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Dried Orange Netherlands Market Overview 2026

Sub Product
Dried Orange Chips, Dried Orange Slices
Raw Materials
Fresh Orange
HS Code
081400
Last Updated
2026-05-14
Key takeaways for search and sourcing teams
  • Netherlands Dried Orange market intelligence page includes 0 premium suppliers.
  • 3 sampled export transactions for Netherlands are summarized.
  • 1 export partner companies and 0 import partner companies are mapped for Dried Orange in Netherlands.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-14.

Dried Orange Export Supplier Intelligence, Price Trends, and Trade Flows in Netherlands

1 export partner companies are tracked for Dried Orange in Netherlands. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Orange export intelligence in Netherlands, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 081400.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dried Orange in Netherlands

3 sampled Dried Orange transactions in Netherlands include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Orange sampled transaction unit prices by date in Netherlands: 2025-07-24: 21.39 USD / kg, 2025-05-16: 12.46 USD / kg, 2025-05-15: 20.66 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-07-24[과.***** ** *** ************** ****** ******21.39 USD / kg (Netherlands) (South Korea)
2025-05-16631********* ******* ***** ****** **** ***** * ******* ************ ******* ***** ****** **** ***** * *******12.46 USD / kg (Netherlands) (India)
2025-05-15[과.***** ** *** ************** ****** ******20.66 USD / kg (Netherlands) (South Korea)

Top Dried Orange Export Suppliers and Companies in Netherlands

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Dried Orange in Netherlands. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Netherlands)
Latest Export Transaction: 2026-04-12
Employee Size: 101 - 500 Employees
Industries: Food Services And Drinking PlacesBeverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Distribution / WholesaleRetailFood Manufacturing
Netherlands Export Partner Coverage
1 companies
Total export partner company count is a core signal of Netherlands export network depth for Dried Orange.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Orange partner concentration, capacity signals, and trade relevance in Netherlands.

Annual Export Value, Volume, and Supplier Market Size for Dried Orange in Netherlands (HS Code 081400)

Analyze 3 years of Dried Orange export volume and value in Netherlands to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024455,7361,510,467 USD
2023270,710845,113 USD
2022346,8841,631,055 USD

Top Destination Markets for Dried Orange Exports from Netherlands (HS Code 081400) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Dried Orange exports from Netherlands.
RankCountryVolumeValue
1Germany175,374598,509.852 USD
2Belgium48,681145,448.121 USD
3Austria40,208102,703.835 USD
4Poland20,53796,437.934 USD
5Lithuania18,86381,519.484 USD

Dried Orange Import Buyer Intelligence and Price Signals in Netherlands: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Dried Orange in Netherlands. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Dried Orange in Netherlands (HS Code 081400)

Track 3 years of Dried Orange import volume and value in Netherlands to assess demand growth and market momentum.
YearVolumeValue
20247,074,5197,723,617 USD
20236,343,5055,695,748 USD
20227,517,5927,268,255 USD

Top Origin Supplier Countries Supplying Dried Orange to Netherlands (HS Code 081400) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Orange to Netherlands.
RankCountryVolumeValue
1Italy4,724,6404,499,327.851 USD
2Spain373,720544,330.216 USD
3Germany369,252522,584.11 USD
4Thailand368,002370,095.104 USD
5Belgium230,425323,228.03 USD

Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Fruit Product

Market

Dried orange in the Netherlands is primarily an import-driven product used in retail (snacking, baking) and as an ingredient for food manufacturing (bakery, confectionery, tea/infusions). The Netherlands functions as an EU entry and distribution hub, with Rotterdam-area logistics and trading infrastructure supporting re-export across the EU single market. Domestic orange cultivation is not material, so availability depends on imported supply and downstream packing/ingredient distribution. Market access hinges on EU food-safety compliance (notably pesticide residue compliance and correct allergen/additive labeling) and buyer audit requirements for traceability and food-safety systems.
Market RoleImport-dependent consumer market and EU re-export hub
Domestic RoleDownstream packing, ingredient distribution, and EU-wide redistribution; limited to no domestic primary production
SeasonalityYear-round availability driven by imports and ambient storage stability, with supply continuity shaped by international sourcing and compliance outcomes at EU entry.

Specification

Physical Attributes
  • Uniform cut size and thickness appropriate to end use (retail garnish vs industrial inclusion)
  • Color and aroma consistency (oxidation/browning control expectations vary by buyer)
  • Freedom from visible mold, insect fragments, and foreign matter
Compositional Metrics
  • Moisture control expectations to reduce clumping and mold risk (buyer-specific thresholds)
  • Sulfur dioxide/sulfite presence and labeling status where used as a preservative
Grades
  • Food-grade for direct consumption/retail
  • Ingredient-grade for industrial processing (often buyer-specification driven)
Packaging
  • Moisture-barrier inner liners/bags with outer cartons for ambient shipment
  • Bulk packaging for ingredient channel and smaller retail packs for consumer channel
  • Lot coding on primary packaging to support batch traceability

Supply Chain

Value Chain
  • Origin processor (washing/slicing/peeling → dehydration → sorting) → exporter → sea freight → Rotterdam entry → importer QA/document review (and potential official controls) → repacking/portioning or ingredient distribution → retail/food manufacturing customers across the Netherlands/EU
Temperature
  • Ambient transport is typical; protect from heat spikes and, especially, humidity to prevent quality loss and mold risk.
Atmosphere Control
  • Moisture control (sealed packaging, desiccant where used) is more critical than controlled atmosphere for most dried orange formats.
Shelf Life
  • Shelf-life is primarily limited by moisture ingress, oxidation-driven flavor/color degradation, and any post-entry handling breaks in packaging integrity.
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighEU entry into the Netherlands can be blocked or severely disrupted if dried orange consignments fail official controls (e.g., pesticide residue non-compliance, contaminant findings, or labeling/allergen issues such as sulfites where applicable), potentially resulting in detention/rejection and RASFF alerts that escalate scrutiny for the supplier or origin.Require pre-shipment testing and documented compliance against EU requirements (residues/contaminants where relevant), ensure accurate additive/allergen declarations, and run importer-led document and label verification before dispatch.
Regulatory Compliance MediumMisclassification (HS code/product description mismatch) or incomplete documentation can delay Dutch Customs clearance and downstream delivery performance for EU customers operating on tight production schedules.Align HS classification, product specs, and invoice/packing list descriptions; use a standardized importer document checklist and pre-clearance review.
Logistics MediumSea-freight disruption and port congestion can extend transit times and increase landed costs; humidity exposure during transit or storage can cause quality deterioration (caking, off-odors, mold) and customer rejection even when regulatory clearance is achieved.Use moisture-barrier packaging, container moisture controls where appropriate, and defined storage humidity targets; plan buffer lead times for Rotterdam-area logistics variability.
Sustainability MediumEU buyers may require sustainability and due-diligence evidence (origin traceability, water and agrochemical stewardship narratives, and social compliance), and gaps can block onboarding even if regulatory compliance is met.Prepare a supplier due-diligence pack covering origin, traceability, social compliance posture, and environmental risk management aligned to EU buyer questionnaires.
Sustainability
  • Water stewardship and drought exposure in citrus-growing origins supplying the Dutch market
  • Agrochemical use management and residue risk linked to citrus production and post-harvest handling
  • Packaging waste expectations in EU markets driving pressure for recyclable materials and clear environmental claims substantiation
Labor & Social
  • Seasonal and migrant labor risk in citrus harvesting and processing supply chains (wages, working conditions, labor broker practices)
  • Supplier social-compliance documentation and audit readiness increasingly expected for EU-facing customers; no widely documented Netherlands-specific forced-labor controversy is uniquely associated with dried orange, but upstream risks can be origin-dependent
Standards
  • BRCGS Food Safety
  • IFS Food
  • FSSC 22000
  • ISO 22000

FAQ

What role does the Netherlands play for dried orange trade in the EU?The Netherlands is mainly an import and redistribution hub rather than a producing country for oranges. Imports commonly enter through Dutch logistics networks and are then distributed or re-exported across the EU, with Dutch importers acting as a key quality and documentation gatekeeper.
What is the main deal-breaker risk for shipping dried orange into the Netherlands?Food-safety non-compliance at EU entry is the most critical blocker. If a shipment fails official controls (for example due to residue or contaminant issues, or incorrect allergen/additive labeling such as sulfites where applicable), it can be detained or rejected and may trigger heightened scrutiny for future consignments.
Which private food-safety certifications are commonly expected by Dutch/EU buyers for dried fruit products?Buyer qualification frequently relies on recognized GFSI-benchmarked schemes such as BRCGS Food Safety, IFS Food, or FSSC 22000. These support importer and customer audit requirements for traceability and food-safety management systems.

Related Dried Orange Product Categories

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Raw materials: Fresh Orange
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