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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
FAO Code: 0125 - Cassava
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HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava
Share in Export
2021
43.37%Rank 1
Share in Production
2020
3.54%Rank 7
Export Volume
2021
562.36MMTs
1Y -15.56%
Production Volume
2020
10.49MMTs
1Y +3.08%

Seasonality of Cassava in Vietnam

View harvesting seasonality data of varieties and regions of Cassava in Vietnam. Get data for regions and varieties currently in season and of upcoming seasons.

Seasonality in a Year

View the monthly harvest calendar for Cassava in Vietnam with a share of regions which are in season.
Current Month
March
Seasonality in a Year in Vietnam

Seasonality Trends

View detailed harvest season calendar of Cassava in by variety and region.

Varieties and Regions Currently in Season

These are some of the varieties and regions currently in season for Cassava in Vietnam.
Low Season
High Season
In Harvest Season
Today
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Seasonality Calendar
Unspecified
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Varieties and Regions With Upcoming Season Next Month

These are some of the varieties and regions with the upcoming season next month for Cassava in Vietnam.
Low Season
High Season
In Harvest Season
Today
Variety
Region
Seasonality Calendar
Unspecified
Jan
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No Seasonality data available

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