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Value Added Vegetables

Value Added Vegetables

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
0.06%Rank 54
Share in Import
2023
0.11%Rank 62
Export Volume
2023
590.20KKG
1Y +29.60%
Import Volume
2023
1.81MKG
1Y -2.87%
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