Naturell AB

Fat-rich milk powder has a delicate milky smell and taste and a creamy color. It is produced by mixing vegetable fat with high-quality skimmed milk. The resulting mixture is then spray-dried. The most popular vegetable fats that provide a fat content of 26-28% in the product are coconut and palm oil.

Skimmed milk powder (SMP) is a loose, homogeneous powder with a white, uniform color and a typical odor of pasteurized milk, without foreign flavors and aromas. It is a dairy product produced by evaporating fresh pasteurized skimmed cow’s milk in a spray drying process.

Practical whole milk powder, ready to enrich dishes and beverages. Perfect for making food products, desserts, and beverages. Add full flavor and nutritional value to your products to meet your customers' expectations.

Whole milk powder ranges in color from white to cream and has a clean aroma. It is a dairy product obtained by evaporating water from pasteurized whole cow’s milk using a vacuum pump. The product is then spray-dried.

Fat Filled Milk Powder is practical creativity in dairy. Its longer shelf life and intense flavor make it perfect for the production of both dishes and drinks, opening up a wide range of culinary expressions for your customers.