goods entering Vietnam
Vietnam Ministry of Industry and Trade (MOIT) — Vietnam FTA participation and tariff/origin information portals (context for preferential access; rates depend on HS and origin)
Codex Alimentarius Commission — General Standard for Food Additives (GSFA) and related Codex guidance relevant to additive use in processed vegetables
Model inference (requires verification against Vietnam-market labels and supplier HACCP plans) — Typical pickled-vegetable formulation, packaging, and manufacturing process steps used by suppliers serving retail markets
Other Pickled Beetroot Country Markets for Supplier, Export, and Price Comparison from Vietnam
Compare Pickled Beetroot supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
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Related Pickled Beetroot Product Categories
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Raw materials: Fresh Beetroot
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