Sub Product
Gluten Free Bread Mix, Multi-Grain Bread Mix, Organic Bread Mix, Rye Bread Mix, +3
Raw Materials
Baking Powder, Milk Powder, Oat Flour, Rice Flour, +4
HS Code
190120
Last Updated
2026-05-12
Key takeaways for search and sourcing teams
- Japan Bread Mix market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Japan are summarized.
- 4 export partner companies and 6 import partner companies are mapped for Bread Mix in Japan.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-12.
Bread Mix Export Supplier Intelligence, Price Trends, and Trade Flows in Japan
4 export partner companies are tracked for Bread Mix in Japan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Bread Mix export intelligence in Japan, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190120.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Bread Mix in Japan
5 sampled Bread Mix transactions in Japan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Bread Mix sampled transaction unit prices by date in Japan: 2026-04-09: 4.14 USD / kg, 2026-02-23: 3.52 USD / kg, 2026-02-22: 3.82 USD / kg, 2026-01-08: 1.93 USD / kg, 2025-11-27: 4.38 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-09 | [곡류**** **** *********** **** ******** *** | 4.14 USD / kg | (Japan) | (South Korea) | |
| 2026-02-23 | 57 **** ****** ******** ****** ******* **** | 3.52 USD / kg | (Japan) | (Philippines) | |
| 2026-02-22 | DOU********* *** ************ ** ****** ** *** *** ***** ****** | 3.82 USD / kg | (Japan) | (United States) | |
| 2026-01-08 | DOU*** * ***** *** ************ ** ******* ** *** *** ***** ******** ****** ***** ***** ** ****** **** ********** | 1.93 USD / kg | (Japan) | (United States) | |
| 2025-11-27 | MIX** ***** ** ***** ****** ** **** ******* *** ****** ******* **** **** | 4.38 USD / kg | (Japan) | (United States) |
Top Bread Mix Export Suppliers and Companies in Japan
Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Bread Mix in Japan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Japan)
Latest Export Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Japan)
Latest Export Transaction: 2026-04-12
Industries: Food WholesalersFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Japan)
Latest Export Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Trade
(Japan)
Latest Export Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Trade
Japan Export Partner Coverage
4 companies
Total export partner company count is a core signal of Japan export network depth for Bread Mix.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Bread Mix partner concentration, capacity signals, and trade relevance in Japan.
Annual Export Value, Volume, and Supplier Market Size for Bread Mix in Japan (HS Code 190120)
Analyze 3 years of Bread Mix export volume and value in Japan to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 4,878,477 | 12,762,794 USD |
| 2023 | 2,832,920 | 9,116,844 USD |
| 2022 | 3,282,964 | 10,600,537 USD |
Top Destination Markets for Bread Mix Exports from Japan (HS Code 190120) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Bread Mix exports from Japan.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Hong Kong | 958,922 | 3,362,207.923 USD |
| 2 | South Korea | 1,715,609 | 2,663,822.652 USD |
| 3 | China | 610,040 | 1,414,257.921 USD |
| 4 | Thailand | 202,137 | 555,711.513 USD |
| 5 | Singapore | 127,166 | 413,916.418 USD |
Bread Mix Import Buyer Intelligence and Price Signals in Japan: Buyers, Demand, and Trade Partners
6 import partner companies are tracked for Bread Mix in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Bread Mix in Japan
5 sampled Bread Mix import transactions in Japan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Bread Mix sampled import transaction unit prices by date in Japan: 2025-10-09: 1.60 USD / kg, 2025-10-04: 1.49 USD / kg, 2025-09-16: 1.22 USD / kg, 2025-09-16: 1.22 USD / kg, 2025-08-22: 2.15 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-10-09 | STR*** ****** *** * ****** *** | 1.60 USD / kg | (-) | (-) | - | |
| 2025-10-04 | STR*** ****** *** * ****** *** | 1.49 USD / kg | (-) | (-) | - | |
| 2025-09-16 | PAN***** *** | 1.22 USD / kg | (-) | (-) | - | |
| 2025-09-16 | PAN***** *** | 1.22 USD / kg | (-) | (-) | - | |
| 2025-08-22 | STR*** ****** *** * ****** *** | 2.15 USD / kg | (-) | (-) | - |
Top Bread Mix Buyers, Importers, and Demand Partners in Japan
Review leading buyer profiles and compare them with 6 total import partner companies tracked for Bread Mix in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Japan)
Latest Import Transaction: 2026-04-12
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Japan)
Latest Import Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Japan)
Latest Import Transaction: 2026-04-12
Industries: Food ManufacturingFood WholesalersFood Services And Drinking Places
Value Chain Roles: HORECAFood ManufacturingDistribution / Wholesale
(Japan)
Latest Import Transaction: 2026-04-12
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: TradeFood ManufacturingRetail
(Japan)
Latest Import Transaction: 2026-04-12
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Japan)
Latest Import Transaction: 2026-04-12
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Japan Import Partner Coverage
6 companies
Import partner company count highlights demand-side visibility for Bread Mix in Japan.
Use Supply Chain Intelligence analytics and company profiles to identify active Bread Mix importers, distributors, and buyer networks in Japan.
Annual Import Value, Volume, and Demand Size for Bread Mix in Japan (HS Code 190120)
Track 3 years of Bread Mix import volume and value in Japan to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 33,847,584 | 115,616,706 USD |
| 2023 | 35,065,184 | 119,991,975 USD |
| 2022 | 41,760,355 | 133,934,102 USD |
Top Origin Supplier Countries Supplying Bread Mix to Japan (HS Code 190120) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Bread Mix to Japan.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 11,875,355 | 57,945,437.906 USD |
| 2 | China | 3,805,031 | 8,597,415.22 USD |
| 3 | New Zealand | 1,319,343 | 6,384,366.593 USD |
| 4 | United States | 2,493,761 | 6,122,161.612 USD |
| 5 | South Korea | 4,270,028 | 6,039,151.065 USD |
Classification
Product TypeProcessed Food
Product FormDry mix (powdered premix)
Industry PositionProcessed Food Product (Baking premix)
Market
Bread-mix in Japan is a packaged baking premix category serving both professional bakeries (bulk premixes) and home baking (retail packs), with domestic manufacturers supplying multiple bread-style formulations. Japan’s bread-mix supply chain is closely tied to wheat-based inputs, and Japan relies heavily on imported wheat for flour-related industries. Market access and trade execution are shaped by Japan’s food import controls, including import notification and document examination at MHLW quarantine stations for commercial imports. Compliance risk concentrates on additive permissibility under Japan’s positive-list approach and on correct allergen/ingredient disclosure for Japanese labeling.
Market RoleDomestic consumer market with domestic manufacturing; input-supply dependent on imported wheat
Domestic RoleBaking premix product for household and professional bakery use
SeasonalityYear-round availability; demand is driven by retail baking and professional bakery production cycles rather than agricultural harvest seasonality.
Specification
Physical Attributes
- Powdered premix blends designed for consistent hydration and dough handling in bakery operations and home baking
- Moisture uptake control is important to avoid caking and to maintain functional performance over shelf life
Grades
- Professional bulk premixes (10–20 kg) for bakery production
- Retail consumer packs (e.g., 1 kg multi-pack formats) for home baking
- Formulation classes by bread type (e.g., hard-roll, French bread, sweet bread)
Packaging
- Bulk bags (e.g., 10 kg, 20 kg) for professional channels
- Retail packs (e.g., 1 kg; multi-pack 250 g × 4)
Supply Chain
Value Chain
- Ingredient sourcing (flour, sugar, fats, improvers) → blending and sieving → in-line foreign-body controls (e.g., metal detection) → packaging (bulk bags or retail packs) → domestic distribution and/or export/import clearance when applicable
- For imported finished bread mix: importer prepares and submits import notification → MHLW quarantine station document examination/inspection → customs import permission
Temperature
- Ambient (dry) storage and transport; protect from heat/humidity to prevent caking and quality degradation
Shelf Life
- Shelf life depends on formulation and packaging; examples in Japan include ~90 days (some professional bread premixes) and ~180 days (some retail bread mixes).
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with Japan’s Food Sanitation Act import notification requirements and/or use of non-permitted additives (positive-list system) can lead to quarantine-station hold, rejection, or required disposal/return, effectively blocking market entry for a shipment.Run a pre-shipment compliance check: (1) prepare accurate import notification data (ingredients, additives, manufacturer/site, manufacturing method), (2) verify every additive against Japan’s permitted lists and applicable use standards, and (3) keep supporting specs/CoAs ready for quarantine station review.
Food Safety MediumDry flour-based mixes can be targeted for inspection when risk signals exist; analytical items may include mycotoxins and microbiological parameters, which can change with transportation/storage conditions and trigger non-compliance actions.Implement supplier approval and incoming testing for wheat/flour risk parameters (including relevant mycotoxins) and manage moisture control in packaging and storage to reduce quality and safety drift.
Labeling MediumBread mixes frequently contain specified allergens (commonly wheat; sometimes milk/egg/soy), and labeling errors or incomplete allergen disclosure can trigger recalls, retailer delisting, or enforcement actions in Japan.Align Japanese labels to Consumer Affairs Agency requirements, including specified allergen statements and robust cross-contact controls with documented verification.
Logistics MediumFreight-rate volatility and port disruptions can raise landed costs and cause stock-outs for imported finished premix, and can also indirectly raise costs for domestically produced mixes via imported inputs.Use buffer stock for high-rotation SKUs, diversify origin options where feasible, and consider dual sourcing between imported finished mix and domestic toll-blending when economics justify.
Input Supply MediumJapan’s flour-related industries are structurally exposed to imported wheat supply; global wheat market shocks can materially affect premix cost structures and availability.Contract forward where feasible, diversify wheat origin exposure through miller sourcing strategies, and design formulations with validated substitution flexibility (within regulatory and quality constraints).
Sustainability
- Upstream wheat sourcing exposure: climate and geopolitical disruptions in major wheat-exporting origins can affect input availability and costs for Japan’s flour/premix supply chain
Standards
- JFS Standard (e.g., JFS-C / JFS-B)
- FSSC 22000
- ISO 22000
FAQ
What is the key import step for bringing bread mix into Japan for commercial sale?For commercial imports, the importer must submit an import notification (Notification Form for Importation of Foods, etc.) to an MHLW quarantine station, where food sanitation inspectors conduct document examination and may order inspection. Customs import permission is issued after the required food-sanitation procedures are completed.
Why is additive compliance a major deal-breaker risk for bread mix in Japan?Japan uses a positive-list approach for food additives: only permitted additives may be used, and some additives have specific use standards. If a bread mix contains a non-permitted additive or does not meet the relevant standards, it can be held or rejected during the quarantine-station review process.
Which allergens are especially important to manage for bread mix sold in Japan?Wheat is a core ingredient and is a specified allergen for mandatory disclosure on packaged processed foods in Japan; some bread mixes also include milk, egg, or soy-derived ingredients depending on formulation. Correct Japanese allergen labeling and cross-contact controls are critical to avoid non-compliance and recalls.
Sources
Other Bread Mix Country Markets for Supplier, Export, and Price Comparison from Japan
Compare Bread Mix supplier coverage, trade flows, and price benchmarks across countries related to Japan.
All related country market pages: Germany, United States, Belgium, France, United Kingdom, Italy, Netherlands, Canada, Poland, Singapore, Denmark, Spain, United Arab Emirates, Saudi Arabia, Czechia, Brazil, Romania, South Korea, El Salvador, Hong Kong, Serbia, Thailand, Honduras, Lithuania, Malaysia, Qatar, Australia, Guatemala, Philippines, Portugal, Chile, Croatia, Argentina, Vietnam, Bolivia, Uruguay, Austria, Mexico, Greece, Ukraine, Costa Rica, Uganda, Switzerland, Hungary, Panama, Russia, Paraguay, China, Sweden, New Zealand, Israel, Kazakhstan, Estonia, Ireland, Colombia, Iraq, Turkiye, Nicaragua, Senegal, South Africa, Norway, Taiwan, India, Ivory Coast, Sri Lanka, Finland, Indonesia, Bulgaria, Kenya, Mongolia, Slovakia, Burkina Faso, Bosnia and Herzegovina, Ecuador, Uzbekistan, Kuwait, Andorra, Albania, Armenia, Azerbaijan, Barbados, Bangladesh, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Dominican Republic, Egypt, Ethiopia, Fiji, Gabon, Gambia, Guinea, Iran, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Laos, Lebanon, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Peru, Pakistan, Slovenia, Swaziland, Togo, Tunisia, Tanzania, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Bread Mix Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Bread Mix.
Raw materials: Baking Powder, Milk Powder, Oat Flour, Rice Flour, Salt, Wheat Flour, White Sugar, Yeast
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.