Whole Black Peppercorn
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.54%Rank 24
Share in Import
2023
0.07%Rank 73
Share in Production
2023
0.09%Rank 25
Export Volume
2023
585.13KKG
1Y
Import Volume
2023
186.36KKG
1Y
Production Volume
2023
729.28KKG
1Y -0.02%
Overview of Whole Black Peppercorn Market in Honduras
Browse the total import/export value of Whole Black Peppercorn in Honduras with a summary of price and production data.
2025년 10월 13일 ~ 2025년 10월 20일
-
in 2023
-
in 2023
-
in 2023
+729.28K
KG
Ranked 25th, % share in global production
1Y
-0.02%
3Y
+8.82%
5Y
+32.60%
News
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Production
Discover production data of Whole Black Peppercorn in Honduras. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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