Taro

Taro

HS Code: 071440 - Vegetable roots and tubers; taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0136 - Taro
Market:
Top Exporter
2023
Top Importer
2023
Top Producer
2023
Export Value
2023
182MUSD
1Y +17.78%
Import Value
2023
235.55MUSD
1Y +17.87%
Production Volume
2023
18.64BKG
1Y -6.99%

Seasonality of Taro

View the seasonality data for Taro of different origins and varieties.

Global Seasonality in a Year

Discover global view of harvest season data of Taro.
Month:
December
Off Season
Off
Low Season
Low
High Season
High

Trending Harvest Seasons

Discover harvest season data of Taro to stay informed on upcoming developments or trends in the market.
Off Season
Off
Low Season
Low
High Season
High
VN flag
Vietnam
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Aug
Sep
Oct
Nov
Dec
Varieties: 1
EC flag
Ecuador
Jan
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Dec
Varieties: 1
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