Sub Product
Almond Chocolate Biscuit Bar, Dark Chocolate Biscuit Bar, Fair Trade Chocolate Biscuit Bar, Gluten-Free Chocolate Biscuit Bar, +6
Raw Materials
Cow Milk, Lecithin, Pure Cocoa Powder, RBD Palm Oil, +3
HS Code
190531
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
- Saudi Arabia Chocolate Biscuit Bars market intelligence page includes 0 premium suppliers.
- 4 sampled export transactions for Saudi Arabia are summarized.
- 40 export partner companies and 4 import partner companies are mapped for Chocolate Biscuit Bars in Saudi Arabia.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-10.
Chocolate Biscuit Bars Export Supplier Intelligence, Price Trends, and Trade Flows in Saudi Arabia
40 export partner companies are tracked for Chocolate Biscuit Bars in Saudi Arabia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Chocolate Biscuit Bars export intelligence in Saudi Arabia, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190531.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Chocolate Biscuit Bars in Saudi Arabia
4 sampled Chocolate Biscuit Bars transactions in Saudi Arabia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Chocolate Biscuit Bars sampled transaction unit prices by date in Saudi Arabia: 2026-01-07: 15.84 USD / kg, 2025-10-07: 15.84 USD / kg, 2025-09-23: 9.46 USD / kg, 2025-07-28: 1.86 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-07 | ARJ*** ****** *** **** ********* * ********* ***** *** *** **** ** *** ****** ****************** ****** *** **** ********* * ********* ***** *** *** ****** | 15.84 USD / kg | (Saudi Arabia) | (India) | |
| 2025-10-07 | ARJ*** ****** *** **** ********* * ********* ***** *** *** **** ** *** ****** ****************** ****** *** **** ********* * ********* ***** *** *** ****** | 15.84 USD / kg | (Saudi Arabia) | (India) | |
| 2025-09-23 | GDV *** ********** *** ***** *** **** * ** * ** *********** *** *** ********** *** ***** *** *** * ** * ** *********** | 9.46 USD / kg | (Saudi Arabia) | (India) | |
| 2025-07-28 | TOF**** *** *** ******* ******* ******* ****** ** ******* **** ******* ** ******* * **** ********* ********** ** ****** **** ********** | 1.86 USD / kg | (Saudi Arabia) | (Philippines) |
Annual Export Value, Volume, and Supplier Market Size for Chocolate Biscuit Bars in Saudi Arabia (HS Code 190531)
Analyze 2 years of Chocolate Biscuit Bars export volume and value in Saudi Arabia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 19,781,073 | 82,608,506 USD |
| 2022 | 34,912,611 | 70,150,644 USD |
Chocolate Biscuit Bars Import Buyer Intelligence and Price Signals in Saudi Arabia: Buyers, Demand, and Trade Partners
4 import partner companies are tracked for Chocolate Biscuit Bars in Saudi Arabia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Chocolate Biscuit Bars in Saudi Arabia
5 sampled Chocolate Biscuit Bars import transactions in Saudi Arabia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Chocolate Biscuit Bars sampled import transaction unit prices by date in Saudi Arabia: 2026-02-02: 3.77 USD / kg, 2026-02-02: 3.91 USD / kg, 2026-01-15: 3.91 USD / kg, 2025-07-21: 3.74 USD / kg, 2025-07-21: 3.88 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-02 | 67/******* ****************** *** ** ************* * **** **** *** *** *********** | 3.77 USD / kg | (-) | (-) | - | |
| 2026-02-02 | 67/******* *************** ************** * **** ***** ***** **** * ****** *** | 3.91 USD / kg | (-) | (-) | - | |
| 2026-01-15 | E/5********* *** ** ********* **** * **** **** *** *** **** *** **** | 3.91 USD / kg | (-) | (-) | - | |
| 2025-07-21 | 67/******* ****************** *** ** ************* * **** **** *** *** *********** | 3.74 USD / kg | (-) | (-) | - | |
| 2025-07-21 | 67/******* *************** ************** * **** ***** ***** **** * ****** *** | 3.88 USD / kg | (-) | (-) | - |
Annual Import Value, Volume, and Demand Size for Chocolate Biscuit Bars in Saudi Arabia (HS Code 190531)
Track 2 years of Chocolate Biscuit Bars import volume and value in Saudi Arabia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 46,835,383 | 198,206,704 USD |
| 2022 | 54,286,381 | 189,620,322 USD |
Classification
Product TypeProcessed Food
Product FormPackaged shelf-stable
Industry PositionPackaged Snack Product
Market
Chocolate biscuit bars in Saudi Arabia are a packaged snack category supplied through a mix of imports and domestic/regional manufacturing, sold primarily through modern grocery and convenience channels. Due to high ambient temperatures, storage and transport practices that limit heat exposure are important to protect product quality (e.g., melting and fat bloom).
Market RoleImport-dependent consumer market with domestic/regional manufacturing
Domestic RolePackaged snack product for mass retail and convenience consumption; also used in on-the-go and school/lunchbox snacking segments
Specification
Physical Attributes
- Chocolate coating integrity (no melt deformation)
- Absence of fat/sugar bloom on chocolate surfaces
- Biscuit snap/crispness maintained (low moisture pickup)
Compositional Metrics
- Allergen declaration (e.g., wheat/gluten, milk, soy, nuts) is a key specification point for retail acceptance
- Shelf-life and date coding consistency (production/expiry) are key acceptance checks at receipt
Packaging
- Individual flow-wrapped bars
- Multipacks with inner units
- Retail display boxes and outer corrugated cartons
- Heat-protective secondary packaging practices may be used for hot-season distribution
Supply Chain
Value Chain
- Imported: origin factory → export packing → sea freight to Saudi port → customs + SFDA clearance → importer/distributor warehousing → retail/convenience distribution
- Domestic/regional: factory → distributor → modern retail/convenience and traditional trade
Temperature
- Heat exposure control is important in Saudi conditions to prevent chocolate melting and quality defects; temperature-managed warehousing and last-mile handling reduce damage risk
Shelf Life
- Shelf-life performance is sensitive to heat exposure and humidity; poor handling can accelerate bloom and reduce consumer acceptance before expiry
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliant Arabic labeling, ingredient/additive non-conformance, or inadequate documentation can lead to border detention, rejection, forced relabeling, or product withdrawal in Saudi Arabia, disrupting market access for chocolate biscuit bars.Run a pre-shipment compliance check against SFDA and relevant GCC/GSO labeling requirements with the Saudi importer; maintain a document pack (spec, ingredients/allergens, shelf-life/date coding proof) aligned to the final label artwork.
Religious Dietary HighHalal suitability risk arises if formulations include ingredients with animal-origin uncertainty (e.g., certain emulsifiers, gelatin, flavors) or if supply chain documentation is incomplete, potentially triggering retailer delisting or regulatory scrutiny.Use halal-assured ingredient inputs, secure recognized halal certification where needed, and keep supplier declarations and traceability records ready for importer/retailer audits.
Logistics MediumHeat exposure during ocean transport, port dwell time, and inland distribution can cause melting or chocolate bloom, leading to quality claims, waste, and reputational damage in Saudi conditions.Use heat-risk season planning, temperature-managed warehousing, and distributor SOPs for hot-chain handling; consider insulated packaging or controlled-temperature logistics for premium SKUs.
Sustainability Due Diligence MediumCocoa inputs may trigger sustainability and labor due-diligence requests (e.g., deforestation and child labor risk screening) from multinational customers or premium retailers, creating documentation and sourcing burdens.Maintain cocoa origin documentation and supplier assurance programs; consider certified sustainable cocoa options where commercially required.
Sustainability
- Cocoa sustainability and deforestation risk screening (origin-dependent) for chocolate-containing products
- Responsible sourcing programs and third-party certifications may be requested by premium retailers or multinational buyers
Labor & Social
- Cocoa supply chains have documented child labor risk in some origins; buyers may require supplier due diligence and traceability documentation for cocoa-derived inputs
Standards
- FSSC 22000
- ISO 22000
- BRCGS Food Safety
FAQ
What is the most common reason chocolate biscuit bars get delayed or rejected at Saudi entry?Labeling and documentation non-compliance is a leading risk: missing or incorrect Arabic label elements, ingredient/allergen statements, or mismatches between documents and the final label can trigger detention, relabeling requirements, or rejection.
Is halal certification relevant for chocolate biscuit bars sold in Saudi Arabia?Yes. Halal compliance is a core market expectation, especially if the recipe uses ingredients with potential animal-origin uncertainty (such as some emulsifiers, gelatin, or certain flavors). Importers often request halal assurances and supporting documentation.
How should chocolate biscuit bars be handled in Saudi logistics to avoid quality complaints?They should be protected from heat exposure throughout transport and warehousing to reduce melting and chocolate bloom. Temperature-managed storage and hot-season handling SOPs with distributors help preserve appearance and texture.
Sources
Saudi Food and Drug Authority (SFDA) — Food import requirements, labeling, and compliance references
Gulf Standardization Organization (GSO) — GCC/GSO food labeling and related technical requirements (applicable via GCC frameworks)
Zakat, Tax and Customs Authority (ZATCA), Saudi Arabia — Customs clearance, tariff classification, and import documentation references
Codex Alimentarius Commission — General Standard for Food Additives (GSFA) reference framework
International Labour Organization (ILO) — Child labour risk context in agricultural supply chains (including cocoa in certain origins)
U.S. Department of Labor (ILAB) — List of Goods Produced by Child Labor or Forced Labor (includes cocoa in listed contexts)
Deemah (United Food Industries Corp.) — Company profile and product portfolio (biscuits/snacks) for Saudi market context
Gandour — Company profile and product portfolio (confectionery/snacks) for Saudi market context
Saudi Ministry of Industry and Mineral Resources (MIMR) — Industrial sector and manufacturing presence context (food manufacturing licensing/sector references)
Other Chocolate Biscuit Bars Country Markets for Supplier, Export, and Price Comparison from Saudi Arabia
Compare Chocolate Biscuit Bars supplier coverage, trade flows, and price benchmarks across countries related to Saudi Arabia.
Germany
United States
Italy
Belgium
Netherlands
Poland
Indonesia
Turkiye
Switzerland
Malaysia
United Kingdom
Mexico
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Related Chocolate Biscuit Bars Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Chocolate Biscuit Bars.
Sub products: Almond Chocolate Biscuit Bar, Dark Chocolate Biscuit Bar, Fair Trade Chocolate Biscuit Bar, Gluten-Free Chocolate Biscuit Bar, Hazelnut Chocolate Biscuit Bar, Milk Chocolate Biscuit Bar, Organic Chocolate Biscuit Bar, Sugar-Free Chocolate Biscuit Bar, Vegan Chocolate Biscuit Bar, White Chocolate Biscuit Bar
Raw materials: Cow Milk, Lecithin, Pure Cocoa Powder, RBD Palm Oil, Skimmed Milk, Wheat Flour, White Sugar
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