Naturell AB

Coconut oil, also known as coconut butter, is a white solid at room temperature, and above 25°C it becomes a clear liquid. It has a characteristic coconut smell and taste. It is obtained by pressing and heating copra, the hard pulp of the coconut palm.

Coconut Oil is not only an excellent culinary ingredient with an oriental flavor, but also an important component of skin care. Discover its unique properties that make it indispensable for food manufacturers, cosmetics companies and pharmaceutical companies.