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Olive Oil Suppliers & Prices in Costa Rica — Market Overview 2026

Sub Product
Extra Virgin Olive Oil, Infused Olive Oil, Organic Olive Oil, Polyphenol Rich Olive Oil, +2
Derived Products
Sorghum Tortilla Wrap, Sorghum Loaf, Canned Artichoke, Canned Sardines, +26
Raw Materials
Fresh Olive
HS Code
150920
Last Updated
2026-10-02
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Costa Rica are summarized.
  • 91 export partner companies and 15 import partner companies are mapped for Olive Oil in Costa Rica.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-02.

Olive Oil Export Supplier Intelligence, Price Trends, and Trade Flows in Costa Rica

91 export partner companies are tracked for Olive Oil in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Olive Oil export intelligence in Costa Rica, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 150920.
Scatter points are sampled from 8.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.

Sample Export Supplier Transaction Records for Olive Oil in Costa Rica

5 sampled Olive Oil transactions in Costa Rica include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Olive Oil sampled transaction unit prices by date in Costa Rica: 2026-03-18: 4.59 USD / kg, 2026-03-18: 4.65 USD / kg, 2026-03-17: 4.67 USD / kg, 2026-03-17: 4.60 USD / kg, 2026-03-04: 4.67 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-03-18LOS *** ******* ** ***** * *** *********** ******* ******** **** *** ********* *************4.59 USD / kg (Costa Rica) (Costa Rica)
2026-03-18LOS *** ******* ** ***** * *** *********** ******* ******** **** *** ********* *************4.65 USD / kg (Costa Rica) (Costa Rica)
2026-03-17LOS *** ******* ** ***** * *** *********** ******* ******** **** *** ********* *************4.67 USD / kg (Costa Rica) (Costa Rica)
2026-03-17LOS *** ******* ** ***** * *** *********** ******* ******** **** *** ********* *************4.60 USD / kg (Costa Rica) (Costa Rica)
2026-03-04LOS *** ******* ** ***** * *** *********** ******* ******** **** *** ********* *************4.67 USD / kg (Costa Rica) (Costa Rica)
These 5 rows are a sample — join Tridge to see Olive Oil transactions in Costa Rica
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.

Top Olive Oil Export Suppliers and Companies in Costa Rica

Review leading exporter profiles and benchmark them against 91 total export partner companies tracked for Olive Oil in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Costa Rica)
Latest Export Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Costa Rica)
Latest Export Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(Costa Rica)
Latest Export Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Logistics, Trade
(Costa Rica)
Latest Export Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Costa Rica)
Latest Export Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places, Food Wholesalers, Grocery Stores, Others
Value Chain Roles: Distribution / Wholesale, Others, Retail, Trade
(Costa Rica)
Latest Export Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Grocery Stores
Value Chain Roles: Retail, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Costa Rica Export Partner Coverage
91 companies
Total export partner company count is a core signal of Costa Rica export network depth for Olive Oil.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Olive Oil partner concentration, capacity signals, and trade relevance in Costa Rica.

Annual Export Value, Volume, and Supplier Market Size for Olive Oil in Costa Rica (HS Code 150920)

Analyze 2 years of Olive Oil export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202334,036259,829 USD
202259,071347,542 USD
Sourcing diagnosis
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Olive Oil Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners

15 import partner companies are tracked for Olive Oil in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 3.2% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.

Sample Import Transaction and Price Records for Olive Oil in Costa Rica

5 sampled Olive Oil import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Olive Oil sampled import transaction unit prices by date in Costa Rica: 2026-05-26: 7.32 USD / kg, 2026-05-19: 7.32 USD / kg, 2026-05-14: 7.32 USD / kg, 2026-05-12: 7.32 USD / kg, 2026-04-28: 7.32 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-26ACE*** ** ***** ****** *****7.32 USD / kg (-) (-)-
2026-05-19ACE*** ** ***** ****** *****7.32 USD / kg (-) (-)-
2026-05-14ACE*** ** ***** ****** *****7.32 USD / kg (-) (-)-
2026-05-12ACE*** ** ***** ****** *****7.32 USD / kg (-) (-)-
2026-04-28ACE*** ** ***** ****** *****7.32 USD / kg (-) (-)-
These 5 rows are a sample — join Tridge to see Olive Oil transactions in Costa Rica
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.

Top Olive Oil Buyers, Importers, and Demand Partners in Costa Rica

Review leading buyer profiles and compare them with 15 total import partner companies tracked for Olive Oil in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Costa Rica)
Latest Import Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
(Costa Rica)
Latest Import Transaction: 2026-01-16
Recently Import Partner Companies: 3
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
(Costa Rica)
Latest Import Transaction: 2026-09-02
Industries: Beverage Manufacturing, Brokers And Trade Agencies, Crop Production, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
(Costa Rica)
Latest Import Transaction: 2025-10-08
Recently Import Partner Companies: 2
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Animal Production, Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
(Costa Rica)
Latest Import Transaction: 2026-03-30
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Costa Rica)
Latest Import Transaction: 2026-09-02
Recently Import Partner Companies: 2
Industries: Beverage Manufacturing, Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: Logistics, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Costa Rica Import Partner Coverage
15 companies
Import partner company count highlights demand-side visibility for Olive Oil in Costa Rica.
Use Supply Chain Intelligence analytics and company profiles to identify active Olive Oil importers, distributors, and buyer networks in Costa Rica.

Annual Import Value, Volume, and Demand Size for Olive Oil in Costa Rica (HS Code 150920)

Track 2 years of Olive Oil import volume and value in Costa Rica to assess demand growth and market momentum.
YearVolumeValue
20232,362,45414,596,444 USD
20222,723,56413,016,542 USD
Export diagnosis
Your Olive Oil — could it sell to these buyers in Costa Rica?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
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Price data
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Classification

Product TypeProcessed Food
Product FormEdible oil (liquid; packaged retail and foodservice formats)
Industry PositionProcessed edible oil for retail consumption and foodservice use

Market

Olive oil in Costa Rica is primarily an import-supplied edible-oil category, with the country typically represented in trade data systems as a net importing consumer market (verify via ITC Trade Map / UN Comtrade). Demand is concentrated in urban retail and foodservice channels, where extra virgin olive oil is commonly positioned as a premium product alongside refined “olive oil” and blends. The product is shelf-stable but quality-sensitive to heat, light, and oxygen, making packaging integrity and storage conditions important across long-haul logistics to Costa Rica. Market access risk is driven more by labeling/registration compliance and authenticity controls than by phytosanitary plant-quarantine constraints.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleHousehold cooking, premium/gourmet retail, and foodservice (HORECA) use; domestic production is not prominent in publicly referenced trade/industry datasets
SeasonalityYear-round availability via imports; supply timing is influenced by origin-country harvest cycles and inventory planning rather than local seasonality.

Specification

Physical Attributes
  • Protection from light exposure (dark glass/tin) is commonly emphasized for quality preservation
  • Clarity/filtration status and sensory profile can influence buyer acceptance
Compositional Metrics
  • Free acidity (as oleic acid) is a key chemical quality parameter used to classify virgin/extra virgin categories
  • Peroxide value and UV absorption indices are commonly used to assess oxidation and quality compliance
Grades
  • Extra virgin olive oil
  • Virgin olive oil
  • Refined olive oil / ‘olive oil’ (refined + virgin blend)
  • Olive-pomace oil (where marketed)
Packaging
  • Retail: 250 mL–1 L glass bottles (often dark) or PET bottles
  • Foodservice: 3 L–5 L PET bottles or tins
  • Bulk (where used): drums/IBCs for local bottling or blending programs (verify by importer practices)

Supply Chain

Value Chain
  • Origin mill/refinery → bulk or packaged export dispatch → ocean freight → arrival at Costa Rica port → customs and food authority compliance checks → importer warehousing → distributor → retail and foodservice
Temperature
  • Avoid prolonged high-temperature exposure during storage/transport to reduce oxidation risk
  • Prefer cool, shaded warehousing and controlled inventory rotation (FEFO)
Atmosphere Control
  • Minimize oxygen exposure (tight closures; reduced headspace oxygen practices for bulk storage where applicable)
Shelf Life
  • Shelf life is strongly affected by oxidation drivers (heat, light, oxygen) and time since production; inventory rotation and packaging choice are key levers
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighOlive oil authenticity and mislabeling (e.g., ‘extra virgin’ claims not meeting required chemical/sensory parameters, or adulteration with cheaper oils) can trigger border holds, market withdrawals, and major reputational damage for importers in Costa Rica.Use suppliers aligned with IOC/Codex category definitions; require routine third-party authenticity and oxidation testing (COA + periodic independent labs) and maintain batch-level traceability.
Climate MediumDrought/heatwaves and disease pressure in major origin regions (Mediterranean) can cause sharp price increases and intermittent shortages, disrupting supply planning for Costa Rica import programs.Diversify origin sourcing, use forward contracts where feasible, and adjust pack sizes/assortments during shortage periods.
Logistics MediumLong-haul sea freight and high ambient temperatures can accelerate oxidation and quality degradation if packaging and container conditions are not managed, increasing claims and rejection risk on arrival in Costa Rica.Prefer light-protective packaging, control storage temperatures, avoid prolonged hot-yard dwell time, and implement inbound quality checks (peroxide/UV indices where applicable).
Regulatory Compliance MediumNon-conforming Spanish labeling or missing/incorrect Costa Rica commercialization registrations can delay clearance or block retail distribution for packaged olive oil.Pre-validate labels with the importer against current Ministry of Health requirements and keep a document checklist aligned to the HS code and product grade.
Sustainability
  • Climate-driven yield volatility and water stress in main origin regions can tighten global supply and raise prices, affecting Costa Rica import affordability and continuity
  • Packaging sustainability scrutiny (glass vs PET; recyclability and waste management expectations in premium retail programs)
Labor & Social
  • Seasonal agricultural labor in origin-country olive harvests can involve migrant-worker vulnerability; importers may face due-diligence expectations from premium buyers even in non-EU markets
  • Product-integrity controversy: olive oil authenticity/adulteration is a widely documented global issue and is relevant for importer reputational risk in Costa Rica
Standards
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety
  • IFS Food

FAQ

What are the main commercial grades of olive oil relevant for imports into Costa Rica?Commonly traded categories include extra virgin olive oil, virgin olive oil, refined olive oil (often sold simply as “olive oil” when blended with virgin oil), and in some cases olive-pomace oil. These categories are defined in international standards used by industry and regulators, such as the International Olive Council (IOC) and Codex Alimentarius.
Which quality tests are typically used to support an “extra virgin” claim?Import programs commonly rely on chemical indicators of quality and oxidation—such as free acidity, peroxide value, and UV absorption indices—supported by certificates of analysis from the supplier and periodic third-party verification. These parameters are widely referenced in IOC/Codex-aligned quality frameworks.
What import compliance items should an importer check before shipping packaged olive oil to Costa Rica?A practical checklist includes correct HS classification, complete shipping documents (invoice, packing list, bill of lading), certificate of origin if claiming preferential tariffs, Spanish-compliant labeling (including origin and grade/category), and the importer’s required Ministry of Health commercialization registrations for the product where applicable.

Other Olive Oil Country Markets for Supplier, Export, and Price Comparison from Costa Rica

Compare Olive Oil supplier coverage, trade flows, and price benchmarks across countries related to Costa Rica.
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