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Naturell AB

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Products

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Soybean
Other Coconut Oil
Maize (Corn)
Rice
Other Cheese
Lactose
Whey Powder
Cashew Nut Kernel
Chia Seed
Cumin Seed
Flax Seed
Hemp Seed
Macadamia Kernel
Peanut Kernel
Pumpkin Seed
Sunflower Seed
Whole Ginger
Raw Common Coffee Bean
Ketchup
Salt
Sugar
Chocolate
Sour Cream
Maize (Corn) Flour
Maize (Corn) Starch
Dried Chickpea
Mozzarella Cheese
Dried Lentil
Dried Common Bean
Refined Canola Oil & Rapeseed Oil
Cinnamon
Cheddar Cheese
Edam Cheese
Gouda Cheese
Emmental Cheese
Anhydrous Milk Fat (Butter oil)
Corn Gluten Meal
Fishmeal
Acid Casein
Rennet Casein
Oleic Acid
Carob
Frozen Butterfish
Hazelnut Kernel
Wheat Starch
Wheat Gluten
Glucose & Glucose Syrup
Fructose
Crude Glycerol
Rice Bran
Cocoa Butter
Cocoa Paste
Cocoa Powder
Potato Starch
Coconut Sugar
Buttermilk
Cherry Jam
Soy Protein
Egg Powder
Tapioca Pearl
Gelatin
Frozen Strawberry
Dried Cranberry
Desiccated Coconut
Soy Lecithin
Yeast
Dried Mango
Frozen Raspberry
Frozen Currant
Frozen Gooseberry
Frozen Blueberry
Dried Apple
Dried Strawberry
Sunflower Lecithin
Other Milk
Milk powder
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Macadamia nuts

Macadamia nuts for B2B customers — unprocessed, organic raw material of the “Macadamia nuts kernels style i4” type, sourced from Kenya, suitable for raw consumption and further use in the food and processing industries. Macadamia nuts are valued for their technological and sensory properties, making them ideal for food manufacturers, packaging companies, and the HoReCa sector.
S6, S4R, S4L, S2, S1R
Fresh, Raw
Macadamia Tetraphylla
In-shell, Shelled
Organic
+ 3

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