Sub Product
Beef Broth Powder, Knuckle Beef Broth, Liquid Beef Broth, Marrow Beef Broth, +2
Derived Products
Gravy Sauce
Raw Materials
Fresh Carrot, Fresh Mediterranean Bay Leaves, Fresh Onion, Frozen Beef Bone, +2
HS Code
210410
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
- Italy Beef Broth market intelligence page includes 0 premium suppliers.
- 1 sampled export transactions for Italy are summarized.
- 1 export partner companies and 2 import partner companies are mapped for Beef Broth in Italy.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-09.
Beef Broth Export Supplier Intelligence, Price Trends, and Trade Flows in Italy
1 export partner companies are tracked for Beef Broth in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Beef Broth export intelligence in Italy, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210410.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Beef Broth in Italy
1 sampled Beef Broth transactions in Italy include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Beef Broth sampled transaction unit prices by date in Italy: 2025-09-15: 23.17 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-09-15 | CAL** ** ***** | 23.17 USD / kg | (Italy) | (Panama) |
Top Beef Broth Export Suppliers and Companies in Italy
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Beef Broth in Italy. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Italy)
Latest Export Transaction: 2026-04-07
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
Italy Export Partner Coverage
1 companies
Total export partner company count is a core signal of Italy export network depth for Beef Broth.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Beef Broth partner concentration, capacity signals, and trade relevance in Italy.
Annual Export Value, Volume, and Supplier Market Size for Beef Broth in Italy (HS Code 210410)
Analyze 3 years of Beef Broth export volume and value in Italy to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 24,971,627 | 76,426,905 USD |
| 2023 | 24,143,471 | 74,170,640 USD |
| 2022 | 33,144,772 | 76,199,974 USD |
Top Destination Markets for Beef Broth Exports from Italy (HS Code 210410) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Beef Broth exports from Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United Kingdom | 5,786,560 | 24,932,624.155 USD |
| 2 | Germany | 7,532,102 | 16,607,732.97 USD |
| 3 | France | 3,662,434 | 8,977,128.238 USD |
| 4 | United States | 317,269 | 2,272,471.847 USD |
| 5 | Sweden | 946,988 | 2,233,852.512 USD |
Beef Broth Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Beef Broth in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Beef Broth in Italy
5 sampled Beef Broth import transactions in Italy provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Beef Broth sampled import transaction unit prices by date in Italy: 2025-12-15: 9.12 USD / kg, 2025-10-29: 6.71 USD / kg, 2025-10-28: 5.71 USD / kg, 2025-10-07: 4.83 USD / kg, 2025-08-12: 6.42 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-15 | PRE********** **** ***** ******* * ******* ***** ******* * ****** ********** | 9.12 USD / kg | (-) | (-) | - | |
| 2025-10-29 | PRE********** **** ***** ******* * ******* ***** ******* * ****** ********** | 6.71 USD / kg | (-) | (-) | - | |
| 2025-10-28 | PRE********** **** ***** ******* * ******* ***** ******* * ****** ********** | 5.71 USD / kg | (-) | (-) | - | |
| 2025-10-07 | PRE********** **** ***** ******* * ******* ***** ******* * ****** ********** | 4.83 USD / kg | (-) | (-) | - | |
| 2025-08-12 | PRE********** **** ***** ******* * ******* ***** ******* * ****** ********** | 6.42 USD / kg | (-) | (-) | - |
Top Beef Broth Buyers, Importers, and Demand Partners in Italy
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Beef Broth in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Italy)
Latest Import Transaction: 2026-04-07
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Italy)
Latest Import Transaction: 2026-04-07
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food PackagingFood Manufacturing
Value Chain Roles: Food Manufacturing
Italy Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Beef Broth in Italy.
Use Supply Chain Intelligence analytics and company profiles to identify active Beef Broth importers, distributors, and buyer networks in Italy.
Annual Import Value, Volume, and Demand Size for Beef Broth in Italy (HS Code 210410)
Track 3 years of Beef Broth import volume and value in Italy to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 13,608,826 | 53,473,454 USD |
| 2023 | 13,302,312 | 51,583,413 USD |
| 2022 | 11,584,851 | 36,161,077 USD |
Top Origin Supplier Countries Supplying Beef Broth to Italy (HS Code 210410) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Beef Broth to Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Spain | 4,511,510 | 18,351,664.367 USD |
| 2 | Germany | 1,939,880 | 9,121,272.091 USD |
| 3 | Romania | 1,758,620 | 7,243,470.796 USD |
| 4 | Portugal | 2,057,840 | 6,104,770.833 USD |
| 5 | Ireland | 357,298 | 1,691,783.389 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable (liquid broth, cubes, granules)
Industry PositionProcessed Culinary Ingredient (Soup/Broth Preparation)
Market
Beef broth in Italy is a mainstream culinary base sold mainly as shelf-stable ready-to-use liquid broth (cartons) and as stock cubes or granular seasonings. The market features large branded players (e.g., Star, Knorr, Maggi) alongside regional/niche producers such as Bauer and retailer private labels. Product composition and labelling are governed by EU food information, traceability and additives rules, while non‑EU imports containing animal-origin ingredients may face Italian border control procedures and TRACES documentation requirements. Reduced-salt variants and “no preservatives” positioning are visible in branded lines, and the bulky nature of liquid formats makes cross-border freight costs a material commercial sensitivity.
Market RoleDomestic processed-food market with local brand competition; relies on EU-wide and third-country supply chains for ingredients and finished goods depending on company sourcing model
Domestic RoleWidely used cooking base for households and foodservice; positioned as convenience ingredient for soups, risotto, sauces and braises
Specification
Physical Attributes
- Shelf-stable liquid broth designed for ambient storage before opening; refrigerated storage after opening is specified on some retail packs
- Concentrated cubes/granules designed for ambient storage and portioned dosing
Compositional Metrics
- Formulations vary by format; some Italian liquid beef broths disclose low single-digit beef content (e.g., 2.8% beef stated on a branded carton) and may include caramel colour
- Reduced-salt beef broth variants are marketed in Italy (e.g., -30% sale on branded liquid broth)
Packaging
- Aseptic cartons for shelf-stable liquid broth (e.g., 500 ml and 1 L)
- Folding cartons for portioned cubes (e.g., 10–20 cubes)
- Jars/tubs for granulated seasonings
Supply Chain
Value Chain
- Ingredient sourcing (beef, vegetables, fats, salt, flavourings) → cooking/extraction and blending → filtration/standardisation → thermal sterilisation (liquid) or blending/forming (cubes/granules) → packaging → ambient warehousing → retail/foodservice distribution
Temperature
- Unopened shelf-stable liquid broth typically handled at ambient temperature; after opening, refrigerated storage is indicated on some Italian retail packs (e.g., up to 4 days on a branded carton)
Shelf Life
- Thermal sterilisation enables ambient storage for unopened liquid broth; concentrated cubes/granules are ambient-stable and used as needed
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon‑EU shipments of beef broth that fall under EU entry rules for composite products/products of animal origin can be refused entry or face destruction/re-dispatch if pre-notification, CHED/DSCE/TRACES handling, border control post presentation, or required veterinary certification/approved-establishment conditions are not met.Determine whether the product is regulated as a composite product/product of animal origin for EU entry; verify approved establishment/country eligibility where applicable; complete TRACES pre-notification and document checks (including health certificate model where required) before shipping.
Food Fraud MediumBeef-positioned products can face heightened scrutiny for species substitution/mislabeling due to past EU-wide incidents (e.g., undeclared horsemeat found in products labelled as beef in 2013–14), creating reputational and enforcement risk if specifications and supplier controls are weak.Apply supplier approval and routine authenticity verification (e.g., species DNA testing for high-risk inputs), ensure accurate ingredient/species labelling, and maintain auditable traceability records.
Logistics MediumReady-to-use liquid broth is freight- and packaging-intensive; fuel/freight volatility and handling damage risk can erode margins and cause service-level disruptions for cross-border supply into Italy.Use concentrated formats where feasible, optimise case/pallet configuration, and contract freight with volatility clauses; maintain dual sourcing for packaging and key inputs.
Allergen Management MediumItalian retail broths and stock seasonings can include or may contain allergens such as celery, soy, milk, egg, gluten and fish depending on recipe and cross-contact statements; non-compliant allergen declaration under EU labelling rules can trigger recalls and enforcement action.Align recipes and precautionary statements with validated allergen risk assessment, ensure allergen emphasis on labels per Regulation (EU) No 1169/2011, and verify multilingual label control for Italy-bound SKUs.
Sustainability
- Palm oil sourcing scrutiny for cube/granular formulations where palm oil is used (ingredient lists in Italy include palm oil in some stock-cube products)
- Packaging footprint and end-of-life requirements for high-volume retail formats (cartons, wraps, jars), with buyer expectations on recyclability communication
Labor & Social
- EU supply-chain integrity sensitivity after the 2013–2014 horsemeat food-fraud case in products marketed as beef, reinforcing expectations for robust verification, traceability and accurate species/ingredient labelling in beef-positioned products
Standards
- BRCGS Food Safety
- IFS Food
- FSSC 22000
FAQ
Which EU/Italy rules typically anchor labelling and allergen disclosure for beef broth sold in Italy?Italy applies EU food information rules under Regulation (EU) No 1169/2011, which sets mandatory particulars for prepacked foods and requires clear allergen information (including emphasized allergens in the ingredients list).
What is the biggest “deal-breaker” import compliance risk for shipping beef broth into Italy from outside the EU?If the product is treated as a regulated composite product or product of animal origin for EU entry, missing TRACES/CHED (DSCE), border control post procedures, or required veterinary certification/approved-establishment conditions can lead to refusal of entry or re-dispatch/destruction.
Why is supply-chain integrity a recurring concern for beef-positioned processed foods in the EU market?EU authorities documented food-fraud cases in 2013–2014 where products marketed as beef contained undeclared horsemeat, which reinforced expectations for robust traceability, accurate labelling and verification controls for beef-positioned products.
Sources
Other Beef Broth Country Markets for Supplier, Export, and Price Comparison from Italy
Compare Beef Broth supplier coverage, trade flows, and price benchmarks across countries related to Italy.
Russia
United States
South Korea
New Zealand
Japan
Germany
Nicaragua
Argentina
France
United Kingdom
Pakistan
Mexico
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Related Beef Broth Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Beef Broth.
Derived products: Gravy Sauce
Raw materials: Fresh Carrot, Fresh Mediterranean Bay Leaves, Fresh Onion, Frozen Beef Bone, Green Peppercorn, Salt
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