흑후추 열매
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.00%Rank 97
Share in Import
2023
0.01%Rank 112
Share in Production
2023
0.01%Rank 38
Export Volume
2023
2.61KKG
1Y +228.01%
Import Volume
2023
18.66KKG
1Y +22.54%
Production Volume
2023
117KKG
1Y -0.76%
Overview of 흑후추 열매 Market in 피지
Browse the total import/export value of 흑후추 열매 in 피지 with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
-
in 2023
-
in 2023
-
in 2023
+117K
KG
Ranked 38th, % share in global production
1Y
-0.76%
3Y
-2.36%
5Y
-5.53%
Production
Discover production data of 흑후추 열매 in 피지. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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