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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.01%Rank 25
Share in Production
2023
5.55%Rank 5
Export Volume
2023
215.63KKG
1Y -34.29%
Production Volume
2023
18.51BKG
1Y +3.86%
Overview
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Price Data
Export Data
Import Data
Production Data
Seasonality Data

Production of Cassava in Brazil

Discover production data of Cassava in Brazil. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

Production Trends

This is the production trends of Cassava in Brazil from 2009 to 2023 in volume.
18.5B kg
1y
+3.86%
3y
+1.74%
5y
+3.56%

Production Volume and Price

Explore the production volume and price of Cassava in Brazil from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
24.40B
24.97B
25.35B
23.04B
21.48B
23.25B
23.06B
21.04B
18.50B
17.88B
17.59B
18.20B
18.22B
17.83B
18.51B
Farmgate Price
USD / Metric Ton
105.90
129.70
140.20
125.40
138.40
131.70
89.20
86.10
-
152.40
128.10
116.20
129.80
167.90
-
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Related Countries

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