Turkey Meat
HS Code: 020726 - Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
|
FAO Code: 1080 - Meat of turkeys, fresh or chilledMarket:
Share in Export
2023
0.10%Rank 11
Share in Import
2023
7.93%Rank 5
Share in Production
2022
0.91%Rank 16
Export Volume
2023
393.42KKG
1Y +18.60%
Import Volume
2023
14.97MKG
1Y +13.49%
Production Volume
2022
45.65MKG
1Y -6.82%
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Overview of Turkey Meat Market in Portugal
Browse the total import/export value of Turkey Meat in Portugal with a summary of price and production data.
Wholesale Price Change
2024년 4월 15일 ~ 2024년 4월 22일
-
compared to the week before
of all changes in country's wholesale prices
M
-
Q
-
Y
-
Total Export Value
in 2023
+952.39K
USD
Ranked 0th, 0% share in global export
1Y
+3.69%
3Y
+17.46%
5Y
+36.52%
Total Import Value
in 2023
+67.25M
USD
Ranked 0th, 0% share in global import
1Y
+2.39%
3Y
+18.46%
5Y
-6.12%
Total Production Volume
in 2022
+45.65M
KG
Ranked 16th, % share in global production
1Y
-6.82%
3Y
+4.39%
5Y
+5.07%
Products
Discover Turkey Meat products in Portugal and their specifications offered by suppliers on Tridge.
Turkey Meat · Portugal
Processed Style: Frozen, Fresh | Form & Cut: Gutted, Cut - Half, Fillet, Diced, Sliced, Chopped, Quarter, Mechanically Separated | Cultivation Type: Conventional | Part: Tendon, Neck, Offal, Heart, Liver, Gizzard, Leg - Thigh, Breast - Inner Fillet, Breast - Double, Breast, Leg - Drumstick, Wing - 2 Joints Wing, Wing, Whole | Bone: With Bone, Boneless | Skin: With Skin, Skinless
Turkey Meat · Portugal
Processed Style: Fresh | Form & Cut: Sliced, Chopped | Cultivation Type: Conventional | Packaging Type: Individually Wrapped | Part: Leg - Thigh, Breast - Inner Fillet, Breast - Medallion, Breast - I Cut, Breast - Single, Breast, Leg - Drumstick, Wing - 2 Joints Wing, Wing, Whole - without Neck, Whole
Basic Suppliers
Discover Turkey Meat basic suppliers in Portugal on Tridge and build business partnerships.
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News
Read the latest agricultural news of Turkey Meat in Portugal, including updates on policy, business, technology, and more.
On-the-Ground Updates
Read the updates on the current situation of Portugal's Turkey Meat.
Opinion
Read the trending agricultural topics of Turkey Meat in Portugal, delivered by Tridge’s best-in-class global market analysts.
Price Entries
Discover price entries of Turkey Meat in Portugal. Select an entry to view the details.
Domestic Price
Turkey Meat
Perna de Peru (com osso, com pele)*EUR/kg
Ribatejo e Oeste (Ribatejo e Oeste)
Last Reported Price
USD 1.86 / kg
Report Date
Oct 3, 2022
Domestic Price
Turkey Meat
Peito de Peru (sem osso, sem pele)*EUR/kg
Ribatejo e Oeste (Ribatejo e Oeste)
Last Reported Price
USD 4.35 / kg
Report Date
Oct 3, 2022
Domestic Price
Turkey Meat
Perna de Peru (com osso, com pele)*EUR/kg
Central Portugal & Northern Portugal (Beira Litoral)
Last Reported Price
USD 2.09 / kg
Report Date
Oct 3, 2022
Export
Discover export data of Turkey Meat from Portugal. Get export value, volume, price data, trends and more. The information below is based on the HS code 020726 (Meat and edible offal; of turkeys, cuts and offal, fresh or chilled).
Import
Discover import data of Turkey Meat to Portugal. Get import value, volume, price data, trends and more. The information below is based on the HS code 020726 (Meat and edible offal; of turkeys, cuts and offal, fresh or chilled).
Production
Discover production data of Turkey Meat in Portugal. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).
No data available
Sorry, we do not have Turkey Meat data for Portugal at the moment.
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