Discover production data of Whole Black Peppercorn in Saint Lucia. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).

Related Market Brief Curations

Discover curated market data on production for Whole Black Peppercorn in Saint Lucia.

Curation

November, 2025

Worldwide origin market price of Black Pepper

0 country’s domestic price data

Production Trends

This is the production trends of Whole Black Peppercorn in Saint Lucia from 2009 to 2023 in volume.

11.0K kg

-52.17%

+587.50%

+746.15%

Production Volume and Price

Explore the production volume and price of Whole Black Peppercorn in Saint Lucia from 2009 to 2023.

Type

Unit

2009

2010

2011

2012

2013

2014

2015

2016

2017

2018

2019

2020

2021

2022

2023

Quantity

190.00K

185.70K

182.97K

178.50K

179.70K

180.43K

180.80K

119.91K

64.90K

1.30K

1.70K

1.60K

4.00K

23.00K

11.00K

Farmgate Price

USD / Metric Ton

1.66K

1.63K

2.03K

1.91K

2.51K

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Whole Black Peppercorn

Production of Whole Black Peppercorn in Saint Lucia