Dried Carrot, ABC Juice Concentrate, Chicken Stock, Beef Broth, +4
HS Code
070610
Last Updated
2026-11-06
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Key takeaways for search and sourcing teams
Fresh Carrot market coverage spans 151 countries.
4,176 exporter companies and 4,746 importer companies are indexed in the global supply chain intelligence network for this product.
30,912 supplier-linked transactions are summarized across the top 20 countries.
8 premium suppliers and 2 catalog items are currently listed.
Latest reference year in this page dataset is 2026.
Page data last updated on 2026-11-06.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Carrot
Analyze 30,912 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Carrot.
Fresh Carrot Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Carrot to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Carrot: Netherlands (+157.1%), Guatemala (-67.9%), Morocco (+50.5%).
Fresh Carrot Country-Level Supplier Transaction and Unit Price Summary
As of 2025-12, benchmark Fresh Carrot country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-05, countries with visible Fresh Carrot transaction unit prices: Netherlands (19.42 USD / kg), Guatemala (1.41 USD / kg), Poland (1.37 USD / kg), Thailand (1.29 USD / kg), United States (1.24 USD / kg), 10 more countries.
4,176 exporters and 4,746 importers are mapped for Fresh Carrot.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Carrot, benchmark reach, and prioritize outreach by market.
Fresh Carrot Export Supplier Intelligence, Trade Flows, and Price Signals
4,176 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Carrot. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Carrot Verified Export Suppliers and Premium Partners
8 premium Fresh Carrot suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Raya Foods
Egypt
Food Manufacturing, Food Packaging, Food Services And Drinking Places, Others
Zaad Farms
Egypt
ContactCatalog
Crop Production, Food Packaging, Others, Shipping And Water Transport
Review leading exporter profiles while benchmarking against 4,176 total exporter companies in the Fresh Carrot supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-11-04
Recently Export Partner Companies: 2
Industries: Crop Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporter company count is a key signal for Fresh Carrot supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Carrot opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Fresh Carrot (HS Code 070610) in 2024
For Fresh Carrot in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
Fresh Carrot Import Buyer Intelligence, Demand Signals, and Price Benchmarks
4,746 importer companies are mapped for Fresh Carrot demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Carrot Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 4,746 total importer companies tracked for Fresh Carrot. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
Importer company count highlights the current depth of demand-side visibility for Fresh Carrot.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Carrot buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Fresh Carrot (HS Code 070610) in 2024
For Fresh Carrot in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
Global Wholesale Supplier Price Trends by Country for Fresh Carrot
Fresh Carrot Monthly Wholesale Supplier Price Summary by Country
Monthly Fresh Carrot wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-05, countries with visible Fresh Carrot wholesale unit prices: United States (1.92 USD / kg), Poland (0.72 USD / kg), India (0.45 USD / kg), Russia (0.39 USD / kg), China (0.39 USD / kg).
Freedom from decay and serious defects (cracks, bruising, frost damage)
Uniformity of shape and color consistent with varietal type
Limits on green or violet/purple tops per buyer/standard specifications
Sizing (if sized) and cleanliness appropriate for the declared class/grade
Planting to HarvestCommonly around 60–90 days for many commercial types, with earlier harvests possible for small “baby” roots; timing varies by variety and growing conditions.
Market
Fresh carrots are a widely produced root vegetable with long storage potential, enabling steady year-round trade rather than strictly seasonal spot windows. Global production is geographically broad, with very large output reported in Asia and significant commercial volumes across Europe and North America (FAOSTAT item grouping: carrots and turnips). In international trade statistics, fresh/chilled carrots are commonly tracked under HS 070610 (carrots and turnips), with UN Comtrade-based snapshots showing China and the Netherlands among top exporters by value and the United States and Germany among top importers by value. Market access and pricing are strongly influenced by quality grade compliance (e.g., UNECE FFV-10), postharvest handling performance, and food-safety and residue compliance that can trigger rapid recalls or border actions.
Major Producing Countries
ChinaLargest producer in FAOSTAT series for carrots and turnips; also a top fresh-exporter under HS 070610
UzbekistanMajor producer in FAOSTAT series for carrots and turnips
United StatesMajor producer in FAOSTAT series for carrots and turnips; also a significant fresh-exporter and importer under HS 070610
RussiaMajor producer in FAOSTAT series for carrots and turnips
TurkiyeMajor producer in FAOSTAT series for carrots and turnips
United KingdomMajor producer in FAOSTAT series for carrots and turnips
GermanyMajor producer in FAOSTAT series for carrots and turnips; also a major import market under HS 070610
UkraineMajor producer in FAOSTAT series for carrots and turnips
IndonesiaMajor producer in FAOSTAT series for carrots and turnips
PolandSignificant European producer in FAOSTAT series for carrots and turnips
Major Exporting Countries
ChinaTop exporter by value in UN Comtrade snapshots for HS 070610 (carrots and turnips, fresh or chilled)
NetherlandsMajor exporter by value in UN Comtrade snapshots for HS 070610; regional distribution hub within Europe
United StatesAmong top exporters by value in UN Comtrade snapshots for HS 070610
SpainAmong top exporters by value in UN Comtrade snapshots for HS 070610
ItalyAmong top exporters by value in UN Comtrade snapshots for HS 070610
MexicoNotable exporter by value in UN Comtrade snapshots for HS 070610
Major Importing Countries
United StatesTop importer by value in UN Comtrade snapshots for HS 070610
GermanyTop importer by value in UN Comtrade snapshots for HS 070610
CanadaAmong top importers by value in UN Comtrade snapshots for HS 070610
FranceAmong top importers by value in UN Comtrade snapshots for HS 070610
BelgiumAmong top importers by value in UN Comtrade snapshots for HS 070610; also active in intra-European flows
United KingdomAmong top importers by value in UN Comtrade snapshots for HS 070610
Specification
Major VarietiesNantes type, Imperator type, Chantenay type, Danvers type
Physical Attributes
Bright, uniform orange color is commonly preferred in fresh-market trade; defects include roughness, splitting/cracking, green core/shoulders, and lack of firmness
UNECE FFV-10 classes reference roots being fresh in appearance and characteristic of the variety/varietal type; higher classes limit fissures, bruises/cracks, and green or violet/purple tops
Compositional Metrics
High moisture content and higher reducing sugars are desirable for fresh consumption quality programs
Ethylene exposure during storage can induce bitter flavor through isocoumarin formation; carrots are typically kept away from ethylene-producing commodities
Grades
UNECE FFV-10: “Extra” Class, Class I, Class II
U.S. grade terminology exists in some markets (e.g., U.S. No. 1 and related grades for bunched/topped carrots)
Packaging
Common commercial formats include bunched carrots (with tops), topped/bulk-packed roots, and retail bagged/cello-pack carrots
ProcessingFresh-cut carrots have materially shorter shelf life than intact mature roots and are prone to dehydration-related surface whitening (“white blush”) if moisture control is inadequate
Supply Chain
Value Chain
Harvest (bunched or topped) -> trimming/topping -> washing and sorting/grading -> rapid cooling -> high-RH cold storage -> refrigerated transport -> distribution/retail
Optimum storage temperature around 0°C; freezing injury risk below approximately -1.2°C
High relative humidity (about 98–100%) is critical to reduce dehydration and loss of crispness; excess free moisture/condensation can promote decay
Atmosphere Control
Controlled atmosphere is typically of limited benefit for carrots; CO2 above about 5% can increase spoilage and very low O2 (below about 3%) is not well tolerated
Avoid co-storage with ethylene-producing commodities due to bitterness risk
Shelf Life
At ~0°C: bunched carrots ~10–14 days; mature roots can store for multiple months under optimal conditions; fresh-cut carrots are typically measured in weeks under refrigeration
At ~3–5°C: storage life is materially shorter than at 0°C, increasing decay/sprouting/wilting risk
Risks
Food Safety And Import Compliance HighCarrots are a soil-contact crop that is commonly washed and may be sold as fresh-cut products; food-safety incidents (including pathogen-linked recalls) and pesticide-residue non-compliance can trigger rapid recalls, import detentions, and brand damage, disrupting trade flows and pricing.Apply Codex-aligned hygienic practices, validate wash-water sanitation and cross-contamination controls, maintain traceability and rapid recall readiness, and verify residue compliance to target-market requirements prior to shipment.
Postharvest Decay And Moisture Loss MediumQuality losses from decay and dehydration can be significant if carrots are stored too warm, too dry, or with condensation/free moisture; retail quality defects reduce pack-out and increase claims and waste.Target near-0°C storage with very high RH, minimize condensation, and use packaging/liners that balance moisture retention with decay control.
Cold Chain Disruption MediumBreaks in refrigeration during inland transport, port dwell time, or distribution accelerate sprouting, wilting, and microbial spoilage, reducing sellable shelf life and increasing rejection risk.Use pre-cooling, temperature monitoring (TTIs/data loggers), and contingency plans for port delays; prioritize fast clearance for fresh-cut and bunched product.
Quality Standard Nonconformance LowInternational buyers frequently reference grade/class systems (e.g., UNECE FFV-10); lots that fail requirements on defects, cleanliness, sizing, or green/purple tops can be downgraded or rejected, especially in premium retail programs.Align field maturity and harvest practices with packhouse grading specs and conduct pre-shipment inspections against the referenced standard.
Sustainability
Soil and water management risk: root-crop systems can face soil structure/erosion pressures, and wash-water quality and wastewater handling are key environmental and compliance considerations in packhouses
Packaging waste risk: high-volume retail bagging and fresh-cut formats commonly rely on plastic packaging, increasing scrutiny and potential regulatory change risk
Labor & Social
Seasonal labor dependence in harvest and packing; worker safety management around wet packhouse environments and cutting/peeling lines in fresh-cut operations
FAQ
Which trade code is commonly used to track fresh carrots in global trade statistics?Fresh or chilled carrots are commonly tracked under HS 070610, which is defined as “carrots and turnips, fresh or chilled.” Because the code includes both carrots and turnips, users should confirm product scope when interpreting trade data.
Which countries are among the leading exporters and importers of fresh carrots in recent UN Comtrade snapshots?Recent UN Comtrade snapshots (as presented via the WITS interface for HS 070610) show China and the Netherlands among the top exporters by value, while the United States and Germany are among the top importers by value, with Canada, France, Belgium, and the United Kingdom also prominent import markets.
What postharvest storage conditions matter most for export-quality carrots?Cold storage near 0°C and very high relative humidity (roughly 98–100%) are key to preserving crispness and preventing dehydration. Carrots are also typically kept away from ethylene-producing commodities because ethylene exposure can cause bitterness, and controlled-atmosphere storage is generally of limited benefit.
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