카사바

카사바

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.01%Rank 25
Share in Production
2023
5.55%Rank 5
Export Volume
2023
215.63KKG
1Y -34.29%
Production Volume
2023
18.51BKG
1Y +3.86%

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