Sub Product
Brownie Mix, Buttermilk Pancake Mix, Chocolate Cake Mix, Cornbread Mix, +9
Raw Materials
Baking Powder, Salt, Shortening, Wheat Flour, +1
HS Code
190120
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
- United States Baking Mix market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for United States are summarized.
- 306 export partner companies and 306 import partner companies are mapped for Baking Mix in United States.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-09.
Baking Mix Export Supplier Intelligence, Price Trends, and Trade Flows in United States
306 export partner companies are tracked for Baking Mix in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Baking Mix export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190120.
Scatter points are sampled from 0.7% of the full transaction dataset.
Sample Export Supplier Transaction Records for Baking Mix in United States
5 sampled Baking Mix transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Baking Mix sampled transaction unit prices by date in United States: 2026-05-04: 6.28 USD / kg, 2026-05-04: 6.28 USD / kg, 2026-04-23: 6.28 USD / kg, 2026-04-21: 4.99 USD / kg, 2026-04-14: 4.46 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-05-04 | [빵류* **** *************** **** ******* | 6.28 USD / kg | (United States) | (South Korea) | |
| 2026-05-04 | [빵류* **** *************** **** ******* | 6.28 USD / kg | (United States) | (South Korea) | |
| 2026-04-23 | [빵류* **** *************** **** ******* | 6.28 USD / kg | (United States) | (South Korea) | |
| 2026-04-21 | [유함***** **** ***** ************** **** ********* | 4.99 USD / kg | (United States) | (South Korea) | |
| 2026-04-14 | [당류**** **** **** *** **** ** *************** *** ***** ****** *** ************* | 4.46 USD / kg | (United States) | (South Korea) |
Top Baking Mix Export Suppliers and Companies in United States
Review leading exporter profiles and benchmark them against 306 total export partner companies tracked for Baking Mix in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-04-07
Industries: Others
Value Chain Roles: Trade
(United States)
Latest Export Transaction: 2026-04-07
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(United States)
Latest Export Transaction: 2026-04-07
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(United States)
Latest Export Transaction: 2026-04-07
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(United States)
Latest Export Transaction: 2026-04-07
Industries: Food Wholesalers
Value Chain Roles: Trade
(United States)
Latest Export Transaction: 2026-04-07
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
United States Export Partner Coverage
306 companies
Total export partner company count is a core signal of United States export network depth for Baking Mix.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Baking Mix partner concentration, capacity signals, and trade relevance in United States.
Annual Export Value, Volume, and Supplier Market Size for Baking Mix in United States (HS Code 190120)
Analyze 3 years of Baking Mix export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 307,133,332 | 627,957,742 USD |
| 2023 | 285,423,613 | 618,903,639 USD |
| 2022 | 280,652,132 | 585,706,290 USD |
Top Destination Markets for Baking Mix Exports from United States (HS Code 190120) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Baking Mix exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 95,543,813 | 247,415,520 USD |
| 2 | Mexico | 110,253,302 | 178,944,469 USD |
| 3 | South Korea | 9,528,478 | 23,577,644 USD |
| 4 | Japan | 12,319,585 | 15,487,906 USD |
| 5 | Guatemala | 6,145,974 | 12,420,192 USD |
Baking Mix Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
306 import partner companies are tracked for Baking Mix in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 1.8% of the full transaction dataset.
Sample Import Transaction and Price Records for Baking Mix in United States
5 sampled Baking Mix import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Baking Mix sampled import transaction unit prices by date in United States: 2026-02-25: 2.97 USD / kg, 2026-02-17: 2.77 USD / kg, 2026-02-10: 3.31 USD / kg, 2026-02-10: 1.51 USD / kg, 2026-02-02: 2.73 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-25 | ASS***** ***** ** **** ***** * ****** *** * **** * ** **** * ** *** * | 2.97 USD / kg | (-) | (-) | - | |
| 2026-02-17 | ASS***** ***** ** **** ***** * ****** *** * **** * ** **** * ** *** * | 2.77 USD / kg | (-) | (-) | - | |
| 2026-02-10 | ASS***** ***** ** **** ***** * ****** *** * **** * ** **** * ** *** * | 3.31 USD / kg | (-) | (-) | - | |
| 2026-02-10 | DOU** ***** | 1.51 USD / kg | (-) | (-) | - | |
| 2026-02-02 | ASS***** ***** ** **** ***** * ********* * **** * ** **** * ** *** * | 2.73 USD / kg | (-) | (-) | - |
Top Baking Mix Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 306 total import partner companies tracked for Baking Mix in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-04-07
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Import Transaction: 2026-04-07
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(United States)
Latest Import Transaction: 2026-04-07
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(United States)
Latest Import Transaction: 2026-04-07
Employee Size: 11 - 50 Employees
Industries: Food WholesalersOthers
Value Chain Roles: TradeDistribution / Wholesale
(United States)
Latest Import Transaction: 2026-04-07
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(United States)
Latest Import Transaction: 2026-04-07
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
United States Import Partner Coverage
306 companies
Import partner company count highlights demand-side visibility for Baking Mix in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Baking Mix importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Baking Mix in United States (HS Code 190120)
Track 3 years of Baking Mix import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 160,535,879 | 462,105,434 USD |
| 2023 | 152,972,777 | 450,945,007 USD |
| 2022 | 151,100,896 | 406,240,922 USD |
Top Origin Supplier Countries Supplying Baking Mix to United States (HS Code 190120) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Baking Mix to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 128,158,580 | 352,183,944 USD |
| 2 | South Korea | 7,599,864 | 25,268,469 USD |
| 3 | France | 5,202,350 | 22,651,678 USD |
| 4 | Mexico | 4,155,357 | 7,620,222 USD |
| 5 | Belgium | 1,835,851 | 7,383,378 USD |
Classification
Product TypeProcessed Food
Product FormDry mix (packaged)
Industry PositionProcessed Food Product
Market
Baking mixes in the United States are a large, mature packaged-food category covering shelf-stable dry mixes such as pancake, cake, brownie, biscuit, and all-purpose baking mixes sold through national retail and e-commerce channels. The market is supported by substantial domestic food-manufacturing capacity and widespread private-label and co-manufacturing activity alongside major branded producers. Product access and continuity are strongly shaped by U.S. FDA food labeling rules (including allergen declarations) and preventive controls expectations for human food manufacturing. Because baking mixes are typically flour-based, performance consistency (leavening, texture) and allergen/foreign-material controls are central to buyer specifications and quality programs.
Market RoleMajor domestic manufacturing and consumer market; both importer and exporter depending on brand and formulation
Domestic RoleMainstream retail and foodservice pantry staple with broad household and institutional demand
Specification
Physical Attributes
- Free-flowing dry powder or granular mix with low moisture and minimal lumping
- Consistent particle size distribution for predictable blending and consumer performance
- Foreign-material control expectations (e.g., sieving/metal detection in manufacturing)
Compositional Metrics
- Allergen declarations aligned to formulation (commonly wheat; sometimes milk/egg/soy depending on product)
- Nutrition labeling consistent with U.S. requirements (serving size, nutrients, ingredient statement)
Packaging
- Paperboard carton with inner pouch (common for retail)
- Flexible pouches or stand-up pouches (common for certain mixes)
- Multiwall bags or bulk packs for foodservice/industrial users
- Lot coding and best-by/date coding for traceability and recalls
Supply Chain
Value Chain
- Ingredient sourcing (flour, sugar, leavening, salt, flavors) → receiving and sampling → sifting/screening → batching → dry blending → foreign-material control (sieves/metal detection) → packaging and labeling → warehousing → distribution to retail/foodservice
Temperature
- Ambient-temperature distribution is typical; quality depends on cool, dry storage to prevent caking and preserve leavening performance
Atmosphere Control
- Moisture and odor control during storage and transport are important for dry mixes; packaging integrity helps protect against humidity and infestation
Shelf Life
- Shelf life is primarily limited by moisture uptake, fat rancidity where included, and leavening potency loss; verify by product label and stability program
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with U.S. FDA import and labeling requirements (especially allergen declarations for flour-based mixes) can result in detention, refusal, mandatory relabeling, or recalls, causing severe disruption for this product category.Use a U.S.-ready label review (ingredients, Nutrition Facts, allergen declaration, claims), confirm FDA Prior Notice and facility registration readiness for imports, and align importer responsibilities (FSVP) before shipment.
Food Safety MediumFlour-based dry mixes can be implicated in pathogen or foreign-material events; inadequate preventive controls, sanitation validation, or supplier verification can lead to recalls and retailer delistings.Implement validated preventive controls, robust supplier approval/COA verification, environmental monitoring where appropriate, and finished-product hold-and-release tied to risk-based testing.
Logistics MediumFreight rate spikes and domestic trucking constraints can disrupt replenishment for bulky, low-to-medium value dry mixes, especially for private-label programs with tight price and service-level commitments.Maintain safety stock for key SKUs, secure multi-carrier coverage, and design packaging/pallet configurations to optimize cube utilization.
Input Cost Volatility MediumCommodity price volatility (notably wheat and sugar where used) can rapidly change cost of goods and strain fixed-price retail programs.Use ingredient cost-index clauses in contracts where possible, diversify approved suppliers, and consider hedging strategies aligned to procurement policy.
Sustainability
- Upstream agricultural footprint exposure through key inputs (notably wheat flour) with climate and yield variability affecting cost and supply continuity
- Packaging waste expectations and retailer packaging policies influencing material choices for pouches, liners, and cartons
Labor & Social
- For imported baking mixes or imported ingredients used in U.S.-sold mixes, insufficient supply-chain due diligence can trigger CBP forced-labor enforcement actions (detention/seizure) when risk indicators apply.
Standards
- SQF
- BRCGS Food Safety
- FSSC 22000
FAQ
What issues most commonly cause U.S. entry problems for imported baking mixes?The biggest blockers are FDA-related compliance gaps—especially incorrect or incomplete allergen declarations and other label elements—plus missing or incorrect import process steps such as Prior Notice and importer food-safety assurance documentation when applicable. These issues can trigger detention, relabeling, or refusal, which is particularly disruptive for flour-based mixes sold in high-compliance retail channels.
Which allergens are most important to manage for baking mixes sold in the U.S.?Wheat is a primary allergen concern for many baking mixes because they are commonly flour-based. Depending on the formulation, mixes may also include or be manufactured around other major allergens such as milk, egg, or soy, so allergen declarations and cross-contact controls must match the actual ingredient and production reality.
How is baking mix typically manufactured at industrial scale in the U.S.?It is usually produced through controlled receiving and sampling of dry ingredients, screening/sifting, batching and dry blending, foreign-material controls such as sieving and metal detection, then packaging and labeling with lot coding for traceability. Quality control focuses on formulation accuracy, allergen management, and keeping the product dry and stable through distribution.
Sources
Other Baking Mix Country Markets for Supplier, Export, and Price Comparison from United States
Compare Baking Mix supplier coverage, trade flows, and price benchmarks across countries related to United States.
All related country market pages: Germany, United Kingdom, South Africa, China, Italy, Canada, France, Mexico, Belgium, Malaysia, Netherlands, Thailand, South Korea, Turkiye, Poland, Vietnam, Australia, Russia, Brazil, India, Costa Rica, Spain, Guatemala, Peru, Saudi Arabia, United Arab Emirates, Egypt, Argentina, Ecuador, Ukraine, Colombia, El Salvador, New Zealand, Singapore, Bulgaria, Austria, Kenya, Uruguay, Serbia, Honduras, Kazakhstan, Denmark, Philippines, Greece, Switzerland, Chile, Czechia, Paraguay, Hong Kong, Hungary, Panama, Ireland, Sweden, Nicaragua, Japan, Indonesia, Bolivia, Romania, Portugal, Iraq, Taiwan, Slovakia, Bangladesh, Lithuania, Norway, Uzbekistan, Estonia, Croatia, Finland, Israel, Liechtenstein, Slovenia, Moldova, Ivory Coast, Senegal, Armenia, Kuwait, Uganda, Andorra, Albania, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belarus, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Djibouti, Dominican Republic, Ethiopia, Fiji, Faroe Islands, Gabon, Grenada, Georgia, Ghana, Gambia, Iran, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Laos, Lebanon, Saint Lucia, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Papua New Guinea, Pakistan, Puerto Rico, Qatar, Réunion, Seychelles, Swaziland, Togo, Tunisia, Trinidad and Tobago, Tanzania, Saint Vincent and the Grenadines, Venezuela, Yemen, Zambia, Zimbabwe
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