Sub Product
Baker's Yeast, Brewer's Yeast, Distiller's Yeast, Feed Yeast, +4
Derived Products
Tennessee Whiskey, Tequila, Traditional Apple Cider, Vodka, +78
HS Code
210210
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
- Australia Yeast market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Australia are summarized.
- 18 export partner companies (including manufacturers) and 18 import partner companies are mapped for Yeast in Australia.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-29.
Yeast Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Australia
18 export partner companies are tracked for Yeast in Australia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Yeast export intelligence in Australia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210210.
Scatter points are sampled from 93.8% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Yeast in Australia
5 sampled Yeast transactions in Australia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Yeast sampled transaction unit prices by date in Australia: 2026-04-29: 5.32 USD / kg, 2026-02-02: 0.70 USD / kg, 2026-01-05: 0.25 USD / kg, 2026-01-05: 0.25 USD / kg, 2025-11-10: 0.66 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-29 | Unknown Product | 5.32 USD / kg | (Australia) | (Chile) | |
| 2026-02-02 | Unknown Product | 0.70 USD / kg | (Australia) | (Chile) | |
| 2026-01-05 | EN ******* ********** ** ********* ******** * ***** * *** ** ****** ********* **** ************* ********* ****** ********* ****** * ********* *** ***** *************** ************* ******* ******** *** ******* ** ** ******* ****** ****** ********** **** ******** ****** ************* ************ ********* | 0.25 USD / kg | (Australia) | (Argentina) | |
| 2026-01-05 | EN ******* ********** ** ********* ******** * ***** * *** ** ****** ********* **** ************* ********* ****** ********* ****** * ********* *** ***** *************** ************* ******* ******** *** ******* ** ** ******* ****** ****** ********** **** ******** ****** ************* ************ ********* | 0.25 USD / kg | (Australia) | (Argentina) | |
| 2025-11-10 | Unknown Product | 0.66 USD / kg | (Australia) | (Chile) |
Top Yeast Export Suppliers, Manufacturers, and Companies in Australia
Review leading exporter profiles and benchmark them against 18 total export partner companies tracked for Yeast in Australia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Australia)
Latest Export Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(Australia)
Latest Export Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Australia)
Latest Export Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Industries: Air TransportFreight Forwarding And IntermodalLand TransportOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleLogisticsOthersTrade
(Australia)
Latest Export Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Australia)
Latest Export Transaction: 2026-05-29
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(Australia)
Latest Export Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
Australia Export Partner Coverage
18 companies
Total export partner company count is a core signal of Australia export network depth for Yeast.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Yeast partner concentration, capacity signals, and trade relevance in Australia.
Annual Export Value, Volume, and Supplier Market Size for Yeast in Australia (HS Code 210210)
Analyze 3 years of Yeast export volume and value in Australia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 421,182 | 2,019,386 USD |
| 2023 | 425,153 | 2,543,647 USD |
| 2022 | 537,570 | 3,433,054 USD |
Top Destination Markets for Yeast Exports from Australia (HS Code 210210) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Yeast exports from Australia.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | New Zealand | 105,501.16 | 991,995.925 USD |
| 2 | China | 21,117 | 313,812.965 USD |
| 3 | Japan | 224,381 | 189,225.907 USD |
| 4 | South Korea | 2,559.3 | 93,440.623 USD |
| 5 | Papua New Guinea | 31,077.74 | 92,151.819 USD |
Yeast Import Buyer Intelligence and Price Signals in Australia: Buyers, Demand, and Trade Partners
18 import partner companies are tracked for Yeast in Australia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Yeast in Australia
5 sampled Yeast import transactions in Australia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Yeast sampled import transaction unit prices by date in Australia: 2026-05-23: 6.75 USD / kg, 2026-05-17: 6.50 USD / kg, 2026-05-14: 6.75 USD / kg, 2026-04-24: 8.24 USD / kg, 2026-04-22: 6.75 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-23 | DRY ***** ** *********** | 6.75 USD / kg | (-) | (-) | - | |
| 2026-05-17 | DRY ***** | 6.50 USD / kg | (-) | (-) | - | |
| 2026-05-14 | DRY ***** ** *********** | 6.75 USD / kg | (-) | (-) | - | |
| 2026-04-24 | DRY ***** ** *** ******** | 8.24 USD / kg | (-) | (-) | - | |
| 2026-04-22 | DRY ***** ** *********** | 6.75 USD / kg | (-) | (-) | - |
Top Yeast Buyers, Importers, and Demand Partners in Australia
Review leading buyer profiles and compare them with 18 total import partner companies tracked for Yeast in Australia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Australia)
Latest Import Transaction: 2026-05-29
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Australia)
Latest Import Transaction: 2026-05-29
Employee Size: 501 - 1000 Employees
Industries: Others
Value Chain Roles: Logistics
(Australia)
Latest Import Transaction: 2026-05-29
Industries: Food Manufacturing
Value Chain Roles: Others
(Australia)
Latest Import Transaction: 2026-05-29
Industries: Animal ProductionFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthers
(Australia)
Latest Import Transaction: 2026-05-29
Employee Size: Over 1000 Employees
Industries: Freight Forwarding And Intermodal
Value Chain Roles: Logistics
(Australia)
Latest Import Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingHORECA
Australia Import Partner Coverage
18 companies
Import partner company count highlights demand-side visibility for Yeast in Australia.
Use Supply Chain Intelligence analytics and company profiles to identify active Yeast importers, distributors, and buyer networks in Australia.
Annual Import Value, Volume, and Demand Size for Yeast in Australia (HS Code 210210)
Track 3 years of Yeast import volume and value in Australia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 4,698,964 | 21,169,389 USD |
| 2023 | 3,440,556 | 17,149,187 USD |
| 2022 | 4,966,789 | 23,824,414 USD |
Top Origin Supplier Countries Supplying Yeast to Australia (HS Code 210210) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Yeast to Australia.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 3,042,339 | 7,046,370.133 USD |
| 2 | Belgium | 170,717.34 | 3,377,577.637 USD |
| 3 | France | 687,139.28 | 2,884,502.08 USD |
| 4 | United Kingdom | 161,449.85 | 1,382,747.829 USD |
| 5 | Denmark | 45,956.12 | 1,189,643.572 USD |
Classification
Product TypeIngredient
Product FormDry
Industry PositionFood Ingredient
Market
Yeast in Australia is a core baking ingredient supplied through a mix of domestic fermentation capacity and imports, serving industrial plant bakeries, craft bakeries, and retail home-baking channels. MAURI (George Weston Foods / AB Mauri partnership) positions itself as a leading bakery-ingredients supplier in Australia and indicates multiple local yeast fermentation plants supporting the market. For imported yeast intended for sale, Australian border controls focus on importer responsibility for compliance with the Australia New Zealand Food Standards Code and DAFF’s Imported Food Inspection Scheme (IFIS) processes. Consignments referred for inspection may be held under a Food Control Certificate until inspection and any testing outcomes allow release.
Market RoleDomestic production market with supplementary imports
Domestic RoleCritical functional ingredient for bakery fermentation and dough leavening across industrial and craft baking
SeasonalityYear-round industrial production and year-round market availability.
Specification
Primary VarietySaccharomyces cerevisiae (baker's yeast)
Physical Attributes
- Liquid/cream yeast (bulk handling for plant bakeries)
- Dry yeast (granular free-flowing formats)
- Compressed fresh yeast (refrigerated handling)
Compositional Metrics
- Yeast activity/fermentation performance (CO2 production in dough)
- Viability and stability through the stated shelf-life
- Moisture control (especially for dry yeast to prevent caking and loss of activity)
Grades
- Industrial bakery formats (e.g., liquid/cream yeast)
- Dry yeast formats suited to bakery and retail channels
Packaging
- Bulk delivery systems for liquid/cream yeast (tanker delivery to industrial bakeries)
- Sealed packs for dry yeast (moisture-barrier packaging)
Supply Chain
Value Chain
- Yeast fermentation and processing (domestic) → packaging/bulk dispatch → distributor or direct-to-bakery delivery
- Imported dry yeast → port/airport arrival → DAFF/IFIS referral (if selected) → importer warehousing → distributor/bakery
Temperature
- Liquid cream yeast is stored and handled under refrigeration; MAURI indicates 2°C–6°C storage for cream yeast and a best-before window of roughly 10–14 days prior to manufacture.
- Dry yeast is moisture-sensitive; keep sealed and protected from heat/humidity during storage and transport.
Shelf Life
- Cream yeast is time- and temperature-sensitive and requires rapid refrigerated distribution to industrial bakeries.
- Dry yeast shelf life is sensitive to package integrity and moisture exposure; rely on supplier specifications for declared shelf life.
Freight IntensityLow
Transport ModeSea
Risks
Regulatory Compliance HighImported yeast intended for sale can be held under DAFF’s Imported Food Inspection Scheme (IFIS) and cannot be distributed until released; failures (e.g., label non-compliance or adverse inspection/testing outcomes) can require relabelling or supervised re-export/destruction.Pre-validate Food Standards Code compliance (including any GM and origin labelling obligations that apply to the intended sale format), prepare complete documentation, and plan for hold/inspection time if a Food Control Certificate is issued.
Documentation Gap MediumIncomplete or inconsistent product documentation (specification, ingredient and processing information, lab nomination where required) can delay IFIS processing and extend hold times.Maintain a shipment-ready compliance pack aligned to DAFF/IFIS instructions and buyer label/spec requirements; respond quickly to FCC requests for information.
Biosecurity MediumNon-compliance with biosecurity import conditions (including issues identified during cargo clearance and inspection) can trigger directions such as inspection, treatment, isolation, or hold pending further information.Check BICON conditions for the specific yeast product and shipment configuration (including packaging and any accompanying materials) and ensure upstream compliance before dispatch.
Cold Chain MediumLiquid/cream yeast formats used by industrial bakeries are temperature- and time-sensitive; refrigeration lapses can reduce performance and cause rejection at bakery intake.Use validated refrigerated logistics (2°C–6°C handling where specified by supplier) and align delivery scheduling to the supplier’s stated best-before window for cream yeast.
Logistics LowSea-freight lead-time volatility can affect availability of imported dry yeast formats and create short-term procurement risk for bakeries reliant on specific imported formats.Qualify at least one domestic-equivalent format where feasible and maintain buffer stock policies for critical SKUs.
FAQ
What border scheme may inspect imported yeast intended for sale in Australia?DAFF operates a risk-based Imported Food Inspection Scheme (IFIS) that can refer imported food consignments for inspection and testing to check compliance with the Australia New Zealand Food Standards Code.
What happens if a yeast consignment is referred for inspection under IFIS?DAFF can issue a Food Control Certificate (FCC) directing that the goods be held; the consignment cannot be distributed until the inspection (and any required testing) is completed and the goods are released.
Which yeast formats are commonly used by large industrial bakeries in Australia?MAURI describes liquid cream yeast as a format used by large modern plant bakeries in Australia, with refrigerated storage and delivery systems to support bulk handling.
Do genetically modified (GM) foods need to be labelled in Australia?FSANZ states that GM foods for sale that meet the Standard 1.5.2 criteria (e.g., contain novel DNA/novel protein or have altered characteristics) must be labelled as 'genetically modified' unless an exemption applies.
Sources
Other Yeast Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Australia
Compare Yeast supplier coverage, trade flows, and price benchmarks across countries related to Australia.
All related country market pages: China, United States, France, India, Uzbekistan, Brazil, South Korea, Germany, Saudi Arabia, Turkiye, Belgium, Italy, Russia, Poland, Denmark, Ecuador, Japan, Israel, Mexico, Spain, United Kingdom, Peru, Chile, Egypt, Czechia, Estonia, Armenia, Austria, Indonesia, Thailand, Ukraine, Vietnam, Canada, Paraguay, South Africa, United Arab Emirates, Philippines, Switzerland, Dominican Republic, Hong Kong, Hungary, Tanzania, Zambia, Bulgaria, Bolivia, Uganda, Sri Lanka, Serbia, Singapore, Ethiopia, Kazakhstan, Croatia, Guatemala, Ivory Coast, Costa Rica, Argentina, Colombia, Netherlands, Uruguay, Malaysia, Sweden, Norway, Portugal, Pakistan, Lithuania, New Zealand, Romania, Greece, Liechtenstein, Ireland, Slovenia, Slovakia, Finland, Iraq, Algeria, Nigeria, Andorra, Afghanistan, Albania, Angola, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Fiji, Gabon, Georgia, Ghana, Gibraltar, Gambia, Equatorial Guinea, Honduras, Iran, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Laos, Lebanon, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Marshall Islands, Macedonia, Mali, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Oman, Panama, Puerto Rico, Qatar, Rwanda, Senegal, El Salvador, Swaziland, Togo, Tajikistan, Turkmenistan, Tunisia, Trinidad and Tobago, Taiwan, Saint Vincent and the Grenadines, Venezuela, Zimbabwe
Related Yeast Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Yeast.
Sub products: Baker's Yeast, Brewer's Yeast, Distiller's Yeast, Feed Yeast, Industrial Yeast, Nutritional Yeast, Probiotic Yeast, Wine Yeast
Derived products: Tennessee Whiskey, Tequila, Traditional Apple Cider, Vodka, Whisky, White Bloomer, White Bread, Whole Wheat Bread, Probiotic Yeast, Aged Rum, Alcohol-Free Beer, Alcohol-Free Lager Beer, Artisan Bread, Bagel, Baton Bread, Beer, Belgian Style Specialty Beer, Blended Whisky, Bourbon, Bread Mix, Breadcrumbs, Breadsticks, Brioche, Brown Rice Black Vinegar, Naan, Overproof Rum, Pain au Chocolat, Panettone, Panko Breadcrumbs, Pitta Bread, Plant-Based Cheese, Pretzels, Real Ale, Red Wine Vinegar, Rice Vinegar, Ring Donut, Rum and tafia, Rustic Bread, Sandwich Thins, Single Malt Whisky, Sorghum Dinner Rolls, Sorghum Loaf, Sourdough Bread, Sparkling Wine, Spirits, Red Wine, Cabernet Sauvignon Red Wine, Malbec Red Wine, Rose Wine, White Wine, Stollen, Sugar Ring Donut, Cider, Coffee Stout, Cognac, Craft Beer, Crafted Lager Beer, Crispbread, Croissant, Croutons, Crumpet, Danish Pastry, Draught Stout, English Muffin, Finger bun, Flatbread, Fortified Wine, Frozen Pizza, Fruit-Infused Apple Cider, Ginger Beer, Gluten-Free Lager, Granary Bread, Half and Half Bread, Hot Cross Buns, Irish Whiskey, Kefir, Kombucha, Lager Beer, Liège Waffle, Malt Vinegar, Milk Stout, Multigrain Bloomer
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