Value Added Asparagus

Value Added Asparagus

HS Code: 200560 - Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Top Exporter
2023
Top Importer
2023
Export Value
2023
246.31MUSD
1Y -13.07%
Import Value
2023
254.18MUSD
1Y -18.26%

Overview of Global Value Added Asparagus Market

Browse trends of top exporting countries of Value Added Asparagus with a summary of price and seasonality data for each market.
Top exporting country list is based on HS code 200560 which is the representative HS code for Value Added Asparagus.

Products

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Asparagus · Spain
Processed Style: Preserved | Form & Cut: Spears, Whole, Stem | Packaging Type: Can, Jar
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MCA Spain SL
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Green Asparagus · Italy
Processed Style: Preserved, Preserved - in Water | Packaging Type: Can, Jar
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Nova Funghi Srl
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Asparagus · Peru
Processed Style: Preserved, Preserved - in Brine, Preserved - in Oil | Form & Cut: Spears, Tips, Stem | Packaging Type: Can, Jar
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Amazon Food Agroindustrias E.I.R.L.
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Pickled Asparagus · United States
Processed Style: Preserved - Pickled | Form & Cut: Spears | Packaging Type: Jar
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Perry's Pickles
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Pickled Asparagus · United States
Processed Style: Preserved - Pickled | Form & Cut: Spears | Packaging Type: Jar
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Preservation and co.

Basic Suppliers

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MCA Spain SL
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Spain · /
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Products: Value Added Asparagus · Canned Tuna · Strawberry Jam
Export History: Africa, Asia, Europe, North America, South America
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Nova Funghi Srl
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Italy · /
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Products: Value Added Mushrooms · Value Added Asparagus
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Amazon Food Agroindustrias E.I.R.L.
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Peru · /
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Products: Value Added Asparagus

On-the-Ground Updates

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Global Prices of Value Added Asparagus

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Export

Discover export data of Value Added Asparagus. Get export value, price data, trends, and more. The information below is based on the HS code 200560 (Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

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Import

Discover import data of Value Added Asparagus. Get import value, price data, trends, and more. The information below is based on the HS code 200560 (Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

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