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Tomato Puree Suppliers & Prices in Sri Lanka — Market Overview 2026

Derived Products
Taco Sauce, Instant Pasta with Sauce, Chipotle Sauce, Enchilada Sauce, +2
Raw Materials
Fresh Tomato, Salt
HS Code
200290
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
  • Sri Lanka Tomato Puree market intelligence page includes 0 premium suppliers & manufacturers.
  • 2 sampled export transactions for Sri Lanka are summarized.
  • 24 export partner companies (including manufacturers) and 6 import partner companies are mapped for Tomato Puree in Sri Lanka.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 1 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-16.

Tomato Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Sri Lanka

24 export partner companies are tracked for Tomato Puree in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Tomato Puree export intelligence in Sri Lanka, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200290.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Tomato Puree in Sri Lanka

2 sampled Tomato Puree transactions in Sri Lanka include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Tomato Puree sampled transaction unit prices by date in Sri Lanka: 2025-08-11: 1.20 USD / kg, 2025-08-11: 1.20 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-08-11VER*** ****** ***1.20 USD / kg (Sri Lanka) (United Arab Emirates)
2025-08-11VER*** ****** ***1.20 USD / kg (Sri Lanka) (United Arab Emirates)

Top Tomato Puree Export Suppliers, Manufacturers, and Companies in Sri Lanka

Review leading exporter profiles and benchmark them against 24 total export partner companies tracked for Tomato Puree in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sri Lanka)
Latest Export Transaction: 2026-06-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Sri Lanka)
Latest Export Transaction: 2026-06-16
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood WholesalersGrocery StoresOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogisticsRetailTrade
(Sri Lanka)
Latest Export Transaction: 2026-06-16
Recently Export Partner Companies: 1
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Sri Lanka)
Latest Export Transaction: 2026-06-16
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Sri Lanka)
Latest Export Transaction: 2026-06-16
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Sri Lanka)
Latest Export Transaction: 2026-06-16
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Sri Lanka Export Partner Coverage
24 companies
Total export partner company count is a core signal of Sri Lanka export network depth for Tomato Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Tomato Puree partner concentration, capacity signals, and trade relevance in Sri Lanka.

Annual Export Value, Volume, and Supplier Market Size for Tomato Puree in Sri Lanka (HS Code 200290)

Analyze 2 years of Tomato Puree export volume and value in Sri Lanka to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202416,80022,599 USD
20233,5429,606 USD

Top Destination Markets for Tomato Puree Exports from Sri Lanka (HS Code 200290) in 2024

For 2024, compare export volume and value across the top 1 destination countries for Tomato Puree exports from Sri Lanka.
RankCountryVolumeValue
1Maldives16,80022,598.813 USD

Tomato Puree Import Buyer Intelligence and Price Signals in Sri Lanka: Buyers, Demand, and Trade Partners

6 import partner companies are tracked for Tomato Puree in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Tomato Puree in Sri Lanka

5 sampled Tomato Puree import transactions in Sri Lanka provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Tomato Puree sampled import transaction unit prices by date in Sri Lanka: 2026-06-24: 1.55 USD / kg, 2026-02-24: 1.55 USD / kg, 2026-01-29: 1.56 USD / kg, 2025-12-23: 0.78 USD / kg, 2025-12-22: 1.96 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-06-24PIZ** ***** ****** ***** ***** ** * **1.55 USD / kg (-) (-)-
2026-02-24PIZ** ***** ****** ***** ***** ** * **1.55 USD / kg (-) (-)-
2026-01-29PIZ** ***** ****** ***** ******* * **1.56 USD / kg (-) (-)-
2025-12-23ASE**** ****** *****0.78 USD / kg (-) (-)-
2025-12-22SPA* ****** *****1.96 USD / kg (-) (-)-

Top Tomato Puree Buyers, Importers, and Demand Partners in Sri Lanka

Review leading buyer profiles and compare them with 6 total import partner companies tracked for Tomato Puree in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Sri Lanka)
Latest Import Transaction: 2025-10-17
Recently Import Partner Companies: 2
Industries: Brokers And Trade AgenciesFood ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersRetailTrade
(Sri Lanka)
Latest Import Transaction: 2026-06-16
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(Sri Lanka)
Latest Import Transaction: 2026-06-16
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Sri Lanka)
Latest Import Transaction: 2026-06-16
Industries: Food Wholesalers
Value Chain Roles: Trade
(Sri Lanka)
Latest Import Transaction: 2026-06-16
Industries: Others
Value Chain Roles: Trade
(Sri Lanka)
Latest Import Transaction: 2026-06-16
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Sri Lanka Import Partner Coverage
6 companies
Import partner company count highlights demand-side visibility for Tomato Puree in Sri Lanka.
Use Supply Chain Intelligence analytics and company profiles to identify active Tomato Puree importers, distributors, and buyer networks in Sri Lanka.

Annual Import Value, Volume, and Demand Size for Tomato Puree in Sri Lanka (HS Code 200290)

Track 2 years of Tomato Puree import volume and value in Sri Lanka to assess demand growth and market momentum.
YearVolumeValue
20242,663,5293,183,690 USD
20232,551,8322,914,638 USD

Top Origin Supplier Countries Supplying Tomato Puree to Sri Lanka (HS Code 200290) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Tomato Puree to Sri Lanka.
RankCountryVolumeValue
1China1,586,1501,764,213.491 USD
2India919,6041,124,070.511 USD
3Italy126,243233,637.126 USD
4Spain2,00027,345.072 USD
5United Arab Emirates20,96126,884.094 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable puree (aseptic or canned)
Industry PositionProcessed Agricultural Product

Market

Tomato puree in Sri Lanka is primarily a shelf-stable, imported processed ingredient and consumer pantry item used in household cooking, foodservice, and secondary food manufacturing. The market’s access and pricing are sensitive to import procedures, duties/levies, and periods of tighter foreign-exchange availability. Volumes tend to move through sea freight into the Port of Colombo and then into importer-distributor networks supplying modern trade and wholesale channels. Product specifications are typically buyer-led (e.g., consistency, color, soluble solids) and aligned to international processed-tomato standards.
Market RoleImport-dependent consumer and manufacturing input market (likely net importer; verify by year)
Domestic RoleUsed as a cooking ingredient and as an input for sauces and prepared foods; domestic processing may exist but imports are a key supply source
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Uniform red color with minimal browning
  • Smooth consistency appropriate to puree/concentrate grade
  • Absence of visible defects (skins, seeds, foreign matter) beyond buyer tolerance
  • No signs of spoilage (e.g., mold growth, can swelling/leakers)
Compositional Metrics
  • Soluble solids (commonly referenced as °Brix) used in buyer specifications
  • pH/acidity parameters used to support shelf-stability and sensory profile
  • Salt content declared where applicable (formulation-dependent)
Grades
  • Buyer-defined grades by soluble solids/concentration and intended use (retail vs. industrial input)
  • Packaging-driven grades (retail cans/sachets vs. aseptic bulk packs)
Packaging
  • Aseptic bag-in-drum (industrial ingredient supply)
  • Metal cans/tins for retail and foodservice
  • Flexible pouches/sachets for retail-oriented paste/puree presentations (market-dependent)

Supply Chain

Value Chain
  • Tomato processing (pulping/heat treatment) → aseptic or can packaging → sea freight → Port of Colombo clearance → importer warehousing → retail/wholesale/foodservice distribution
Temperature
  • Typically shipped and stored as ambient shelf-stable goods; avoid prolonged high-temperature exposure to reduce color and flavor degradation risk
Shelf Life
  • Unopened product is shelf-stable when packaging integrity is maintained
  • After opening, product is commonly handled as a refrigerated item with rapid-use expectations to limit spoilage risk
Freight IntensityHigh
Transport ModeSea

Risks

Regulatory Compliance HighSudden changes in import controls, licensing, or foreign-exchange availability during periods of macroeconomic stress can disrupt Sri Lanka tomato puree import flows (delays, reduced availability, or inability to clear shipments).Confirm current import controls and documentation requirements immediately before contracting and shipment; build supplier and pack-format flexibility and maintain contingency inventory where feasible.
Logistics MediumSea-freight volatility, transshipment delays, and port/clearance congestion can raise landed cost and create out-of-stock risk for a freight-intensive product like tomato puree.Use buffer stock and staggered shipments; align pack formats (retail vs. bulk) to demand priority and clearance capacity.
Food Safety MediumLabeling non-compliance or packaging integrity failures (leakers, swelling cans, compromised aseptic seals) can trigger detention, rejection, or recalls and damage importer-retailer relationships.Run pre-shipment label reviews against Sri Lanka requirements; require batch-level CoA and packaging integrity checks; implement inbound QC at importer warehouses.
Sustainability
  • Packaging waste management risk (metal cans and multilayer flexible packaging) in Sri Lanka’s municipal waste systems
  • Water and energy footprint considerations in upstream tomato processing supply chains (supplier screening topic)
Standards
  • HACCP
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety

FAQ

What are the typical documents an importer needs to clear tomato puree into Sri Lanka?At minimum, importers commonly prepare a commercial invoice, packing list, and a bill of lading (or equivalent). A certificate of origin is used when claiming preferential treatment or when required by a buyer, and buyers or authorities may request a product specification and/or certificate of analysis depending on the shipment and checks by Sri Lanka Customs and food control authorities.
How is tomato puree typically shipped and distributed in Sri Lanka?It is commonly shipped by sea as a shelf-stable product, cleared through the Port of Colombo, and moved to importer warehouses for distribution to modern trade supermarkets, grocery/wholesale channels, and foodservice distributors. Industrial users may receive bulk aseptic formats, while consumers typically purchase smaller packaged formats.
What is the single biggest risk that can disrupt Sri Lanka tomato puree imports?The most disruptive risk is regulatory and macroeconomic disruption—such as sudden import controls, licensing changes, or periods of constrained foreign-exchange availability—which can delay shipments, prevent clearance, or reduce market supply. Monitoring current requirements with Sri Lanka Customs and import control authorities before shipment is critical.

Other Tomato Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Sri Lanka

Compare Tomato Puree supplier coverage, trade flows, and price benchmarks across countries related to Sri Lanka.

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Raw materials: Fresh Tomato, Salt
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