Soy Sauce thumbnail

Soy Sauce Suppliers & Prices in Philippines — Market Overview 2026

Sub Product
Aged Soy Sauce, Low-Sodium Soy Sauce, Traditional Soy Sauce
Derived Products
Oyster Sauce, Plant-Based Bacon, Plum Sauce, Ponzu, +8
Raw Materials
Dried Soybean, Salt, Wheat Grain
HS Code
210310
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
  • Philippines Soy Sauce market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Philippines are summarized.
  • 108 export partner companies (including manufacturers) and 107 import partner companies are mapped for Soy Sauce in Philippines.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-16.

Soy Sauce Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Philippines

108 export partner companies are tracked for Soy Sauce in Philippines. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Soy Sauce export intelligence in Philippines, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210310.
Scatter points are sampled from 2.3% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Soy Sauce in Philippines

5 sampled Soy Sauce transactions in Philippines include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Soy Sauce sampled transaction unit prices by date in Philippines: 2026-04-30: 1.11 USD / kg, 2026-04-30: 1.33 USD / kg, 2026-04-28: 13.19 USD / kg, 2026-04-01: 1.37 USD / kg, 2026-04-01: 1.37 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-04-30[양조*** ****** **************** **** *** *****1.11 USD / kg (Philippines) (South Korea)
2026-04-30[양조*** ****** *************** **** *** *****1.33 USD / kg (Philippines) (South Korea)
2026-04-28SIL*** **** *** ***** ****** *** ******* * ****** **** *** ***** ****** *** ******* ******13.19 USD / kg (Philippines) (India)
2026-04-01[산분**** ********************* **** *** *****1.37 USD / kg (Philippines) (South Korea)
2026-04-01[산분**** ********************** **** *** *****1.37 USD / kg (Philippines) (South Korea)

Top Soy Sauce Export Suppliers, Manufacturers, and Companies in Philippines

Review leading exporter profiles and benchmark them against 108 total export partner companies tracked for Soy Sauce in Philippines. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Philippines)
Latest Export Transaction: 2026-06-16
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Philippines)
Latest Export Transaction: 2026-06-16
Industries: Food Services And Drinking PlacesOthers
Value Chain Roles: HORECAOthers
(Philippines)
Latest Export Transaction: 2026-06-16
Industries: Beverage ManufacturingFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Philippines)
Latest Export Transaction: 2026-06-16
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Air TransportFreight Forwarding And IntermodalLand TransportOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Philippines)
Latest Export Transaction: 2026-06-16
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Philippines)
Latest Export Transaction: 2026-06-16
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Philippines Export Partner Coverage
108 companies
Total export partner company count is a core signal of Philippines export network depth for Soy Sauce.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Soy Sauce partner concentration, capacity signals, and trade relevance in Philippines.

Annual Export Value, Volume, and Supplier Market Size for Soy Sauce in Philippines (HS Code 210310)

Analyze 1 years of Soy Sauce export volume and value in Philippines to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202421,095,87723,359,674 USD

Top Destination Markets for Soy Sauce Exports from Philippines (HS Code 210310) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Soy Sauce exports from Philippines.
RankCountryVolumeValue
1United States5,198,7005,103,324 USD
2Canada3,456,7603,465,317 USD
3United Arab Emirates2,527,2802,764,359 USD
4Hong Kong1,140,9101,484,708 USD
5Australia1,192,7601,381,447 USD

Soy Sauce Import Buyer Intelligence and Price Signals in Philippines: Buyers, Demand, and Trade Partners

107 import partner companies are tracked for Soy Sauce in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 3.2% of the full transaction dataset.

Sample Import Transaction and Price Records for Soy Sauce in Philippines

5 sampled Soy Sauce import transactions in Philippines provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Soy Sauce sampled import transaction unit prices by date in Philippines: 2026-02-26: 3.43 USD / kg, 2026-02-23: 0.33 USD / kg, 2026-02-16: 2.11 USD / kg, 2026-02-04: 1.11 USD / kg, 2026-02-02: 0.41 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-2640 ******* *** *** ***** ******* ***** *** ***** **** ******** **************** ******3.43 USD / kg (-) (-)-
2026-02-23224* ******** ** *** ***** ******* ******* *****0.33 USD / kg (-) (-)-
2026-02-16FER****** *** ***** ****** *****2.11 USD / kg (-) (-)-
2026-02-04SOY ***** ****** *******1.11 USD / kg (-) (-)-
2026-02-02ASS***** *** ***** ********* ***** ********** ***** *** ** *****0.41 USD / kg (-) (-)-

Top Soy Sauce Buyers, Importers, and Demand Partners in Philippines

Review leading buyer profiles and compare them with 107 total import partner companies tracked for Soy Sauce in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Philippines)
Latest Import Transaction: 2026-06-16
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Import Transaction: 2026-06-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Philippines)
Latest Import Transaction: 2026-06-16
Industries: Food ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Philippines)
Latest Import Transaction: 2026-06-16
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Philippines)
Latest Import Transaction: 2026-06-16
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Import Transaction: 2026-06-16
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Philippines Import Partner Coverage
107 companies
Import partner company count highlights demand-side visibility for Soy Sauce in Philippines.
Use Supply Chain Intelligence analytics and company profiles to identify active Soy Sauce importers, distributors, and buyer networks in Philippines.

Annual Import Value, Volume, and Demand Size for Soy Sauce in Philippines (HS Code 210310)

Track 1 years of Soy Sauce import volume and value in Philippines to assess demand growth and market momentum.
YearVolumeValue
20249,801,36112,043,190 USD

Top Origin Supplier Countries Supplying Soy Sauce to Philippines (HS Code 210310) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Soy Sauce to Philippines.
RankCountryVolumeValue
1Singapore2,460,5404,055,100 USD
2China2,660,1303,089,753 USD
3Malaysia1,944,3602,133,162 USD
4Japan1,185,7001,079,173 USD
5Indonesia512,448769,553 USD

Classification

Product TypeProcessed Food
Product FormLiquid condiment (sauce)
Industry PositionProcessed Condiment

Market

Soy sauce (toyo) is a staple condiment in the Philippines, supplied by established domestic condiment manufacturers and supplemented by imports. Market access for imported soy sauce is strongly shaped by Philippine FDA establishment licensing and processed-food product registration requirements, and by customs controls on regulated goods. Major local brands position soy sauce for everyday home cooking and mass-market use, while niche segments (e.g., naturally brewed/organic variants) also exist. Some Philippine soy sauce brands also participate in export channels serving overseas markets.
Market RoleDomestic consumption market with established local manufacturing and supplementary imports
Domestic RoleEveryday staple condiment in household cooking and foodservice; widely distributed by local condiment brands

Specification

Physical Attributes
  • Color and clarity (light vs dark styles) are common buyer/consumer-visible attributes across branded variants.
Compositional Metrics
  • Allergen declaration for soybean (and often wheat, depending on formulation) and ingredient-list transparency are key label expectations for consumer products.
Packaging
  • Retail bottles in multiple sizes (including small-format and 1L-class family sizes).

Supply Chain

Value Chain
  • Ingredient sourcing (soybeans/soy inputs, salt, water) → processing/fermentation or blending → filtration/pasteurization → bottling/packing → ambient warehousing → national distribution → retail/foodservice
Temperature
  • Ambient-stable distribution; protect from excessive heat and direct sunlight during storage and transport to preserve flavor quality.
Shelf Life
  • Shelf-stable in sealed packaging; post-opening quality depends on hygiene and storage conditions.
Freight IntensityHigh
Transport ModeSea

Risks

Regulatory Compliance HighImport clearance can be blocked or significantly delayed if Philippine FDA regulatory requirements for processed foods (e.g., establishment licensing and/or product registration where applicable) and regulated-import clearances are not properly in place and aligned with customs documentation.Validate requirements in PNTR for HS 2103.10.00; confirm importer FDA authorization status and product registration status early; run a pre-shipment document and label compliance check aligned to the importer’s FDA/customs checklist.
Documentation Gap MediumMismatch between HS classification, product description, labels, and supporting documents can trigger holds, reprocessing, or additional clearance steps for regulated food imports.Standardize product naming, HS code usage, and ingredient/allergen statements across invoice, packing list, and labels; retain a controlled master specification used for CPR and customs filings.
Logistics MediumAs a freight-intensive packaged liquid, soy sauce imports are sensitive to ocean freight volatility and port/handling costs, which can compress margins and disrupt replenishment timing for import-dependent SKUs.Use rolling freight hedging/forward-booking where feasible, diversify shipping schedules and ports of loading, and maintain safety stock for high-velocity SKUs.
Food Safety MediumNon-compliant additive use, undeclared allergens (soy/wheat), or misleading labeling claims can create regulatory exposure, product seizure risk, or recall risk in a regulated market context.Implement routine label verification against applicable standards and conduct periodic testing/verification aligned to product risk (e.g., allergens, preservatives) supported by supplier QA documentation.
Sustainability
  • Upstream soybean sourcing sustainability screening may be requested by some buyers (especially for export-facing channels), depending on origin and customer policies.
Standards
  • HACCP-based food safety management (commonly referenced in regulatory/market expectations for processed food control systems)

FAQ

Which HS code is commonly used to classify soy sauce for import into the Philippines?Soy sauce is commonly classified under HS 210310 (Philippine AHTN 2103.10.00 – soya sauce). Confirm the exact line and any applicable requirements in the Philippine National Trade Repository (PNTR) before shipment.
What is a common regulatory deal-breaker for importing soy sauce into the Philippines?A key deal-breaker is failing to meet Philippine FDA regulatory requirements for regulated food imports (such as establishment licensing and processed-food product registration where applicable) and having those approvals aligned with customs documentation, which can lead to holds or non-release.
Where can an importer check Philippines-specific import requirements for soy sauce?Import requirements can be checked via the Philippine National Trade Repository (PNTR) entry for soya sauce (AHTN 2103.10.00), and by referencing guidance from the Bureau of Customs and the Philippine FDA for regulated imports and food product registration processes.

Sources

Other Soy Sauce Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Philippines

Compare Soy Sauce supplier coverage, trade flows, and price benchmarks across countries related to Philippines.
All related country market pages: China, Japan, United States, United Kingdom, Netherlands, France, South Korea, Canada, Indonesia, Germany, Malaysia, Thailand, Australia, Singapore, Hong Kong, Taiwan, Italy, Mexico, Spain, United Arab Emirates, Saudi Arabia, South Africa, India, Ukraine, Costa Rica, Peru, Colombia, El Salvador, Vietnam, Panama, Turkiye, Czechia, Nigeria, Norway, New Zealand, Belgium, Israel, Kuwait, Poland, Kenya, Russia, Moldova, Cambodia, Ecuador, Bahrain, Argentina, Austria, Sweden, Hungary, Guatemala, Qatar, Oman, Switzerland, Romania, Bolivia, Croatia, Denmark, Ireland, Portugal, Estonia, Uzbekistan, Venezuela, Brazil, Uganda, Armenia, Dominican Republic, Finland, Slovakia, Serbia, Chile, Greece, Kazakhstan, Lithuania, Macao, Andorra, Afghanistan, Albania, Angola, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Bulgaria, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Republic of the Congo, Ivory Coast, Cuba, Cyprus, Egypt, Ethiopia, Fiji, Gabon, Georgia, Gambia, Honduras, Iraq, Iceland, Jamaica, Jordan, Kyrgyzstan, Laos, Lebanon, Saint Lucia, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Northern Mariana Islands, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Papua New Guinea, Pakistan, Puerto Rico, Palau, Paraguay, Rwanda, Seychelles, Slovenia, Sierra Leone, Senegal, Swaziland, Togo, Tajikistan, Tunisia, Tanzania, Uruguay, Saint Vincent and the Grenadines, Vanuatu, Samoa, Zambia, Zimbabwe

Related Soy Sauce Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Soy Sauce.
Raw materials: Dried Soybean, Salt, Wheat Grain
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