흑후추 열매

흑후추 열매

HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), raw
Market:
Share in Export
2023
1.30%Rank 13
Share in Import
2023
3.09%Rank 8
Share in Production
2023
3.97%Rank 9
Export Volume
2023
2.07MKG
1Y -4.87%
Import Volume
2023
8.55MKG
1Y +7.60%
Production Volume
2023
33.91MKG
1Y +0.27%

Content for 흑후추 열매 in 중국

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Analysis

Read the current agricultural market trends and noteworthy events of 흑후추 열매 in 중국 through Tridge’s analytical lens.
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