Sub Product
Conventional Buttermilk, Cultured Buttermilk, Low-Fat Buttermilk, Organic Buttermilk, +3
Derived Products
Parmesan Peppercorn Dressing, Ranch Dressing, Blue Cheese Dressing
Raw Materials
Skimmed Milk
HS Code
040390
Last Updated
2026-07-30
Key takeaways for search and sourcing teams
- United Arab Emirates Buttermilk market intelligence page includes 0 premium suppliers.
- 0 sampled export transactions for United Arab Emirates are summarized.
- 0 export partner companies and 5 import partner companies are mapped for Buttermilk in United Arab Emirates.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-30.
Buttermilk Export Supplier Intelligence, Price Trends, and Trade Flows in United Arab Emirates
0 export partner companies are tracked for Buttermilk in United Arab Emirates. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Buttermilk in United Arab Emirates (HS Code 040390)
Analyze 2 years of Buttermilk export volume and value in United Arab Emirates to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 12,115,730 | 27,445,805 USD |
| 2022 | 26,824,043 | 27,146,913 USD |
Buttermilk Import Buyer Intelligence and Price Signals in United Arab Emirates: Buyers, Demand, and Trade Partners
5 import partner companies are tracked for Buttermilk in United Arab Emirates. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 61.7% of the full transaction dataset.
Sample Import Transaction and Price Records for Buttermilk in United Arab Emirates
5 sampled Buttermilk import transactions in United Arab Emirates provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Buttermilk sampled import transaction unit prices by date in United Arab Emirates: 2026-06-25: 0.71 USD / kg, 2026-06-25: 0.95 USD / kg, 2026-06-19: 0.93 USD / kg, 2026-06-19: 0.69 USD / kg, 2026-05-27: 0.95 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-25 | AMU* **** **** ********** ***** ** * * *** **** **** ***** ** ** * ******* ************* | 0.71 USD / kg | (-) | (-) | - | |
| 2026-06-25 | AMU* **** **** ********** ***** ** * ***** **** ***** ** ** * ******* ************* | 0.95 USD / kg | (-) | (-) | - | |
| 2026-06-19 | AMU* **** **** ********** ***** ** * ***** ***** ***** ** ** * ******* ************* | 0.93 USD / kg | (-) | (-) | - | |
| 2026-06-19 | AMU* **** **** ********** ***** ** * * *** **** **** ***** ** ** * ******* ************* | 0.69 USD / kg | (-) | (-) | - | |
| 2026-05-27 | AMU* **** **** ********** ***** ****** ** **** ***** ** ** * ******* ************* | 0.95 USD / kg | (-) | (-) | - |
Top Buttermilk Buyers, Importers, and Demand Partners in United Arab Emirates
Review leading buyer profiles and compare them with 5 total import partner companies tracked for Buttermilk in United Arab Emirates. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United Arab Emirates)
Latest Import Transaction: 2026-06-30
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United Arab Emirates)
Latest Import Transaction: 2026-06-30
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United Arab Emirates)
Latest Import Transaction: 2026-06-30
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United Arab Emirates)
Latest Import Transaction: 2026-06-30
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United Arab Emirates)
Latest Import Transaction: 2026-06-30
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
United Arab Emirates Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Buttermilk in United Arab Emirates.
Use Supply Chain Intelligence analytics and company profiles to identify active Buttermilk importers, distributors, and buyer networks in United Arab Emirates.
Annual Import Value, Volume, and Demand Size for Buttermilk in United Arab Emirates (HS Code 040390)
Track 2 years of Buttermilk import volume and value in United Arab Emirates to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 18,554,774 | 38,732,180 USD |
| 2022 | 12,479,307 | 32,093,011 USD |
Classification
Product TypeProcessed Food
Product FormChilled liquid
Industry PositionSecondary processed dairy product
Market
In the United Arab Emirates, buttermilk-type fermented dairy drinks are commonly marketed in the wider "laban/leben" fermented-milk category and fall under the country’s milk and dairy control system that requires conformity assessment before import or market placement. The UAE has active domestic dairy manufacturing capacity, with local producers supplying chilled dairy products, which structurally favors locally made product for cold-chain, short-shelf-life categories. For imported products, compliance with ECAS registration, a Certificate of Conformity, and label/handling requirements is a primary market-access gate. National food security policy also emphasizes strengthening local production and diversifying import sources, influencing procurement dynamics in retail and hospitality.
Market RoleImport-dependent consumer market with active domestic dairy manufacturing
Domestic RoleDomestic dairy processors supply chilled fermented milk drinks alongside imported brands; regulatory conformity controls apply to both locally made and imported dairy products.
Market Growth
SeasonalityYear-round availability; demand and distribution are driven more by retail and foodservice procurement cycles than by agricultural seasonality.
Specification
Physical Attributes
- Chilled fermented dairy drink intended for refrigerated distribution and storage
- Consistency and stability (e.g., separation control) are key acceptance attributes for drinkable fermented milk products
Compositional Metrics
- Composition and microbiological expectations align with Codex fermented milk frameworks (e.g., viability expectations unless heat-treated after fermentation), as adopted regionally through GCC standards
Packaging
- Sealed retail bottles/cartons designed to protect product integrity in chilled distribution
- Label information must align with approved standard specifications and conformity requirements applicable in the UAE market
Supply Chain
Value Chain
- Milk reception and quality checks → standardization/homogenization → pasteurization → culture inoculation → fermentation/incubation → cooling → packaging → chilled storage → chilled distribution to retail/foodservice
Temperature
- Cold-chain discipline is critical in the UAE’s high-ambient-temperature environment for chilled fermented dairy drinks
Shelf Life
- Shelf life and safety depend on maintaining specified storage conditions through to the date of minimum durability, consistent with Codex fermented milk handling expectations
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighFor UAE market access, regulated milk and dairy products can be prohibited from import or market placement unless they are registered under ECAS and have obtained a Certificate of Conformity (and, where required, bear the ECAS Mark of Conformity). Non-compliance can block clearance or retail distribution.Confirm whether the specific buttermilk/laban SKU is in the regulated scope; complete ECAS conformity assessment via an accepted conformity assessment body, secure the Certificate of Conformity, and ensure packaging/labeling and mark usage are correct before shipment.
Logistics MediumChilled fermented dairy is cold-chain dependent in a high-heat environment; temperature excursions during port handling or last-mile distribution can increase spoilage risk and trigger quality complaints or withdrawals.Use validated cold-chain controls (reefer settings, temperature loggers, rapid transfer to chilled storage) and align storage instructions on-pack with actual distribution practice.
Food Safety MediumFermented dairy products require robust hygienic processing and controlled fermentation; insufficient process control or contamination can create microbiological non-conformance risks that lead to rejection, recall, or reputational damage.Require HACCP/ISO 22000-aligned controls, verify starter culture management, and maintain documented sanitation, testing, and batch release procedures.
Standards And Labelling MediumUAE conformity assessment requires label conformity with approved standard specifications; discrepancies between label claims/ingredients/storage conditions and the applicable standard or certificate scope can trigger non-conformance findings under market surveillance.Run a pre-shipment label and formulation compliance check against the applicable UAE/GSO/Codex-aligned standard for fermented milks and the issued Certificate of Conformity scope.
Sustainability
- Energy intensity of desert-climate dairy farming and cold-chain logistics (cooling and refrigerated transport) is a material operating and ESG theme for UAE-produced chilled dairy.
Standards
- HACCP
- ISO 22000
FAQ
Can buttermilk/laban products be blocked from sale in the UAE if they are not registered?Yes. UAE rules for milk and dairy products tie market placement and import to conformity assessment under ECAS and the issuance of a Certificate of Conformity, and exporter guidance notes that certain dairy products must bear the ECAS Mark of Conformity to be distributed for sale.
How does Codex define fluid buttermilk?Codex describes fluid buttermilk as the nearly milkfat-free fluid remaining from butter-making (churning fermented or non-fermented milk/cream) and also notes it can be produced by fermenting skim milk (cultured buttermilk), and it may be pasteurized or sterilized.
Are there domestic UAE producers that can supply chilled fermented dairy drinks?Yes. UAE-based dairy companies such as Al Ain Farms and Al Rawabi describe local dairy farming and processing operations in the UAE, supporting domestic supply of chilled dairy products.
Sources
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Raw materials: Skimmed Milk
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