Whole Black Peppercorn

Whole Black Peppercorn

HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), raw
Market:
Share in Export
2022
1.78%Rank 9
Share in Import
2022
3.10%Rank 8
Share in Production
2021
4.17%Rank 7
Export Volume
2022
2.18MKGs
1Y +12.96%
Import Volume
2022
7.94MKGs
1Y -36.35%
Production Volume
2021
33.13MMTs
1Y +0.01%

Articles for Whole Black Peppercorn in China

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