Whole Black Peppercorn
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.03%Rank 52
Share in Import
2023
0.07%Rank 71
Export Volume
2023
55.29KKG
1Y -5.43%
Import Volume
2023
187.62KKG
1Y +4.90%
News
Read the latest agricultural news of Whole Black Peppercorn in Jamaica, including updates on policy, business, technology, and more.
Production
Discover production data of Whole Black Peppercorn in Jamaica. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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