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Crispbread Suppliers & Prices in Sweden — Market Overview 2026

Sub Product
Gluten-Free Crispbread, Multigrain Crispbread, Organic Crispbread, Rye Crispbread, +1
Raw Materials
Rye Flour, Salt, Yeast
HS Code
190540
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
  • Sweden Crispbread market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Sweden are summarized.
  • 2 export partner companies (including manufacturers) and 10 import partner companies are mapped for Crispbread in Sweden.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-17.

Crispbread Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Sweden

2 export partner companies are tracked for Crispbread in Sweden. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Crispbread export intelligence in Sweden, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190540.
Scatter points are sampled from 68.2% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Crispbread in Sweden

5 sampled Crispbread transactions in Sweden include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Crispbread sampled transaction unit prices by date in Sweden: 2026-02-11: 4.08 USD / kg, 2026-02-09: 1.76 USD / kg, 2026-02-09: 1.76 USD / kg, 2026-02-09: 4.08 USD / kg, 2026-02-09: 4.07 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-11WAS* ****** ***** **** ****** *****4.08 USD / kg (Sweden) (United States)
2026-02-09WAS* ****** ****** **** ****** *****1.76 USD / kg (Sweden) (United States)
2026-02-09CRI*******1.76 USD / kg (Sweden) (United States)
2026-02-09WAS* ****** ***** **** ****** *****4.08 USD / kg (Sweden) (United States)
2026-02-09CRI*******4.07 USD / kg (Sweden) (United States)

Top Crispbread Export Suppliers, Manufacturers, and Companies in Sweden

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Crispbread in Sweden. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sweden)
Latest Export Transaction: 2026-05-17
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleRetail
(Sweden)
Latest Export Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
Sweden Export Partner Coverage
2 companies
Total export partner company count is a core signal of Sweden export network depth for Crispbread.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Crispbread partner concentration, capacity signals, and trade relevance in Sweden.

Annual Export Value, Volume, and Supplier Market Size for Crispbread in Sweden (HS Code 190540)

Analyze 3 years of Crispbread export volume and value in Sweden to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20246,741,28127,217,531 USD
20236,333,28626,634,467 USD
20226,882,75324,453,119 USD

Top Destination Markets for Crispbread Exports from Sweden (HS Code 190540) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Crispbread exports from Sweden.
RankCountryVolumeValue
1France5,114,00019,999,929.073 USD
2United Kingdom330,382.8271,662,150.129 USD
3Norway414,0001,530,143.33 USD
4Belgium242,0001,081,887.983 USD
5Denmark251,781.269999,750.419 USD

Crispbread Import Buyer Intelligence and Price Signals in Sweden: Buyers, Demand, and Trade Partners

10 import partner companies are tracked for Crispbread in Sweden. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Crispbread in Sweden

4 sampled Crispbread import transactions in Sweden provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Crispbread sampled import transaction unit prices by date in Sweden: 2026-02-02: 2.52 USD / kg, 2026-02-02: 2.52 USD / kg, 2025-10-03: 15.04 USD / kg, 2025-06-02: 2.52 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-02FOO* *********** *** *********** ********* ***2.52 USD / kg (-) (-)-
2026-02-02FOO* *********** *** *********** ******* **** ***2.52 USD / kg (-) (-)-
2025-10-03PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** ****15.04 USD / kg (-) (-)-
2025-06-02FOO* *********** *** *********** ********* ***2.52 USD / kg (-) (-)-

Top Crispbread Buyers, Importers, and Demand Partners in Sweden

Review leading buyer profiles and compare them with 10 total import partner companies tracked for Crispbread in Sweden. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Sweden)
Latest Import Transaction: 2026-05-17
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Sweden)
Latest Import Transaction: 2026-05-17
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood Services And Drinking PlacesFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(Sweden)
Latest Import Transaction: 2026-05-17
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Sweden)
Latest Import Transaction: 2026-05-17
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Sweden)
Latest Import Transaction: 2026-05-17
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Sweden)
Latest Import Transaction: 2026-05-17
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Sweden Import Partner Coverage
10 companies
Import partner company count highlights demand-side visibility for Crispbread in Sweden.
Use Supply Chain Intelligence analytics and company profiles to identify active Crispbread importers, distributors, and buyer networks in Sweden.

Annual Import Value, Volume, and Demand Size for Crispbread in Sweden (HS Code 190540)

Track 3 years of Crispbread import volume and value in Sweden to assess demand growth and market momentum.
YearVolumeValue
20242,642,9019,291,765 USD
20232,924,02310,242,445 USD
20222,637,2838,673,009 USD

Top Origin Supplier Countries Supplying Crispbread to Sweden (HS Code 190540) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Crispbread to Sweden.
RankCountryVolumeValue
1Italy342,269.1562,213,266.688 USD
2Netherlands253,053.8311,296,884.004 USD
3South Korea300,161.494796,488.337 USD
4Germany417,000700,156.493 USD
5Finland176,376.819639,310.349 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable (dry packaged)
Industry PositionPackaged Bakery Product

Market

Crispbread (knäckebröd) is a traditional Swedish bakery staple with strong domestic consumption and established branded production. Sweden is also a notable exporter of crispbread, with large-scale and artisanal producers supplying Nordic/EU retail and other overseas markets. The product is typically rye- or wheat-based and positioned as a shelf-stable, whole-grain-forward bread option. Market access is shaped primarily by EU food labeling rules and cereal-based food safety controls (notably mycotoxins and allergen/claim compliance).
Market RoleMajor domestic producer with meaningful export activity
Domestic RoleMainstream staple packaged bread segment with year-round availability
SeasonalityYear-round industrial production; seasonality is limited and mainly indirect via grain procurement cycles.

Specification

Primary VarietyRye crispbread (knäckebröd)
Secondary Variety
  • Wheat-based crispbread
  • Wholegrain crispbread
  • Seeded crispbread
  • Sourdough-style crispbread
Physical Attributes
  • Very low moisture, crisp texture with high breakage sensitivity
  • Docking holes and uniform thickness for controlled baking/drying
  • Common formats include round sheets and rectangular pieces
Compositional Metrics
  • Moisture / water activity controls to maintain crispness over shelf life
  • Wholegrain/fiber and salt level targets aligned to brand positioning and label claims
Grades
  • Buyer specifications commonly focus on breakage limits, moisture/crispness, uniform bake color, and packaging integrity.
Packaging
  • Moisture-barrier inner wrap (film) with outer carton for retail
  • Case-packed cartons for distribution to reduce breakage
  • Labeling aligned to EU food information requirements (ingredients, allergens, nutrition)

Supply Chain

Value Chain
  • Grain procurement (rye/wheat) → milling → dough mixing/fermentation (as applicable) → sheeting & docking → baking & drying → cooling → packaging → ambient distribution
Temperature
  • Ambient handling is typical; humidity control is critical to prevent loss of crispness.
Atmosphere Control
  • Moisture management (tight packaging seal, low-humidity storage) is the primary quality safeguard rather than controlled atmosphere.
Shelf Life
  • Shelf life is generally long and driven by moisture ingress, packaging integrity, and flavor stability rather than microbial spoilage.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighCereal-based crispbread is exposed to mycotoxin compliance risk via rye/wheat inputs; exceedances against EU maximum levels can trigger holds, recalls, or refusal of market placement, severely disrupting trade.Implement grain-supplier approval, incoming-lot mycotoxin testing (risk-based), validated storage controls, and finished-goods release only after specification compliance is confirmed.
Regulatory Compliance MediumLabeling or claims noncompliance (allergen declaration, nutrition declaration, or unauthorized health claims) can lead to retailer delisting, enforcement action, or recall within the EU market.Run a pre-print label compliance review against EU 1169/2011 and EU claims rules; maintain documented claim substantiation and allergen cross-contact controls.
Logistics MediumCrispbread shipments are breakage- and moisture-ingress-sensitive; mishandling or packaging failure can drive high damage rates and customer rejections, especially on longer multimodal routes.Use validated case packing, pallet stabilization, humidity-protective secondary packaging, and route-specific handling specifications with carriers and distributors.
Input Cost Volatility MediumRye/wheat and energy cost volatility can materially affect production economics for baked-and-dried products, impacting price stability and contract performance.Use indexed contracts or hedging policies where feasible; diversify grain sourcing and maintain energy-efficiency controls in baking/drying operations.
Standards
  • HACCP-based food safety management (EU hygiene framework)
  • BRCGS Food Safety (common retailer-recognized standard)
  • IFS Food (common retailer-recognized standard)

FAQ

What HS/CN code is commonly used for crispbread in the EU context for Sweden?Crispbread is commonly classified under CN/HS 1905 10 00 in the EU. Exact duty treatment depends on the destination market and origin qualification, so it should be confirmed in EU TARIC/Access2Markets.
Which labeling rule is most central for selling crispbread in Sweden and the EU?EU Regulation (EU) No 1169/2011 on food information to consumers is the core labeling framework, covering ingredients, allergens, nutrition declaration, and other mandatory label elements. In Sweden, guidance and controls are supported by the Swedish National Food Agency (Livsmedelsverket).
What is the most critical food-safety compliance risk for Swedish crispbread exports?Mycotoxin compliance linked to rye/wheat inputs is a critical risk for cereal-based products. EU contaminant rules set maximum levels, so robust raw material control and testing programs are important to prevent holds or recalls.

Other Crispbread Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Sweden

Compare Crispbread supplier coverage, trade flows, and price benchmarks across countries related to Sweden.

Related Crispbread Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Crispbread.
Raw materials: Rye Flour, Salt, Yeast
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