Sub Product
Conventional Buttermilk, Cultured Buttermilk, Low-Fat Buttermilk, Organic Buttermilk, +3
Derived Products
Blue Cheese Dressing, Parmesan Peppercorn Dressing, Ranch Dressing
Raw Materials
Skimmed Milk
HS Code
040390
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- Saudi Arabia Buttermilk market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Saudi Arabia are summarized.
- 1 export partner companies and 0 import partner companies are mapped for Buttermilk in Saudi Arabia.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-01.
Buttermilk Export Supplier Intelligence, Price Trends, and Trade Flows in Saudi Arabia
1 export partner companies are tracked for Buttermilk in Saudi Arabia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Buttermilk export intelligence in Saudi Arabia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040390.
Scatter points are sampled from 23.8% of the full transaction dataset.
Sample Export Supplier Transaction Records for Buttermilk in Saudi Arabia
5 sampled Buttermilk transactions in Saudi Arabia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Buttermilk sampled transaction unit prices by date in Saudi Arabia: 2025-12-28: 4.25 USD / kg, 2025-12-28: 7.00 USD / kg, 2025-12-23: 4.00 USD / kg, 2025-12-23: 4.00 USD / kg, 2025-12-23: 4.00 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-28 | BUT******** ****** **** *** ******** ***** ****** **** ****** | 4.25 USD / kg | (Saudi Arabia) | (Bangladesh) | |
| 2025-12-28 | BUT******** ****** **** *** ******** ***** ****** ***** *** | 7.00 USD / kg | (Saudi Arabia) | (Bangladesh) | |
| 2025-12-23 | BUT******** ****** **** *** ******** ***** ****** ***** | 4.00 USD / kg | (Saudi Arabia) | (Bangladesh) | |
| 2025-12-23 | BUT******** ****** **** *** ******** ***** ****** ***** | 4.00 USD / kg | (Saudi Arabia) | (Bangladesh) | |
| 2025-12-23 | BUT******** ****** **** *** ******** ***** ****** ***** | 4.00 USD / kg | (Saudi Arabia) | (Bangladesh) |
Top Buttermilk Export Suppliers and Companies in Saudi Arabia
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Buttermilk in Saudi Arabia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Saudi Arabia)
Latest Export Transaction: 2026-05-01
Industries: Others
Value Chain Roles: Trade
Saudi Arabia Export Partner Coverage
1 companies
Total export partner company count is a core signal of Saudi Arabia export network depth for Buttermilk.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Buttermilk partner concentration, capacity signals, and trade relevance in Saudi Arabia.
Annual Export Value, Volume, and Supplier Market Size for Buttermilk in Saudi Arabia (HS Code 040390)
Analyze 2 years of Buttermilk export volume and value in Saudi Arabia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 21,733,085 | 48,386,173 USD |
| 2022 | 44,229,784 | 58,296,044 USD |
Buttermilk Import Buyer Intelligence and Price Signals in Saudi Arabia: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Buttermilk in Saudi Arabia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Buttermilk in Saudi Arabia (HS Code 040390)
Track 2 years of Buttermilk import volume and value in Saudi Arabia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 12,923,521 | 26,942,672 USD |
| 2022 | 9,907,282 | 31,813,830 USD |
Classification
Product TypeProcessed Food
Product FormChilled Liquid
Industry PositionConsumer Packaged Dairy Product
Market
Buttermilk in Saudi Arabia is primarily sold as a fermented milk drink commonly marketed as “laban,” with large domestic dairy manufacturers supplying mainstream retail and foodservice demand. Industrial-scale dairy production and processing are concentrated around major hubs such as Al Kharj (Riyadh Province) and NADEC’s Haradh operations in Al-Ahsa Governorate. Imported buttermilk/fermented milk products must comply with SFDA food import controls, including importer account/product registration and border inspection that can include temperature checks and laboratory testing. Structural water scarcity and policy actions such as the green-fodder cultivation stop increase the sector’s reliance on imported feed inputs, which can affect cost and supply resilience for dairy-based products.
Market RoleDomestic producer and consumer market with large-scale dairy manufacturing; imports are regulated and used to supplement supply and brand assortment
Domestic RoleEveryday dairy beverage category (fermented milk drink) supplied predominantly through domestic processing plants and national distribution
SeasonalityYear-round production and availability; not tied to crop harvest seasons.
Specification
Physical Attributes
- Fermented milk drink (laban/buttermilk-style) sold as a chilled ready-to-drink liquid
- Commercial offerings commonly include both full-cream and low-fat variants
Compositional Metrics
- Fat level is a common on-pack differentiation (e.g., full-cream vs low-fat); producers may disclose minimum fat content for specific SKUs
Packaging
- Chilled consumer packs (commonly small single-serve bottles and larger family-size bottles)
- Multi-pack formats and multiple volume sizes used in modern retail
Supply Chain
Value Chain
- Raw milk collection → standardization/pasteurization → starter culture inoculation → fermentation → cooling → filling/packing → refrigerated distribution
Temperature
- Cold-chain integrity is critical; SFDA border inspections may include checking inner temperature of containers and food items for compliance.
Shelf Life
- Saudi/GSO-aligned labeling practices emphasize clear production and expiration dates printed on pack for perishable milk-based products.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighSFDA import controls can block or stop clearance of buttermilk/fermented milk consignments if importer registration/product registration, labeling/standard conformity, documentary consistency, or cold-chain/temperature conformity fails; consignments can be rejected during SFDA border inspection stages.Use an SFDA-registered importer and pre-validate the complete dossier (invoice certification as required, labeling in Arabic/Arabic translation with clear production/expiry dates, and product registration status) before shipment; run a pre-shipment cold-chain and temperature-control audit for the full route.
Logistics MediumChilled dairy shipments are highly sensitive to refrigerated transport availability, border dwell time, and inspection delays; temperature excursions can trigger quality loss and rejection risk.Ship in validated reefer conditions with continuous temperature logging; align arrival with pre-clearance windows and ensure all Fasah/SFDA documents are complete before vessel/truck arrival.
Sustainability MediumDomestic dairy cost and resilience can be influenced by water-scarcity constraints and policy-driven dependence on imported feed/green fodder, creating upstream input-price and supply risks that can affect dairy product economics.For long-term sourcing, assess suppliers’ water stewardship and feed procurement risk management (diversified origins, contracts, and traceability for imported fodder).
Food Safety MediumSFDA may require laboratory testing at the border when risk indicators are present; microbiological non-compliance or labeling/standard violations can result in rejection or prevention of entry.Maintain strong microbiological QA (validated fermentation controls, hygienic filling, and shelf-life verification under labeled storage conditions) and keep accredited test evidence ready for SFDA review when requested.
Sustainability
- Water scarcity exposure in domestic dairy production systems and related supply chains
- Feed and fodder sourcing footprint: policy-driven reliance on imported feed inputs following restrictions on domestic green-fodder cultivation
Standards
- ISO 22000
- HACCP
- GMP
FAQ
What documents are commonly required to import buttermilk (fermented milk drink) into Saudi Arabia?ZATCA lists a commercial invoice and bill of lading as required documents, with a certificate of origin as applicable, and SFDA’s food import conditions emphasize having an SFDA account and registering food items as needed. SFDA also references quality certificates (e.g., ISO 22000 / GMP / HACCP) in relevant registration workflows, so importers often keep these available when requested.
What labeling points are most likely to cause clearance problems for buttermilk in Saudi Arabia?USDA reporting on Saudi requirements highlights GSO-aligned prepackaged food labeling, including Arabic labeling (or Arabic translation) and clearly printed production and expiration dates for perishable milk-based products. Labels that are missing required fields, use non-compliant date presentation, or rely on non-permitted date stickers can increase rejection or delay risk.
How early should import declarations be submitted before the shipment arrives in Saudi Arabia?ZATCA guidance indicates import documentation and declarations should be submitted in advance via the Fasah platform; ZATCA’s published instructions include an at-least-48-hours pre-arrival statement and a later published requirement emphasizing 72 hours before arrival. Importers should follow the latest ZATCA requirement applicable to their shipment and port.
Sources
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Raw materials: Skimmed Milk
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