HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Discover import data of Value Added Vegetables to Hong Kong. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen). Select a different HS code for other data.
Related Market Brief Curations
Discover curated market data on imports for Value Added Vegetables inHong Kong.
View notable import transactions of Value Added Vegetables from Hong Kong.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 17,280
00000 kg
$ 00000 /kg
Country name
Hong Kong
2
Company name
$ 4,212
00000 kg
$ 00000 /kg
Country name
Hong Kong
3
Company name
$ 2,816
00000 kg
$ 00000 /kg
Country name
Hong Kong
4
Company name
$ 2,640
00000 kg
$ 00000 /kg
Country name
Hong Kong
5
Company name
$ 2,404
00000 kg
$ 00000 /kg
Country name
Hong Kong
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Share of Top Import Origins
Explore the share of top import origins of Value Added Vegetables to Hong Kong in 2023.
The top exporting countries of Value Added Vegetables to Hong Kong include China, South Korea, United Kingdom, Japan, Italy, Vietnam, Thailand, Belgium, United States.
Among them, China was the largest exporter, accounting for 69.35%% of Hong Kong's total Value Added Vegetables imports.
Explore the top import origins of Value Added Vegetables for Hong Kong.
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