HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Import of Value Added Vegetables to United Arab Emirates
Discover import data of Value Added Vegetables to United Arab Emirates. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen). Select a different HS code for other data.
Related Market Brief Curations
Discover curated market data on imports for Value Added Vegetables inUnited Arab Emirates.
View notable import transactions of Value Added Vegetables from United Arab Emirates.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 67,200
00000 kg
$ 00000 /kg
Country name
United Arab Emirates
2
Company name
$ 67,200
00000 kg
$ 00000 /kg
Country name
United Arab Emirates
3
Company name
$ 42,151
00000 kg
$ 00000 /kg
Country name
United Arab Emirates
4
Company name
$ 33,775.80
00000 kg
$ 00000 /kg
Country name
United Arab Emirates
5
Company name
$ 27,417.02
00000 kg
$ 00000 /kg
Country name
United Arab Emirates
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Share of Top Import Origins
Explore the share of top import origins of Value Added Vegetables to United Arab Emirates in 2023.
The top exporting countries of Value Added Vegetables to United Arab Emirates include Turkiye, China, United States, Italy, India, Jordan, Spain, Saudi Arabia, Egypt.
Among them, Turkiye was the largest exporter, accounting for 12.60%% of United Arab Emirates's total Value Added Vegetables imports.
Explore the top import origins of Value Added Vegetables for United Arab Emirates.
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