Sub Product
Black Quinoa, Organic Black Quinoa, Organic Red Quinoa, Organic White Quinoa, +6
Derived Products
Dried Quinoa, Gluten Free Cereal, Organic Nutrient Powder, Quinoa Flour
HS Code
100850
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
- Chile Quinoa market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Chile are summarized.
- 20 export partner companies and 3 import partner companies are mapped for Quinoa in Chile.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 4 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-16.
Quinoa Export Supplier Intelligence, Price Trends, and Trade Flows in Chile
20 export partner companies are tracked for Quinoa in Chile. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Quinoa export intelligence in Chile, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 100850.
Scatter points are sampled from 77.3% of the full transaction dataset.
Sample Export Supplier Transaction Records for Quinoa in Chile
5 sampled Quinoa transactions in Chile include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Quinoa sampled transaction unit prices by date in Chile: 2026-02-13: 4.97 USD / kg, 2026-02-13: 4.81 USD / kg, 2026-02-13: 5.04 USD / kg, 2026-02-07: 3.84 USD / kg, 2026-02-02: 3.02 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-13 | QUI*** **** ******** ****** | 4.97 USD / kg | (Chile) | (Costa Rica) | |
| 2026-02-13 | QUI*** **** ******** ***** | 4.81 USD / kg | (Chile) | (Costa Rica) | |
| 2026-02-13 | QUI*** **** ******** *** | 5.04 USD / kg | (Chile) | (Costa Rica) | |
| 2026-02-07 | BUC****** ****** *** ****** ***** ***** **** *** ******* ***** ***** ****** **** **** ******* *** **** ***** * * ******** * ***** ** ******* ** **** *** ******* ******* ********* ** **** ****** | 3.84 USD / kg | (Chile) | (United States) | |
| 2026-02-02 | BUC****** ****** *** ****** ***** ***** **** *** ******* ***** ***** ****** **** **** ******* *** **** ** ** * * ******** * ** ** ** ******* ** **** *** ******* ******* ********* ** **** ****** | 3.02 USD / kg | (Chile) | (United States) |
Top Quinoa Export Suppliers and Companies in Chile
Review leading exporter profiles and benchmark them against 20 total export partner companies tracked for Quinoa in Chile. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Chile)
Latest Export Transaction: 2026-04-16
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Chile)
Latest Export Transaction: 2026-04-16
Employee Size: 1 - 10 Employees
Industries: Land TransportBrokers And Trade Agencies
Value Chain Roles: LogisticsTrade
(Chile)
Latest Export Transaction: 2026-04-16
Industries: Food PackagingCrop ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
(Chile)
Latest Export Transaction: 2026-04-16
Industries: OthersFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: OthersDistribution / WholesaleTrade
(Chile)
Latest Export Transaction: 2026-04-16
Industries: Food ManufacturingFood Services And Drinking PlacesFood WholesalersFood PackagingOthersFreight Forwarding And Intermodal
Value Chain Roles: TradeDistribution / WholesaleOthersLogistics
(Chile)
Latest Export Transaction: 2026-04-16
Industries: Beverage ManufacturingFood WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingTradeDistribution / Wholesale
Chile Export Partner Coverage
20 companies
Total export partner company count is a core signal of Chile export network depth for Quinoa.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Quinoa partner concentration, capacity signals, and trade relevance in Chile.
Annual Export Value, Volume, and Supplier Market Size for Quinoa in Chile (HS Code 100850)
Analyze 2 years of Quinoa export volume and value in Chile to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 12,564 | 54,010 USD |
| 2022 | 6,487 | 227,178 USD |
Top Destination Markets for Quinoa Exports from Chile (HS Code 100850) in 2024
For 2024, compare export volume and value across the top 4 destination countries for Quinoa exports from Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Honduras | 6,475 | 30,004.53 USD |
| 2 | Dominican Republic | 2,100 | 9,474 USD |
| 3 | Venezuela | 1,610 | 7,268 USD |
| 4 | Guatemala | 2,373 | 7,254.6 USD |
Quinoa Import Buyer Intelligence and Price Signals in Chile: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Quinoa in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 19.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Quinoa in Chile
5 sampled Quinoa import transactions in Chile provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Quinoa sampled import transaction unit prices by date in Chile: 2026-02-27: 1.17 USD / kg, 2025-12-29: 4.32 USD / kg, 2025-12-23: 0.68 USD / kg, 2025-12-18: 2.43 USD / kg, 2025-12-10: 0.71 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-27 | PEE*** ****** ****** ** ** **** *** ****** ** ***** ***** *** ******* | 1.17 USD / kg | (-) | (-) | - | |
| 2025-12-29 | Unk**** ******* | 4.32 USD / kg | (-) | (-) | - | |
| 2025-12-23 | LOS *** ********* * **** ** ********* | 0.68 USD / kg | (-) | (-) | - | |
| 2025-12-18 | Unk**** ******* | 2.43 USD / kg | (-) | (-) | - | |
| 2025-12-10 | Unk**** ******* | 0.71 USD / kg | (-) | (-) | - |
Top Quinoa Buyers, Importers, and Demand Partners in Chile
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Quinoa in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Chile)
Latest Import Transaction: 2026-04-16
Industries: Crop ProductionFood ManufacturingBeverage Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTrade
(Chile)
Latest Import Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: TradeFood Manufacturing
(Chile)
Latest Import Transaction: 2026-04-16
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Others
Value Chain Roles: Logistics
Chile Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Quinoa in Chile.
Use Supply Chain Intelligence analytics and company profiles to identify active Quinoa importers, distributors, and buyer networks in Chile.
Annual Import Value, Volume, and Demand Size for Quinoa in Chile (HS Code 100850)
Track 2 years of Quinoa import volume and value in Chile to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,608,018 | 3,487,151 USD |
| 2022 | 1,579,821 | 2,724,172 USD |
Top Origin Supplier Countries Supplying Quinoa to Chile (HS Code 100850) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Quinoa to Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Peru | 1,559,058.1 | 3,392,993.149 USD |
| 2 | Bolivia | 47,815 | 83,634.43 USD |
| 3 | Netherlands | 591.59 | 7,551.17 USD |
| 4 | United States | 490.632 | 2,678.32 USD |
| 5 | Canada | 61.2 | 270.54 USD |
Classification
Product TypeRaw Material
Product FormDry
Industry PositionPrimary Agricultural Product
Raw Material
Market
Quinoa in Chile is produced in niche volumes relative to the main Andean suppliers, with production known to be concentrated in the northern highlands and with sea-level varieties found in south-central Chile. In Tarapacá, small Aymara producers organized in QUINOACOOP have pursued organic/community certification models and improved post-harvest processing to sell a finished grain. The Ministry of Agriculture’s policy apparatus (ODEPA) has coordinated a “Mesa de la Quínoa” to improve profitability, enable fair and sustainable commercialization, increase domestic consumption, and promote exports. A practical intelligence constraint is that public sources note a lack of precise official figures for Chile’s quinoa area/production, raising due-diligence and forecasting uncertainty for buyers.
Market RoleSmall producer and emerging exporter with domestic consumption development; supply is concentrated in northern highlands with niche differentiated (e.g., organic/community-certified) positioning
Domestic RoleDeveloping domestic consumption market with policy emphasis on value-added products and fair commercialization
Specification
Physical Attributes
- Codex distinguishes “processed quinoa” as grain cleaned, with the saponin-containing pericarp removed, and sorted (including by color and size).
- Common processed quinoa colors referenced in Codex include white (pearly/pale/grayish), black, and red.
Compositional Metrics
- Moisture: 13.0% m/m maximum (Codex CXS 333-2019).
- Saponin: 0.12% maximum limit (Codex CXS 333-2019).
- Protein: 10.0% minimum on a dry matter basis (Codex CXS 333-2019).
Grades
- Broken grains: 3.0% maximum limit (Codex CXS 333-2019).
- Damaged grains: 2.5% maximum limit (Codex CXS 333-2019).
- Germinated grains: 0.5% maximum limit (Codex CXS 333-2019).
- Coated grains: 0.3% maximum limit (Codex CXS 333-2019).
- Immature grains: 0.9% maximum limit (Codex CXS 333-2019).
Packaging
- Packaged or handled in bulk in containers that safeguard hygienic, nutritional, technological, and organoleptic qualities (Codex CXS 333-2019).
- Packaging materials should be food grade, clean, new, safe and suitable for intended use, and should not transfer toxic materials, odours or flavours (Codex CXS 333-2019).
- Codex scope explicitly covers quinoa suitable for human consumption packaged or in bulk, and excludes quinoa for propagation seed and derived products such as flour/flakes.
Supply Chain
Value Chain
- Farm harvest → drying → cleaning → removal of saponin-containing pericarp (desaponification) → sorting (including by color/size) → packaging (bulk or retail) → domestic distribution and/or export dispatch
- Cooperative-linked processing capacity in Tarapacá is used to deliver a finished grain ready for sale and direct consumption.
Temperature
- Temperature control is typically secondary to moisture and pest management for dry quinoa; storage and transport focus on maintaining low moisture and preventing infestation consistent with Codex quality factors.
Shelf Life
- Shelf-life performance is primarily driven by moisture control and prevention of insect/mites presence, consistent with Codex quality expectations.
Freight IntensityMedium
Transport ModeSea
Risks
Climate HighChile’s quinoa production is known to be concentrated in the northern highlands; in northern regions such as Arica y Parinacota, desert conditions and scarce precipitation/limited water availability create a high risk of drought-driven yield volatility and acute supply disruption for Chile-origin programs.Diversify sourcing across Chilean production zones (e.g., multiple northern highland areas and, where contractable, south-central sea-level production) and maintain buffer inventory/contract flexibility for drought-affected seasons.
Regulatory Compliance MediumFor plant-origin quinoa shipments entering Chile, SAG-controlled phytosanitary and documentation requirements (e.g., CDA initiation and phytosanitary certification when applicable) can trigger delays, holds, or non-clearance if documents or compliance conditions are incomplete.Run a pre-shipment documentation checklist aligned to SAG import guidance (CDA workflow, phytosanitary certificate where applicable, ISPM 15 wood packaging compliance) and use authorized entry points.
Food Safety MediumContract and market acceptance can hinge on meeting Codex quinoa specifications (e.g., moisture maximum, saponin maximum, and defect limits). Inadequate desaponification or poor storage moisture control increases rejection risk due to bitterness/quality defects and potential pest presence.Validate cleaning/desaponification and sorting controls; implement routine moisture/saponin and defect testing aligned to Codex CXS 333-2019 and buyer specs, plus robust dry-storage pest management.
Logistics MediumQuinoa exports are typically sea-freighted; container availability and freight-rate volatility can materially change delivered costs and erode margins for Chile-origin bulk programs.Use forward freight planning, book capacity early for peak windows, and structure sales terms to share or hedge freight volatility where possible.
Documentation Gap LowPublic references indicate a lack of precise official figures for quinoa cultivated area and production in Chile, complicating reliable supply forecasting and benchmarking.Triangulate supply estimates using supplier-level production records, cooperative/region program data, and third-party due diligence; build conservative volume commitments.
Sustainability
- Water stewardship and drought resilience in arid northern production zones (Altiplano/northern regions with scarce precipitation and limited water availability).
- Organic/community certification and differentiated origin positioning as a sustainability-linked market strategy for Tarapacá quinoa producers.
Labor & Social
- Smallholder and indigenous (Aymara) farmer livelihoods and cooperative governance are central to the Tarapacá quinoa supply narrative; fair commercialization is an explicit policy objective in the ODEPA-led sector table.
FAQ
What does “processed quinoa” mean under Codex guidance?Codex defines processed quinoa as quinoa grain that has been cleaned, had the saponin-containing outer layer (pericarp) removed, and then been sorted (including by color and size).
Which Codex quality limits are most relevant for commercial quinoa lots?Codex CXS 333-2019 includes a maximum moisture content of 13.0% and a maximum saponin content of 0.12%, and it also sets limits for defect categories such as broken and damaged grains.
What are common phytosanitary/document requirements when importing plant-origin products like quinoa into Chile?SAG guidance indicates imports start with a Certificación de Destinación Aduanera (CDA) at the point of entry, and a phytosanitary certificate from the country of origin’s plant protection authority is required when applicable for the regulated product; SAG then performs documentary review and inspection.
What is the main “deal-breaker” risk for quinoa supply programs tied to northern Chile?A major risk is climate and water scarcity: Chilean quinoa production is known to be concentrated in the northern highlands, and northern regions such as Arica y Parinacota are characterized by desert conditions with scarce precipitation and limited water availability, which can drive severe yield and supply volatility.
Sources
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