신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
|
FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Export
2023
0.05%Rank 28
Share in Import
2023
0.16%Rank 36
Share in Production
2023
0.01%Rank 98
Export Volume
2023
1.91MKG
1Y -4.89%
Import Volume
2023
3.55MKG
1Y +2.83%
Production Volume
2023
11.59MKG
1Y -9.74%
Import of 신선 돼지고기 햄 및 목살 to 룩셈부르크
Discover import data of 신선 돼지고기 햄 및 목살 to 룩셈부르크. Get import value, volume, price data, trends and more. The information below is based on the HS code 020319 (Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled). Select a different HS code for other data.
Overview of Imports
In 2023, the import value of 신선 돼지고기 햄 및 목살 to 룩셈부르크 was USD 17.95M, with a total import volume of 3.55K metric tons.
in 2023
$18.0M
USD
1y
+18.91%
3y
+7.12%
5y
+25.22%
in 2023
3.5M
KG
1y
+2.83%
3y
-10.87%
5y
Share of Top Import Origins
Explore the share of top import origins of 신선 돼지고기 햄 및 목살 to 룩셈부르크 in 2023.
The top exporting countries of 신선 돼지고기 햄 및 목살 to 룩셈부르크 include 벨기에, 프랑스, 독일, 룩셈부르크, 스페인, 이탈리아, 포르투갈, 아일랜드, 네덜란드.
Among them, 벨기에 was the largest exporter, accounting for 71.69%% of 룩셈부르크's total 신선 돼지고기 햄 및 목살 imports.
Related Information
People who viewed 신선 돼지고기 햄 및 목살 also viewed
Other products in 고기
Other products in 돼지고기
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.